Author: James J. Polashock
Publisher:
ISBN: 9780890545386
Category : Blueberries
Languages : en
Pages : 231

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Author: Anthony Perry Keinath
Publisher:
ISBN: 9780890545737
Category : Cucurbitaceae
Languages : en
Pages : 220

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Author: Richard D. Cartwright
Publisher:
ISBN: 9780890545904
Category : Rice
Languages : en
Pages : 121

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Author: S. Roger Rimmer
Publisher:
ISBN:
Category : Gardening
Languages : en
Pages : 182

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Book Description
This color diagnostic guidebook is a thorough, authoritative, and practical reference for anyone who needs to diagnose and manage disease problems in brassica crops destined for vegetable markets, seeds, oil, and condiments. Fifty-nine international disease experts contributed to the coverage of more than a dozen brassica crops: Cabbage, Cauliflower, Broccoli, Brussels Sprouts, Kohlrabi, Greens, Asian Mustard Greens, Chinese Broccoli (Chinese Kale), Chinese Cabbage, Horseradish, Radish, Turnip, Rutabaga, Oilseed Rape (Canola, Rapeseed), and Culinary or Condiment Mustards. The book covers diseases caused by fungi, bacteria, mollicutes, viruses, and nematodes, as well as noninfectious damage to brassica crops such as herbicide injury, nutrient deficiencies, postharvest disorders, genetic abnormalities, and environmental damage. Plant pathologist-reviewed color photographs provide diagnostic guidance, and current approaches to disease management are provided at the end of each section.

Author: Ken Pernezny
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 94

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Book Description
Whether they are called peppers, chiles, paprika, or ajis, plants in the genus Capsicum, are among the most important spice and vegetable commodities worldwide because they are used in so many different types of food. Like other crops, peppers are afflicted with diseases, disorders, and pests that can reduce fruit quality and yield.Compendium of Pepper Diseases provides a comprehensive presentation of the important pepper diseases of the world. With the help of 122 color photographs and thorough descriptions of pathogens, this valuable reference enables readers to easily identify diseases on the basis of symptoms and formulate field and laboratory diagnoses of diseases caused by bacteria, fungi, viruses, parasitic angiosperms, and nematodes.Readers will also learn about the geographical distribution and impact of each disease, control measures, and epidemiological aspects of diseases as well as gain knowledge on plant health problems associated with arthropods, nutritional deficiencies, herbicide injuries, and other abiotic causes. This compendium also includes sections discussing the botany of pepper, current production practices, and postharvest damage to pepper fruit.Edited and authored by 39 professionals with international expertise in pepper pathology in several unique production areas and in diverse areas of pathogen expertise, Compendium of Pepper Diseases will prove invaluable to growers, extension agents, county agents, crop production specialists, researchers, plant pathologists, horticulturists, agronomists, agribusiness professionals, educators, students and anyone interested in the diagnosis or management of diseases of pepper crops throughout the world. - Publisher.

Author: Richard W. Smiley
Publisher: American Phytopathological Society
ISBN:
Category : Gardening
Languages : en
Pages : 132

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Book Description
Noninfectious diseases; Infectious diseases; Other agents, diseases, and disorders; Ecology and taxonomy of pathogenic fungi; Disease control strategy; Disease diagnosis.

Author: Jorge B Retamales
Publisher: CABI
ISBN: 1780647263
Category : Science
Languages : en
Pages : 425

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Book Description
Blueberry cultivation has increased dramatically as production has shifted into new regions. Blueberries are now widely available as food and also processed to be used in medicine and pharmaceuticals for their antioxidant properties. This new and updated edition covers the major topics of interest to blueberry breeders and researchers including botany, physiology, nutrition, growth regulation, photosynthesis, environment, weeds, pests, diseases and postharvest management. The main focus is on the most important cultivated species, the highbush blueberry, although information on other blueberries and related species is also provided. It is an essential resource for soft fruit researchers, extension workers, academics, breeders, growers, and students.

Author: Turner B. Sutton
Publisher:
ISBN: 9780890544303
Category : Apples
Languages : en
Pages : 218

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Author: Robert Martin Harveson
Publisher:
ISBN: 9780890543658
Category : Beets
Languages : en
Pages : 0

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Book Description
This second edition has been significantly expanded and is organized into several major sections, including a new introduction with brief histories of beet production, botany, and breeding. The remainder of the book is divided into 5 major parts: biotic disorders, abiotic disorders, postharvest deterioration of sugar beet, major insect and arthropod pests, and newly emerging issues. The description of each disease includes a general account of its importance and world distribution, symptoms, causal organism or agent, disease cycle and epidemiology, management, and selected references.

Author: Alvaro León Gaitán
Publisher:
ISBN: 9780890544709
Category : Coffee
Languages : en
Pages : 79

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Book Description