Comparative Evaluation of Agricultural Information Sources by Wisconsin Farmers and Their Sons

Comparative Evaluation of Agricultural Information Sources by Wisconsin Farmers and Their Sons PDF Author: Callix I. Udofia
Publisher:
ISBN:
Category : Communication
Languages : en
Pages : 192

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Comparative Evaluation of Agricultural Information Sources by Wisconsin Farmers and Their Sons

Comparative Evaluation of Agricultural Information Sources by Wisconsin Farmers and Their Sons PDF Author: Callix I. Udofia
Publisher:
ISBN:
Category : Communication
Languages : en
Pages : 192

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Journalism Abstracts

Journalism Abstracts PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 458

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Agricultural Market Information

Agricultural Market Information PDF Author: Eugene A. Kroupa
Publisher:
ISBN:
Category : Agricultural industries
Languages : en
Pages : 72

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Communications Research and Paper Series

Communications Research and Paper Series PDF Author:
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 36

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Bibliography for Agricultural Journalism and Related Courses and Seminars

Bibliography for Agricultural Journalism and Related Courses and Seminars PDF Author: Harold B. Swanson
Publisher:
ISBN:
Category : Agricultural journalism
Languages : en
Pages : 52

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Contract Farming: Theory And Practice

Contract Farming: Theory And Practice PDF Author: Erkan Rehber
Publisher: ICFAI Books
ISBN: 8131406202
Category : Agricultural contracts
Languages : en
Pages : 183

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Book Description
Nowadays, agricultural-food system has been experiencing major changes which are driven mainly by recent developments in consumer preferences and attitudes, technological improvements, food safety issues and related regulations. The advanced agro-food sec

The Agricultural Review

The Agricultural Review PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 796

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Statistical Procedures for Agricultural Research

Statistical Procedures for Agricultural Research PDF Author: Kwanchai A. Gomez
Publisher: John Wiley & Sons
ISBN: 9780471870920
Category : Technology & Engineering
Languages : en
Pages : 698

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Book Description
Here in one easy-to-understand volume are the statistical procedures and techniques the agricultural researcher needs to know in order to design, implement, analyze, and interpret the results of most experiments with crops. Designed specifically for the non-statistician, this valuable guide focuses on the practical problems of the field researcher. Throughout, it emphasizes the use of statistics as a tool of research—one that will help pinpoint research problems and select remedial measures. Whenever possible, mathematical formulations and statistical jargon are avoided. Originally published by the International Rice Research Institute, this widely respected guide has been totally updated and much expanded in this Second Edition. It now features new chapters on the analysis of multi-observation data and experiments conducted over time and space. Also included is a chapter on experiments in farmers' fields, a subject of major concern in developing countries where agricultural research is commonly conducted outside experiment stations. Statistical Procedures for Agricultural Research, Second Edition will prove equally useful to students and professional researchers in all agricultural and biological disciplines. A wealth of examples of actual experiments help readers to choose the statistical method best suited for their needs, and enable even the most complicated procedures to be easily understood and directly applied. An International Rice Research Institute Book

Local Food Systems; Concepts, Impacts, and Issues

Local Food Systems; Concepts, Impacts, and Issues PDF Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87

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Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.

Journalism Quarterly

Journalism Quarterly PDF Author:
Publisher:
ISBN:
Category : Journalism
Languages : en
Pages : 682

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Book Description
Includes section "Book reviews" and other bibliographical material.