Author:
Publisher:
ISBN:
Category : Cleaning compounds
Languages : en
Pages : 184
Book Description
Consumer Labeling Initiative, Phase I Report
Author:
Publisher:
ISBN:
Category : Cleaning compounds
Languages : en
Pages : 184
Book Description
Publisher:
ISBN:
Category : Cleaning compounds
Languages : en
Pages : 184
Book Description
Consumer Labeling Initiative, Phase I Report
Author:
Publisher:
ISBN:
Category : Cleaning compounds
Languages : en
Pages : 92
Book Description
Publisher:
ISBN:
Category : Cleaning compounds
Languages : en
Pages : 92
Book Description
Consumer Labeling Initiative... Phase II Report... U.S. Environmental Protect Agency... October 1999
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Consumer Labeling Initiative, Phase Two Report
Author: Abt Associates
Publisher:
ISBN:
Category : Commercial products
Languages : en
Pages : 557
Book Description
Publisher:
ISBN:
Category : Commercial products
Languages : en
Pages : 557
Book Description
Why Read Labels? the Consumer Labeling Initiative
Author: U.S. Environmental Protection Agency
Publisher: GPO FCIC
ISBN: 9781612211138
Category : Family & Relationships
Languages : en
Pages : 2
Book Description
Based on extensive consumer research, the U.S. Environmental Protection Agency is working to make consumer product labels even easier to read and understand.
Publisher: GPO FCIC
ISBN: 9781612211138
Category : Family & Relationships
Languages : en
Pages : 2
Book Description
Based on extensive consumer research, the U.S. Environmental Protection Agency is working to make consumer product labels even easier to read and understand.
Fact Sheet
Author: United States. Environmental Protection Agency. Office of Pollution Prevention and Toxics
Publisher:
ISBN:
Category :
Languages : en
Pages : 2
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2
Book Description
Front-of-Package Nutrition Rating Systems and Symbols
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309218233
Category : Medical
Languages : en
Pages : 180
Book Description
During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and characteristics of food products. These symbols and the systems that underlie them have become known as front-of-package (FOP) nutrition rating systems and symbols, even though the symbols themselves can be found anywhere on the front of a food package or on a retail shelf tag. Though not regulated and inconsistent in format, content, and criteria, FOP systems and symbols have the potential to provide useful guidance to consumers as well as maximize effectiveness. As a result, Congress directed the Centers for Disease Control and Prevention (CDC) to undertake a study with the Institute of Medicine (IOM) to examine and provide recommendations regarding FOP nutrition rating systems and symbols. The study was completed in two phases. Phase I focused primarily on the nutrition criteria underlying FOP systems. Phase II builds on the results of Phase I while focusing on aspects related to consumer understanding and behavior related to the development of a standardized FOP system. Front-of-Package Nutrition Rating Systems and Symbols focuses on Phase II of the study. The report addresses the potential benefits of a single, standardized front-label food guidance system regulated by the Food and Drug Administration, assesses which icons are most effective with consumer audiences, and considers the systems/icons that best promote health and how to maximize their use.
Publisher: National Academies Press
ISBN: 0309218233
Category : Medical
Languages : en
Pages : 180
Book Description
During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and characteristics of food products. These symbols and the systems that underlie them have become known as front-of-package (FOP) nutrition rating systems and symbols, even though the symbols themselves can be found anywhere on the front of a food package or on a retail shelf tag. Though not regulated and inconsistent in format, content, and criteria, FOP systems and symbols have the potential to provide useful guidance to consumers as well as maximize effectiveness. As a result, Congress directed the Centers for Disease Control and Prevention (CDC) to undertake a study with the Institute of Medicine (IOM) to examine and provide recommendations regarding FOP nutrition rating systems and symbols. The study was completed in two phases. Phase I focused primarily on the nutrition criteria underlying FOP systems. Phase II builds on the results of Phase I while focusing on aspects related to consumer understanding and behavior related to the development of a standardized FOP system. Front-of-Package Nutrition Rating Systems and Symbols focuses on Phase II of the study. The report addresses the potential benefits of a single, standardized front-label food guidance system regulated by the Food and Drug Administration, assesses which icons are most effective with consumer audiences, and considers the systems/icons that best promote health and how to maximize their use.
EPA National Publications Catalog
Author: United States. Environmental Protection Agency
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 716
Book Description
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 716
Book Description
Federal Register
Author:
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 260
Book Description
Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 260
Book Description
Guiding Principles for Responsible Packaging & Labeling
Author: United States. National Business Council for Consumer Affairs. Sub-Council on Packaging and Labeling
Publisher:
ISBN:
Category : Labels
Languages : en
Pages : 12
Book Description
Publisher:
ISBN:
Category : Labels
Languages : en
Pages : 12
Book Description