Concentration in Seed Markets Potential Effects and Policy Responses PDF Download
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Author: OECD
Publisher: OECD Publishing
ISBN: 9264308369
Category :
Languages : en
Pages : 236
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Book Description
Recent mergers in the seed industry have led to concerns about market concentration and its potential effects on prices, product choice, and innovation. This study provides new and detailed empirical evidence on the degree of market concentration in seed and GM technology across a broad range ...
Author: OECD
Publisher: OECD Publishing
ISBN: 9264308369
Category :
Languages : en
Pages : 236
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Book Description
Recent mergers in the seed industry have led to concerns about market concentration and its potential effects on prices, product choice, and innovation. This study provides new and detailed empirical evidence on the degree of market concentration in seed and GM technology across a broad range ...
Author:
Publisher:
ISBN: 9789264310193
Category :
Languages : en
Pages :
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Book Description
Author: Paul Behrens
Publisher: Black Spot Books
ISBN: 1911648101
Category : Political Science
Languages : en
Pages : 422
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Book Description
A unique, highly readable approach to the environmental crisis, with alternating chapters outlining the effects on society if left unchecked, and the radical actions we can take to prevent it Now includes updated sections on COVID-19 and COP26 The environmental emergency is the greatest threat we face. Preventing it will require an unprecedented political and social response. And yet, there is still hope. Academic, physicist, environmental expert and award-winning science communicator Paul Behrens presents a radical analysis of a civilization on the brink of catastrophe. Setting out the pressing existential threats we face, he writes, in alternating chapters, of what the future could look like at its most pessimistic and hopeful. In lucid prose, Behrens argues that structural problems need structural solutions, and examines critical areas in which political will is required, including women's education, food and energy security, biodiversity and economics. The book was printed with two different jackets, to illustrate the unique duality of the author's approach.
Author: Elodie Bertrand
Publisher: Taylor & Francis
ISBN: 1003821367
Category : Business & Economics
Languages : en
Pages : 562
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Book Description
Some goods are freely traded as commodities without question or controversy. For other goods, their commodification – their being made available in exchange for money, or their being subject to market valuation and exchange – is hotly contested. “Contested” commodities range from labour and land, to votes, healthcare, and education, to human organs, gametes, and intimate services, to parks and emissions. But in the context of a market economy, what distinguishes these goods as non-commodifiable, or what defines them as contestable commodities? And why should their status as such justify restricting the market choices of rationally consenting parties to otherwise voluntary exchanges? This volume draws together wide-ranging, interdisciplinary research on the legitimate scope of markets and the kinds of goods that should be exempt therefrom. In bringing diverse answers to this question together for the first time, it finally identifies commodification studies as a unique field of scholarly research in its own right. In so doing, it fosters interdisciplinary dialogue, advances scholarship, and enhances education in this controversial, important, and growing field of research. Contemporary theorists who examine this question do so from across the disciplinary spectrum and ground their answers in diverse scholarly literature and divergent methodological approaches. Their arguments will be of interest to scholars and students of philosophy, economics, law, political science, sociology, policy, feminist theory, and ecology, among others. The contributors to this volume take diverse and divergent positions on the benefits of markets in general and on the possible harms of specific contested markets in particular. While some favour free markets and others regulation or prohibition, and while some engage in more normative and others in more empirical analysis, the contributors all advance nuanced and thoughtful arguments that engage deeply with the complex set of moral and empirical questions at the heart of commodification studies. This volume collects their new and provocative work together for the first time.
Author: World Intellectual Property Organization
Publisher: WIPO
ISBN:
Category : Science
Languages : en
Pages : 44
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Book Description
Innovation in agricultural biotechnology has the potential to increase agricultural productivity and quality, ultimately raising incomes for farmers across the world. Advances in the field have produced crops that are resistant to certain diseases, that result in higher yield than before, that can grow in extreme soil conditions, such as in arid and salty environments and even those that are infused with nutrients. Moreover, the technology has been hailed as a potential solution to addressing global issues of hunger and poverty. It therefore follows that innovation in this field finds strong support from the public sector as well as the private sector. This paper traces the evolution of the global innovation landscape of plant biotechnology over the past couple of decades. Drawing on information contained in patent documents and scientific publications, it identifies the sources of innovation in the field, where they are located and demonstrates how these innovative centers connect to one another. There are three important findings. First, the global innovation network of agricultural biotechnology showcases a prime example of how innovation activities spread to many parts of the world. Second, while there are more countries participating in the innovation network, most of these innovation centers are concentrated in the urban areas and away from the rural where most of the transgenic crops are harvested. Third, the increasing need for collaboration between the private and public sectors to bring the invention to the market may have effect on how the returns to innovation are appropriated.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264833919
Category :
Languages : en
Pages : 186
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Book Description
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Author: Enrico Bonadio
Publisher: Cambridge University Press
ISBN: 1108996221
Category : Law
Languages : en
Pages : 999
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Book Description
This handbook challenges the conventional wisdom that intellectual property is the law of creativity. Traditionally, IP has been instrumental for protecting creations of the mind, with only inventors of original works enjoying exclusive rights. Related, sui generis, and quasi-IP rights, which protect monetary investments and efforts rather than originality and inventiveness, were considered exceptions to the general principles of IP. But increasingly, IP rights are being granted to safeguard corporate investments. This handbook brings together an international roster of contributors to explore this emerging trend. Why are investments the primary driver of legal protection, and often the main requirement to obtain it? Who benefits from such new forms of protection? What should the scope of these new rights be? And are they desirable in the first place? In doing so, the volume is the first to highlight and systematically critique the move from 'intellectual' to 'investment' property.
Author: Mauro Conti
Publisher: Fernwood Publishing
ISBN: 1773636480
Category : Political Science
Languages : en
Pages : 148
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Book Description
This book is the first scholarly study of the new transnational agrarian movements (TAMs) from their perspective. It explores how they strategize within the global governance of agriculture to confront neoliberal aims of expanding capital penetration in the countryside. TAMs oppose this phase of financialization and instead foster a system based on agroecology and re-peasantization of production, valuing labour and natural resources over capital. The book outlines how TAMs defend food sovereignty and oppose neoliberal policies in the context of climate change negotiations. It is written from their perspective, merging scholarship with activism through a methodology of observant participation.
Author: Matilda Baraibar Norberg
Publisher: Taylor & Francis
ISBN: 1000903478
Category : Nature
Languages : en
Pages : 267
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Book Description
This book examines the changing roles and functions of the soybean throughout world history and discusses how this reflects the complex processes of agrofood globalization. The book uses a historical lens to analyze the processes and features that brought us to the current global configuration of the soybean commodity chain. From its origins as a peasant food in ancient China, today the protein-rich soybean is by far the most cultivated biotech crop on Earth; used to make a huge variety of food and industrial products, including animal feed, tofu, cooking oil, soy sauce, biodiesel and soap. While there is a burgeoning amount of literature on how the contemporary global soy web affects large tracts of our planet’s social-ecological systems, little attention has been given to the questions of how we got here and what alternative roles the soybean has played in the past. This book fills this gap and demonstrates that it is impossible to properly comprehend the contemporary global soybean chain, or the wider agrofood system of which it is a part, without looking at both their long and short historical development. However, a history of the soybean and its changing roles within equally changing agrofood systems is inexorably a history about globalization. Not only does this book map out where soybeans are produced, but also who governs, wields power and accumulates capital in the entire commodity chain from inputs in production to consumption, as well as identifying the institutional context the global commodity chain operates within. The book concludes with a discussion of the main challenges and contradictions of the current soy regime that could trigger its rupture and end. This book is essential reading for students, practitioners and scholars interested in agriculture and food systems, global commodity chains, globalization, environmental history, economic history and social-ecological systems.
Author: Liesbeth Dries
Publisher: Springer Nature
ISBN: 3030286347
Category : Business & Economics
Languages : en
Pages : 239
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Book Description
This two-volume book provides an important overview to EU economic and policy issues related to the development of the bioeconomy. What have been the recent trends and what are the implications for future economic development and policy making? Where does EU bioeconomy policy sit within an international context and what are the financial frameworks behind them? Volume I explores the economic theory of bioeconomy policy, as well as European integration, European agriculture, EU budget and future developments in EU agriculture policies.
