Author: Turner B. Sutton
Publisher:
ISBN: 9780890544334
Category : Apples
Languages : en
Pages : 218
Book Description
Compendium of Apple and Pear Diseases and Pests
Author: Turner B. Sutton
Publisher:
ISBN: 9780890544334
Category : Apples
Languages : en
Pages : 218
Book Description
Publisher:
ISBN: 9780890544334
Category : Apples
Languages : en
Pages : 218
Book Description
Compendium of apple and pear diseases
Author: Turner B. Sutton
Publisher:
ISBN: 9780890544303
Category : Apples
Languages : en
Pages : 218
Book Description
Publisher:
ISBN: 9780890544303
Category : Apples
Languages : en
Pages : 218
Book Description
Compendium of Apple and Pear Diseases
Author:
Publisher:
ISBN:
Category : Apple-Diseases and pests
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category : Apple-Diseases and pests
Languages : en
Pages : 100
Book Description
Compendium of Apple and Pear Diseases
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
Book Description
Fire Blight
Author: Joël L. Vanneste
Publisher: CABI
ISBN: 9781845932985
Category : Technology & Engineering
Languages : en
Pages : 396
Book Description
Addresses the bacterial disease, fire blight, and includes its epidemiology, distribution, host range, detection and infection. This work also considers the pathogen, including its biochemistry, genetics and pathogenicity, and finally reviews control, including biological methods.
Publisher: CABI
ISBN: 9781845932985
Category : Technology & Engineering
Languages : en
Pages : 396
Book Description
Addresses the bacterial disease, fire blight, and includes its epidemiology, distribution, host range, detection and infection. This work also considers the pathogen, including its biochemistry, genetics and pathogenicity, and finally reviews control, including biological methods.
Diseases of Fruits and Vegetables
Author: S.A.M.H. Naqvi
Publisher: Springer Science & Business Media
ISBN: 1402026064
Category : Science
Languages : en
Pages : 690
Book Description
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Publisher: Springer Science & Business Media
ISBN: 1402026064
Category : Science
Languages : en
Pages : 690
Book Description
Among the Horticultural Crops, Fruits and Vegetables (FV) are of primary - portance as the key source of essential components in an adequate and balanced human diet. FV have supported largely the daily food requirement of mankind since ages and even before man learned to grow cereal crops systematically. Over the years, growing FV has been the mainstay of rural economy and has emerged as an indispensable part of agriculture world over, offering farmers a wide range of crops in varied topography and climate. In certain parts of the world, FV are the major dietary staple. Apart from being a rich source of vitamins and minerals, this sector also contributes significantly in economy of the region or the nation. The increased income from per unit area of FV is far ahead and can not be compared with that of cereal crops. A recent survey by the Economist revealed that the world population has - creased by 90 % in the past 40 years while food production has increased only by 25 % per head. With an additional 1. 5 billion mouth to feed by 2020, farmers worldwide have to produce 39 % more. Looking at the load of the future food requirement, the global increased production of FV during last few years has absorbed the additional food requirement and accordingly the eating habits are also changing and shifting - wards more consumption of these commodities worldwide.
Apple Scab
Author: William E. MacHardy
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 576
Book Description
Using stunning computer animation blended with real-life in-field footage, this educational video impressively illustrates the life cycle of the apple scab fungus Venturia inaequalis. Students and extension audiences will gain a clear understanding of the development and epidemiological spread of this disease and how it can be controlled using integrated pest management (IPM) practices. Apple Scab Venturia inaequalis is an authoritative presentation of a disease that is found in most of the world's apple-growing regions.This video is dedicated to Professor Dr. Dr. h.c. Günter Martin Hoffmann (1923-2013), one of the fathers of Integrated Pest Management. He was a full professor of plant pathology at the Technical University of Munich-Weihenstephan, Germany. His research and teaching focused on the epidemiology of fungal pathogens of major crops and their integrated control by developing several IPM prognosis models. Professor Hoffmann was an enthusiastic apple grower.PowerPoint Lets You Add Specific Video Segments to Your Lectures and Talks from the Video Using: Video TrimFull length videos can be trimmed for use in PowerPoint presentations. Trim this video to highlight specific sections for classroom demonstrations or use the full video to build an entire lecture.This video was produced by STUMM-FILM media, our award-winning partner in Ludwigsburg, Germany.
Publisher: American Phytopathological Society
ISBN:
Category : Science
Languages : en
Pages : 576
Book Description
Using stunning computer animation blended with real-life in-field footage, this educational video impressively illustrates the life cycle of the apple scab fungus Venturia inaequalis. Students and extension audiences will gain a clear understanding of the development and epidemiological spread of this disease and how it can be controlled using integrated pest management (IPM) practices. Apple Scab Venturia inaequalis is an authoritative presentation of a disease that is found in most of the world's apple-growing regions.This video is dedicated to Professor Dr. Dr. h.c. Günter Martin Hoffmann (1923-2013), one of the fathers of Integrated Pest Management. He was a full professor of plant pathology at the Technical University of Munich-Weihenstephan, Germany. His research and teaching focused on the epidemiology of fungal pathogens of major crops and their integrated control by developing several IPM prognosis models. Professor Hoffmann was an enthusiastic apple grower.PowerPoint Lets You Add Specific Video Segments to Your Lectures and Talks from the Video Using: Video TrimFull length videos can be trimmed for use in PowerPoint presentations. Trim this video to highlight specific sections for classroom demonstrations or use the full video to build an entire lecture.This video was produced by STUMM-FILM media, our award-winning partner in Ludwigsburg, Germany.
Fruit and Vegetable Diseases
Author: K.G. Mukerji
Publisher: Springer Science & Business Media
ISBN: 0306485753
Category : Science
Languages : en
Pages : 555
Book Description
During the past twentieth century, plant pathology has witnessed a dramatic advancement in management of plant diseases through in-depth investigations of host parasite interactions, integration of new concepts, principles and approaches. Our effort in brining out this book is to compile the achievements of modern times with regards to disease management of fruits which otherwise is widely dispersed in various scientific journals, books and government reports and to develop future strategies for the millennium. The chapters on individual crops are contributed by leading plant pathologists having authority in the respective field at international level. Each chapter includes the diseases of economic importance describing their history, distribution, symptoms, epidemiology, and integrated management approaches being adopted worldwide. Each chapter is vividly illustrated to make it more understandable to students, research and extension workers, planners, administrators and other end users citing pertinent references.
Publisher: Springer Science & Business Media
ISBN: 0306485753
Category : Science
Languages : en
Pages : 555
Book Description
During the past twentieth century, plant pathology has witnessed a dramatic advancement in management of plant diseases through in-depth investigations of host parasite interactions, integration of new concepts, principles and approaches. Our effort in brining out this book is to compile the achievements of modern times with regards to disease management of fruits which otherwise is widely dispersed in various scientific journals, books and government reports and to develop future strategies for the millennium. The chapters on individual crops are contributed by leading plant pathologists having authority in the respective field at international level. Each chapter includes the diseases of economic importance describing their history, distribution, symptoms, epidemiology, and integrated management approaches being adopted worldwide. Each chapter is vividly illustrated to make it more understandable to students, research and extension workers, planners, administrators and other end users citing pertinent references.
Apples
Author: David Curtis Ferree
Publisher: CABI
ISBN: 0851995926
Category : Science
Languages : en
Pages : 706
Book Description
This book provides a comprehensive reference work, summarizing our knowledge of apples and their production worldwide. It includes 24 chapters written by international authorities from the USA, Canada, Europe and New Zealand. The main subjects addressed include taxonomy and production statistics, plant materials, apple physiology, orchard and tree management, crop protection (including organic production), harvesting and handling and utilization. The book will be of significant interest to those working in horticulture and botany.
Publisher: CABI
ISBN: 0851995926
Category : Science
Languages : en
Pages : 706
Book Description
This book provides a comprehensive reference work, summarizing our knowledge of apples and their production worldwide. It includes 24 chapters written by international authorities from the USA, Canada, Europe and New Zealand. The main subjects addressed include taxonomy and production statistics, plant materials, apple physiology, orchard and tree management, crop protection (including organic production), harvesting and handling and utilization. The book will be of significant interest to those working in horticulture and botany.
The Pear Genome
Author: Schuyler S. Korban
Publisher: Springer
ISBN: 3030110486
Category : Science
Languages : en
Pages : 322
Book Description
Addressing the pear genome, this book covers the current state of knowledge regarding genetic and genomic resources, breeding approaches and strategies, as well as cutting-edge content on how these tools and resources are being / soon will be utilized to pursue genetic improvement efforts that will combine fruit quality, high productivity, precocious fruit bearing, and long postharvest storage life, along with elevated levels of resistance to various major diseases and insect pests. Throughout, the book also explores potential opportunities and challenges in genomic analysis, sequence assembly, structural features, as well as functional studies that will assist in future genetic improvement efforts for pears. The pear (Pyrus), an important tree fruit crop, is grown worldwide, and has several economically relevant cultivars. In recent years, modern genetic and genomic tools have resulted in the development of a wide variety of valuable resources for the pear. In the past few years, completion of whole genome assemblies of ‘Dangshansuli’, an Asian pear, and ‘Bartlett’, a European pear, have paved the way for new discoveries regarding for example, the pear’s genomic structure, chromosome evolution, and patterns of genetic variation. This wealth of new resources will have a major impact on our knowledge of the pear genome; in turn, these resources and knowledge will have significant impacts on future genetic improvement efforts.
Publisher: Springer
ISBN: 3030110486
Category : Science
Languages : en
Pages : 322
Book Description
Addressing the pear genome, this book covers the current state of knowledge regarding genetic and genomic resources, breeding approaches and strategies, as well as cutting-edge content on how these tools and resources are being / soon will be utilized to pursue genetic improvement efforts that will combine fruit quality, high productivity, precocious fruit bearing, and long postharvest storage life, along with elevated levels of resistance to various major diseases and insect pests. Throughout, the book also explores potential opportunities and challenges in genomic analysis, sequence assembly, structural features, as well as functional studies that will assist in future genetic improvement efforts for pears. The pear (Pyrus), an important tree fruit crop, is grown worldwide, and has several economically relevant cultivars. In recent years, modern genetic and genomic tools have resulted in the development of a wide variety of valuable resources for the pear. In the past few years, completion of whole genome assemblies of ‘Dangshansuli’, an Asian pear, and ‘Bartlett’, a European pear, have paved the way for new discoveries regarding for example, the pear’s genomic structure, chromosome evolution, and patterns of genetic variation. This wealth of new resources will have a major impact on our knowledge of the pear genome; in turn, these resources and knowledge will have significant impacts on future genetic improvement efforts.