Author: Lee Ann Holzmeister
Publisher: American Diabetes Association
ISBN: 9781580400428
Category : Cooking
Languages : en
Pages : 0
Book Description
With less and less time available to cook at home, more and more people are turning to alternative sources for meals. Diabetes Convenience Food Menus is packed with helpful information such as nutrition facts on pre-prepared and packaged meals commonly available at grocery and convenience stores; how to prepare balanced, healthy meals using convenience foods; and sample menus using convenience foods.
Complete Guide to Convenience Food Counts
Author: Lee Ann Holzmeister
Publisher: American Diabetes Association
ISBN: 9781580400428
Category : Cooking
Languages : en
Pages : 0
Book Description
With less and less time available to cook at home, more and more people are turning to alternative sources for meals. Diabetes Convenience Food Menus is packed with helpful information such as nutrition facts on pre-prepared and packaged meals commonly available at grocery and convenience stores; how to prepare balanced, healthy meals using convenience foods; and sample menus using convenience foods.
Publisher: American Diabetes Association
ISBN: 9781580400428
Category : Cooking
Languages : en
Pages : 0
Book Description
With less and less time available to cook at home, more and more people are turning to alternative sources for meals. Diabetes Convenience Food Menus is packed with helpful information such as nutrition facts on pre-prepared and packaged meals commonly available at grocery and convenience stores; how to prepare balanced, healthy meals using convenience foods; and sample menus using convenience foods.
The Complete Book of Food Counts, 9th Edition
Author: Corinne T. Netzer
Publisher: Dell
ISBN: 0440245613
Category : Health & Fitness
Languages : en
Pages : 914
Book Description
The phenomenal bestseller! Newly revised and updated! Thousands of new listings! THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA’S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods—as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it’s fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer’s market, or served in your favorite restaurants! • Calorie counts • Carbohydrate grams • Cholesterol milligrams • Sodium milligrams • Protein grams • Fat grams • Fiber grams PLUS • A conversion table for weight and capacity measures • Alphabetized listing for easy reference • And much, much more THE COMPLETE BOOK OF FOOD COUNTS
Publisher: Dell
ISBN: 0440245613
Category : Health & Fitness
Languages : en
Pages : 914
Book Description
The phenomenal bestseller! Newly revised and updated! Thousands of new listings! THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA’S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods—as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it’s fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer’s market, or served in your favorite restaurants! • Calorie counts • Carbohydrate grams • Cholesterol milligrams • Sodium milligrams • Protein grams • Fat grams • Fiber grams PLUS • A conversion table for weight and capacity measures • Alphabetized listing for easy reference • And much, much more THE COMPLETE BOOK OF FOOD COUNTS
The Complete Book of Food Counts
Author: Corinne T. Netzer
Publisher: Dell
ISBN: 0440243203
Category : Brand name products
Languages : en
Pages : 944
Book Description
With thousands of brand-new listings, this newly revised and updated edition of the phenomenal bestseller from America's #1 authority on the nutritional content of food is the most up-to-date, comprehensive, pocket-sized food count guide available. Reissue.
Publisher: Dell
ISBN: 0440243203
Category : Brand name products
Languages : en
Pages : 944
Book Description
With thousands of brand-new listings, this newly revised and updated edition of the phenomenal bestseller from America's #1 authority on the nutritional content of food is the most up-to-date, comprehensive, pocket-sized food count guide available. Reissue.
The Complete Food Count Guide
Author:
Publisher: Consumer Guide Books
ISBN: 9780451185808
Category : Health & Fitness
Languages : en
Pages : 708
Book Description
Lists values for calories, carbohydrates, saturated fat, cholesterol, fiber, fat, and sodium for thousands of brand name and generic foods. Also contains a discussion of each nutrient and its role in the diet.
Publisher: Consumer Guide Books
ISBN: 9780451185808
Category : Health & Fitness
Languages : en
Pages : 708
Book Description
Lists values for calories, carbohydrates, saturated fat, cholesterol, fiber, fat, and sodium for thousands of brand name and generic foods. Also contains a discussion of each nutrient and its role in the diet.
Convenience Food Facts
Author: Arlene Monk
Publisher: IDC Publishing
ISBN: 9781885115362
Category : Cooking
Languages : en
Pages : 434
Book Description
If you think food labels were the final answer to making healthful food choices in the supermarket, Convenience food Facts will convince you otherwise. It makes shopping for convenience foods...convenient!
Publisher: IDC Publishing
ISBN: 9781885115362
Category : Cooking
Languages : en
Pages : 434
Book Description
If you think food labels were the final answer to making healthful food choices in the supermarket, Convenience food Facts will convince you otherwise. It makes shopping for convenience foods...convenient!
Complete Guide to Carb Counting
Author: Hope S. Warshaw
Publisher: American Diabetes Association
ISBN: 1580403972
Category : Health & Fitness
Languages : en
Pages : 185
Book Description
The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.
Publisher: American Diabetes Association
ISBN: 1580403972
Category : Health & Fitness
Languages : en
Pages : 185
Book Description
The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.
Complete Guide to Carb Counting
Author: Hope Warshaw
Publisher: American Diabetes Association
ISBN: 1580404367
Category : Health & Fitness
Languages : en
Pages : 186
Book Description
The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.
Publisher: American Diabetes Association
ISBN: 1580404367
Category : Health & Fitness
Languages : en
Pages : 186
Book Description
The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.
Complete Book Of Food Counts
Author: Corinne T. Netzer
Publisher:
ISBN: 9780613997102
Category : Health & Fitness
Languages : en
Pages :
Book Description
Provides nutritional information on thousands of generic, brand-name, and fast-food items, including up-to-date lists of calories, carbohydrates, cholesterol, sodium, protein, fat, and fiber content.
Publisher:
ISBN: 9780613997102
Category : Health & Fitness
Languages : en
Pages :
Book Description
Provides nutritional information on thousands of generic, brand-name, and fast-food items, including up-to-date lists of calories, carbohydrates, cholesterol, sodium, protein, fat, and fiber content.
Food Facts
Author:
Publisher:
ISBN: 9780785328896
Category : Food
Languages : en
Pages : 708
Book Description
Publisher:
ISBN: 9780785328896
Category : Food
Languages : en
Pages : 708
Book Description
The Ultimate Calorie, Carb, and Fat Gram Counter
Author: Lea Holzmeister
Publisher: American Diabetes Association
ISBN: 9781580402071
Category : Health & Fitness
Languages : en
Pages : 0
Book Description
If you want to eat healthier and make smarter choices when you shop, you’ll want to use this comprehensive guide to listings of nutritional facts for more than 7,000 popular foods. Written by a registered dietitian, it contains food listings for everything from fast-food chains to prepackaged foods.
Publisher: American Diabetes Association
ISBN: 9781580402071
Category : Health & Fitness
Languages : en
Pages : 0
Book Description
If you want to eat healthier and make smarter choices when you shop, you’ll want to use this comprehensive guide to listings of nutritional facts for more than 7,000 popular foods. Written by a registered dietitian, it contains food listings for everything from fast-food chains to prepackaged foods.