Consulta Técnica Sobre la Idoneidad de Los Criterios de la Cites Para la Lista de Especies Acuáticas Explotadas Comercialmente

Consulta Técnica Sobre la Idoneidad de Los Criterios de la Cites Para la Lista de Especies Acuáticas Explotadas Comercialmente PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250045177
Category : Nature
Languages : en
Pages : 68

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Book Description
The Consultation reviewed a draft report by the FAO Secretariat entitled "The key points from an appraisal of the suitability of the CITES criteria for listing commercially exploited aquatic species" and commented on possible amendments to it.

Consulta Técnica Sobre la Idoneidad de Los Criterios de la Cites Para la Lista de Especies Acuáticas Explotadas Comercialmente

Consulta Técnica Sobre la Idoneidad de Los Criterios de la Cites Para la Lista de Especies Acuáticas Explotadas Comercialmente PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789250045177
Category : Nature
Languages : en
Pages : 68

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Book Description
The Consultation reviewed a draft report by the FAO Secretariat entitled "The key points from an appraisal of the suitability of the CITES criteria for listing commercially exploited aquatic species" and commented on possible amendments to it.

Informe de la Segunda Consulta Técnica Sobre la Idoneidad de Los Criterios de la CITES Para la Lista de Especies Acuáticas Explotadas Comercialmente

Informe de la Segunda Consulta Técnica Sobre la Idoneidad de Los Criterios de la CITES Para la Lista de Especies Acuáticas Explotadas Comercialmente PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9789250047331
Category : Political Science
Languages : es
Pages : 100

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Book Description
The Consultation reviewed a draft report prepared by the FAO Secretariat regarding the evaluation of commercially-exploited aquatic species in relation to the Convention on International Trade in Endangered Species (CITES). It went on to formulate a proposal on revisions of the CITES listing criteria and the process for listing. The text is in English, French and Spanish.

FAO Fisheries Report

FAO Fisheries Report PDF Author:
Publisher:
ISBN:
Category : Exploitation
Languages : en
Pages : 68

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Book Description


Informe de la Octava Reunión Del Subcomité Sobre Comercio Pesquero

Informe de la Octava Reunión Del Subcomité Sobre Comercio Pesquero PDF Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade. Session
Publisher:
ISBN:
Category : Fish trade
Languages : es
Pages : 116

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Comité Des Pêches : Rapport de la Huitième Session Du Sous-comité Du Commerce Du Poisson, Brême, Allemagne, 12-16 Février 2002

Comité Des Pêches : Rapport de la Huitième Session Du Sous-comité Du Commerce Du Poisson, Brême, Allemagne, 12-16 Février 2002 PDF Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade
Publisher:
ISBN:
Category : Fish as food
Languages : es
Pages : 104

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Comité Des Pêches

Comité Des Pêches PDF Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Business & Economics
Languages : es
Pages : 96

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Book Description
In English, French and Spanish

FAO Publications Titles in Print

FAO Publications Titles in Print PDF Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 78

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Book Description


Education for Sustainable Development Goals

Education for Sustainable Development Goals PDF Author: Rieckmann, Marco
Publisher: UNESCO Publishing
ISBN: 9231002090
Category :
Languages : en
Pages : 67

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Book Description


Indigenous Peoples’ food systems

Indigenous Peoples’ food systems PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251345619
Category : Cooking
Languages : en
Pages : 420

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Book Description
This publication provides an overview of the common and unique sustainability elements of Indigenous Peoples' food systems, in terms of natural resource management, access to the market, diet diversity, indigenous peoples’ governance systems, and links to traditional knowledge and indigenous languages. While enhancing the learning on Indigenous Peoples food systems, it will raise awareness on the need to enhance the protection of Indigenous Peoples' food systems as a source of livelihood for the 476 million indigenous inhabitants in the world, while contributing to the Zero Hunger Goal. In addition, the UN Decade of Action on Nutrition (2016-2025) and the UN Food Systems Summit call on the enhancement of sustainable food systems and on the importance of diversifying diets with nutritious foods, while broadening the existing food base and preserving biodiversity. This is a feature characteristic of Indigenous Peoples' food systems since hundreds of years, which can provide answers to the current debate on sustainable food systems and resilience.

Cities of Tomorrow

Cities of Tomorrow PDF Author: Peter Hall
Publisher: Wiley-Blackwell
ISBN: 9780631199434
Category : Social Science
Languages : en
Pages : 502

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Book Description
Cities of Tomorrow is a critical history of planning in theory and practice in the twentieth century, as well as of the social and economic problems and opportunities that gave rise to it. Trenchant, perceptive, global in coverage, this book is an unrivalled account of its crucial subject. The third edition of Cities of Tomorrow is comprehensively revised to take account of abundant new literature published since its original appearance, and to view the 1990s in historical perspective. This is the definitive edition, reviewing the development of the modern planning movement over the entire span of the twentieth century.