Competition in the US Meatpacking Industry PDF Download
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Author: Azzeddine M. Azzam
Publisher:
ISBN:
Category : Competition
Languages : en
Pages : 32
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Book Description
Author: Azzeddine M. Azzam
Publisher:
ISBN:
Category : Competition
Languages : en
Pages : 32
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Book Description
Author: Richard J. Crome
Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 124
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Book Description
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Nutrition and Investigations
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 200
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Book Description
Author: Joshua Specht
Publisher: Princeton University Press
ISBN: 0691209189
Category : History
Languages : en
Pages : 362
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Book Description
"By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict over who would reap the benefits of this new industry and who would bear its heavy costs"--
Author:
Publisher: DIANE Publishing
ISBN: 1428954120
Category : Beef industry
Languages : en
Pages : 129
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Book Description
Author: United States International Trade Commission
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 268
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Book Description
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust and Monopoly
Publisher:
ISBN:
Category : Antitrust law
Languages : en
Pages : 528
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Book Description
Considers legislation to amend antitrust laws by vesting in FTC jurisdiction to prevent monopolistic practices in meat industry.
Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 566
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Book Description
Author: United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Antitrust, Business Rights, and Competition
Publisher:
ISBN:
Category : Agricultural industries
Languages : en
Pages : 120
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Book Description
Author: United States. Congress. Senate. Committee on the Judiciary
Publisher:
ISBN:
Category : Antitrust law
Languages : en
Pages : 532
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Book Description
Considers legislation to amend antitrust laws by vesting in FTC jurisdiction to prevent monopolistic practices in meat industry.
