Author: Lavern Wayne Timmer
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 132
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Book Description
Covers the extensive progress made in citrus disease studies since the publication of the first popular edition 12 years ago. This modern edition contains newly discovered strains of citrus diseases, expanded details on many pathogens, and important classification revisions of citrus pathogens.
Author: Louis Carl Knorr
Publisher:
ISBN: 9780813003832
Category : Citrus
Languages : en
Pages : 163
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Book Description
Author: L. W. Timmer
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Infectious (Biotic) diseases; Diseases of uncertain or complex etiology; Noninfectious disorders.
Author:
Publisher:
ISBN: 9780890544792
Category :
Languages : en
Pages :
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Book Description
Author: Howard Samuel Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 710
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Book Description
General considerations; Root and trunk diseases; Diseases of branches, twigs, and leaves; Fruit diseases.
Author: Howard Samuel Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 638
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Book Description
Author: Faweett H. S.
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Howard S. Fawcett
Publisher:
ISBN:
Category : Citrus
Languages : en
Pages : 582
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Book Description
Author: S.A.M.H. Naqvi
Publisher: Springer Science & Business Media
ISBN: 1402026072
Category : Science
Languages : en
Pages : 696
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Book Description
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Author: Harsimran Gill
Publisher: BoD – Books on Demand
ISBN: 9535130714
Category : Medical
Languages : en
Pages : 224
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Book Description
This book is an attempt to compile different aspects of citrus pathology to provide an overall knowledge to those who are interested in it, so that they may identify the bottlenecks to improve it further. The book chapters detail about citrus diseases, metabolic changes in citrus plants against various stresses, quorum sensing and its role in symptom development, preharvest and postharvest disease management, and application of citrus and its compounds. The goal of this book is to provide the most up-to-date review on information available on pathological aspects of citrus. Therefore, this book will equip academia and industry people with adequate basic knowledge of citrus diseases and management options.
