Connecticut Kid's Cookbook PDF Download
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Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793302250
Category :
Languages : en
Pages : 65
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Book Description
Author: Carole Marsh
Publisher: Carole Marsh Books
ISBN: 0793302250
Category :
Languages : en
Pages : 65
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Book Description
Author: Ellen L. Shanley
Publisher:
ISBN: 9780965979207
Category : Cooking, American
Languages : en
Pages : 181
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Book Description
Author: Ralph Nader
Publisher: Akashic Books
ISBN: 1617758280
Category : Cooking
Languages : en
Pages : 161
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Book Description
Ralph Nader and his family share recipes inspired by his parents’ commitment to the healthy diet of their homeland of Lebanon. “More than just a collection of recipes, though, this is a window on a culture and a family. Nader’s description of his mother convincing 8-year-old Ralph to eat radishes speaks volumes about this persuasive matriarch and the tireless activist she raised.” —Washington Post Book Club Ralph Nader is best-known for his social critiques and his efforts to increase government and corporate accountability, but what some might not know about him is his lifelong commitment to healthy eating. Born in Connecticut to Lebanese parents, Nader’s appreciation of food began at an early age, when his parents, Rose and Nathra, owned an eatery, bakery, and delicatessen called the Highland Arms Restaurant. The family eschewed processed foods and ate only a moderate amount of lean red meat. Nowadays, the Mediterranean diet is considered one of the healthiest on the planet, but in the 1930s and ’40s of Nader’s youth it was considered by many Americans as simply strange. Luckily for Nader and his siblings, this didn’t prevent their mother, Rose, from serving the family homemade, healthy meals—dishes from her homeland of Lebanon. Rose didn’t simply encourage her children to eat well, she took time to discuss and explain her approach to food; she used the family meals to connect all of her children to the traditions of their ancestors. The Ralph Nader and Family Cookbook shares the cuisine of Nader’s upbringing, presenting Lebanese dishes inspired by Rose’s recipes that will be both known to many, including hummus and baba ghanoush, as well as others that may be lesser known, such as kibbe, the extremely versatile national dish of Lebanon, and sheikh al-mahshi—”the ‘king’ of stuffed foods.” The cookbook includes an introduction by Nader and anecdotes throughout. The Ralph Nader and Family Cookbook will entice one’s taste buds, while sharing a side of Ralph Nader that may not be commonly known, though will not surprise anyone familiar with his decades of activism and involvement in consumer protection advocacy.
Author: Carole Marsh
Publisher:
ISBN:
Category : Connecticut
Languages : en
Pages : 0
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Book Description
Author: Valley View Children's Center (Middletown, Conn.)
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 87
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Book Description
Author: Abigail Johnson Dodge
Publisher:
ISBN: 9781740895309
Category : Cooking
Languages : en
Pages : 464
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Book Description
Designed for kids age 9 and up, this full-course cookbook is packed with kid-friendly recipes, great photos, and easy-to-follow instructions.
Author: Child and Family Agency of Connecticut
Publisher: Barbara Sherman Stetson
ISBN: 9780871974310
Category : Cooking
Languages : en
Pages : 0
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Book Description
Charted Courses, a cook's tour of shoreline kitchens, with its distinctive nautical motif is equally attractive to armchair readers and gourmet cooks. Charts and historical vignettes punctuate creative menus. The blend of traditional and contemporary recipes has the time constraints of today's busy cook in mind. This cookbook features food for family and friends that reflects the casual sophistication of coastal New England.
Author: Carole Marsh
Publisher:
ISBN: 9780793302277
Category : Cooking
Languages : en
Pages :
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Book Description
Author: Paul Newman
Publisher: Fireside Books
ISBN: 9780684848433
Category : Biography & Autobiography
Languages : en
Pages : 132
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Book Description
Contains recipes for dishes and snacks that both kids and adults will enjoy making and eating.
Author: Barbara Steinberg
Publisher: Kar-Ben Publishing ™
ISBN: 1512491284
Category : Juvenile Nonfiction
Languages : en
Pages : 68
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Book Description
This simple cookbook includes lots of great recipes for the young Passover cook. You'll also find instructions for preparing the seder and craft ideas for decorating the seder table.
