Author: Joseph N. Uhl
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 400
Book Description
Survey and Evaluation of Consumer Education Programs in the United States
Author: Joseph N. Uhl
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 400
Book Description
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 400
Book Description
Food and Nutrition Information and Educational Materials Center Catalog
Author: Food and Nutrition Information Center (U.S.).
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 360
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 360
Book Description
Catalog
Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 364
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 364
Book Description
Adventures in Food and Nutrition!
Author: Carol Byrd-Bredbenner
Publisher: Goodheart-Wilcox Publisher
ISBN: 9781566373241
Category : Education
Languages : en
Pages : 630
Book Description
Introduce your students to food and nutrition with Adventures in Food and Nutrition! Packed with student appeal, this full-color text generates student interest with action photos, interesting activities, and real-world experiments. The text encourages students to develop scientific and inquiry skills as they learn about nutrition, food management, and preparation. The text is written at a lower level for younger students or beginning level classes. -- Multicultural focus, reflecting foods from a cross section of diverse backgrounds. -- Math and science applications and activities are provided throughout the text and in special-interest features. -- Involves students in the science and creativity of preparing meals and snacks. -- Chapters include Objectives, New Terms, Review Questions, Application Questions, Activities, and a Summary.
Publisher: Goodheart-Wilcox Publisher
ISBN: 9781566373241
Category : Education
Languages : en
Pages : 630
Book Description
Introduce your students to food and nutrition with Adventures in Food and Nutrition! Packed with student appeal, this full-color text generates student interest with action photos, interesting activities, and real-world experiments. The text encourages students to develop scientific and inquiry skills as they learn about nutrition, food management, and preparation. The text is written at a lower level for younger students or beginning level classes. -- Multicultural focus, reflecting foods from a cross section of diverse backgrounds. -- Math and science applications and activities are provided throughout the text and in special-interest features. -- Involves students in the science and creativity of preparing meals and snacks. -- Chapters include Objectives, New Terms, Review Questions, Application Questions, Activities, and a Summary.
Consumer's Guide
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 434
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 434
Book Description
Consumer Education in Junior and Community Colleges, Postsecondary, Vocational, and Technical Institutes
Author: Consumer Education Materials Project
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 88
Book Description
Publisher:
ISBN:
Category : Consumer education
Languages : en
Pages : 88
Book Description
Resources in Education
Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 296
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 296
Book Description
Food and Nutrition Information and Educational Materials Center Catalog
Author: Food and Nutrition Information and Educational Materials Center (U.S.)
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 300
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 300
Book Description
The Junior High and Middle School: Issues and Practices
Author: Alvin W. Howard
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 514
Book Description
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 514
Book Description
Food and Nutrition
Author:
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 16
Book Description