Author: Roger S. V. Pullin
Publisher: WorldFish
ISBN: 9718709908
Category : Fishes
Languages : en
Pages : 71
Book Description
Consultation on Fish Genetic Resources
Author: Roger S. V. Pullin
Publisher: WorldFish
ISBN: 9718709908
Category : Fishes
Languages : en
Pages : 71
Book Description
Publisher: WorldFish
ISBN: 9718709908
Category : Fishes
Languages : en
Pages : 71
Book Description
Towards Policies for Conservation and Sustainable Use of Aquatic Genetic Resources
Author: Roger S. V. Pullin
Publisher: WorldFish
ISBN: 9718020039
Category : Aquatic ecology
Languages : en
Pages : 278
Book Description
Publisher: WorldFish
ISBN: 9718020039
Category : Aquatic ecology
Languages : en
Pages : 278
Book Description
Report of the Expert Consultation on Utilization and Conservation of Aquatic Genetic Resources
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251034248
Category : Science
Languages : en
Pages : 66
Book Description
This report discusses the need and methodologies for the utilization and conservation of genetic resources of aquatic animals. More than a review of genetic principles and technologies, the report addresses the application of such principles and technologies in development and conservation projects and research. Specific recommendations are made with regard to the genetic resources contained in natural populations, fisheries stocks, and aquaculture. Recommendations concerning regulatory, policy and legal aspects of aquatic genetic resources are also presented.
Publisher: Food & Agriculture Org.
ISBN: 9789251034248
Category : Science
Languages : en
Pages : 66
Book Description
This report discusses the need and methodologies for the utilization and conservation of genetic resources of aquatic animals. More than a review of genetic principles and technologies, the report addresses the application of such principles and technologies in development and conservation projects and research. Specific recommendations are made with regard to the genetic resources contained in natural populations, fisheries stocks, and aquaculture. Recommendations concerning regulatory, policy and legal aspects of aquatic genetic resources are also presented.
The State of the World’s Aquatic Genetic Resources for Food and Agriculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251316082
Category : Technology & Engineering
Languages : en
Pages : 291
Book Description
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Publisher: Food & Agriculture Org.
ISBN: 9251316082
Category : Technology & Engineering
Languages : en
Pages : 291
Book Description
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Blue Genes
Author: Brian Harvey
Publisher: Taylor & Francis
ISBN: 1136570853
Category : Nature
Languages : en
Pages : 246
Book Description
The advance of genetic sciences has led to a 'blue revolution' in the way we use aquatic biodiversity. By 2020, the world will be eating almost as much farmed as wild fish, marine bacteria could yield the cure for cancer and deep-sea bacteria may be exploited to gobble up oil spills. Science is moving ahead at a staggering speed, and the demand for genetic resources is growing rapidly - yet governance and policy lag far behind. This groundbreaking work is the first to look at the ownership, governance and trade in aquatic genetic resources. Blue Genes describes the growing demand for aquatic genetic resources and the desperate need to fill the policy vacuum about the management and conservation of aquatic biodiversity, which would help create a foundation for rules dictating access to, and use of, aquatic genetic resources. Special attention is paid to indigenous and local people having the right to access these resources and their role in managing and conserving aquatic biodiversity. The book concludes with policy recommendations specifically tailored to aquatic resources, with the use of six case studies from four continents to illustrate key issues.
Publisher: Taylor & Francis
ISBN: 1136570853
Category : Nature
Languages : en
Pages : 246
Book Description
The advance of genetic sciences has led to a 'blue revolution' in the way we use aquatic biodiversity. By 2020, the world will be eating almost as much farmed as wild fish, marine bacteria could yield the cure for cancer and deep-sea bacteria may be exploited to gobble up oil spills. Science is moving ahead at a staggering speed, and the demand for genetic resources is growing rapidly - yet governance and policy lag far behind. This groundbreaking work is the first to look at the ownership, governance and trade in aquatic genetic resources. Blue Genes describes the growing demand for aquatic genetic resources and the desperate need to fill the policy vacuum about the management and conservation of aquatic biodiversity, which would help create a foundation for rules dictating access to, and use of, aquatic genetic resources. Special attention is paid to indigenous and local people having the right to access these resources and their role in managing and conserving aquatic biodiversity. The book concludes with policy recommendations specifically tailored to aquatic resources, with the use of six case studies from four continents to illustrate key issues.
Use of Genetically Improved and Alien Species for Aquaculture and Conservation of Aquatic Biodiversity in Africa
Author: Modadugu V. Gupta
Publisher: WorldFish
ISBN: 9832346274
Category : Aquacultural biotechnology
Languages : en
Pages : 114
Book Description
Publisher: WorldFish
ISBN: 9832346274
Category : Aquacultural biotechnology
Languages : en
Pages : 114
Book Description
Доклад ФАО По Рыболовству
Author:
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 238
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 238
Book Description
International Organization and Conference Series
Author: United States. Department of State
Publisher:
ISBN:
Category : Congresses and conventions
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Congresses and conventions
Languages : en
Pages : 136
Book Description
Proceedings of the U.S. Strategy Conference on Biological Diversity, November 16-18, 1981
Author:
Publisher:
ISBN:
Category : Biodiversity conservation
Languages : en
Pages : 136
Book Description
Publisher:
ISBN:
Category : Biodiversity conservation
Languages : en
Pages : 136
Book Description
Conservation of the Genetic Resources of Fish
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251011737
Category : Science
Languages : en
Pages : 56
Book Description
Verslag van de deskundigen-consultatie over genetische hulpbronnen bij vis, juni 1980, te Rome. Overwegingen worden gegeven omtrent welk niveau van genetische variatie in vispopulaties aanvaardbaar wordt geacht, hoe genetische verarming van gekweekte vispopulaties tot stand komt en hoe deze verarming voorkomen kan worden. Aanbevelingen worden gedaan voor nationale en internationale organisaties, voor viskwekers, natuurbeschermers en onderzoekers
Publisher: Food & Agriculture Org.
ISBN: 9789251011737
Category : Science
Languages : en
Pages : 56
Book Description
Verslag van de deskundigen-consultatie over genetische hulpbronnen bij vis, juni 1980, te Rome. Overwegingen worden gegeven omtrent welk niveau van genetische variatie in vispopulaties aanvaardbaar wordt geacht, hoe genetische verarming van gekweekte vispopulaties tot stand komt en hoe deze verarming voorkomen kan worden. Aanbevelingen worden gedaan voor nationale en internationale organisaties, voor viskwekers, natuurbeschermers en onderzoekers