Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Business & Economics
Languages : en
Pages : 101
Book Description
Unveil the secrets to transforming your passion for the rural lifestyle into a flourishing enterprise with "Compact Ranching Revolution." Discover a groundbreaking approach to small-scale ranching, wrapped within the digital covers of this manifesto for both aspiring and seasoned hobby farmers. You will delve into a comprehensive guide on creating a foundation for success in your own hobby farm. "Compact Ranching Revolution" walks you through the initial steps of understanding the essential aspects of small-scale ranching, setting realistic goals, and evaluating your land's capabilities. Navigate the critical legal entanglements and zoning laws smoothly, setting the stage for a trouble-free agricultural venture. Embark on a journey of constructing a solid business plan tailored specifically for the unique challenges of compact ranching. Unearth the financial management basics, uncover funding avenues, and explore innovative marketing strategies to make your ranch products stand out in today's competitive market. This eBook is a treasure-trove of guidance for selecting and thriving in your specialty livestock niche. Learn about sustainable pasture management, designed to keep your acreage productive and your animals healthy, while embracing animal nutrition and husbandry tactics for any level of familiarity with ranching life. Infrastructure doesn’t escape the spotlight. You will acquire knowledge on designing functional barns and shelters, fencing for optimal security, water management, and the art of choosing the right equipment, ensuring you have all the necessary tools at your fingertips. Dive deep into the chapters focusing on miniature cattle operations, providing practical insight into breed selection, health management, veterinary care, and establishing successful breeding programs. Plus, gain clarity on augmenting productivity even on limited land and overcoming challenges unique to the small acreage keeper. From integrated ecological initiatives to achieving organic certification, "Compact Ranching Revolution" is more than just a guide – it's an ally in your quest toward agrarian independence. Engage in the evolution of small-scale ranching as you familiarize yourself with cutting-edge technology, innovative apps, and the forefront trends shaping the industry. This no-nonsense, encyclopedic conduit to compact ranching moreover delves into strategies for transcending common hobby farming pitfalls and strategically transitioning into a profitable business model. Conclusively, achieve an admirable work-life balance using the proven techniques within while enriching your rural lifestyle. "Compact Ranching Revolution" is not just a read—it is the key to unlocking the full potential of your ranching pursuits. Embrace the revolution, and watch as your hobby farm blossoms into a model of success and sustainability.
Compact Ranching Revolution
Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Business & Economics
Languages : en
Pages : 101
Book Description
Unveil the secrets to transforming your passion for the rural lifestyle into a flourishing enterprise with "Compact Ranching Revolution." Discover a groundbreaking approach to small-scale ranching, wrapped within the digital covers of this manifesto for both aspiring and seasoned hobby farmers. You will delve into a comprehensive guide on creating a foundation for success in your own hobby farm. "Compact Ranching Revolution" walks you through the initial steps of understanding the essential aspects of small-scale ranching, setting realistic goals, and evaluating your land's capabilities. Navigate the critical legal entanglements and zoning laws smoothly, setting the stage for a trouble-free agricultural venture. Embark on a journey of constructing a solid business plan tailored specifically for the unique challenges of compact ranching. Unearth the financial management basics, uncover funding avenues, and explore innovative marketing strategies to make your ranch products stand out in today's competitive market. This eBook is a treasure-trove of guidance for selecting and thriving in your specialty livestock niche. Learn about sustainable pasture management, designed to keep your acreage productive and your animals healthy, while embracing animal nutrition and husbandry tactics for any level of familiarity with ranching life. Infrastructure doesn’t escape the spotlight. You will acquire knowledge on designing functional barns and shelters, fencing for optimal security, water management, and the art of choosing the right equipment, ensuring you have all the necessary tools at your fingertips. Dive deep into the chapters focusing on miniature cattle operations, providing practical insight into breed selection, health management, veterinary care, and establishing successful breeding programs. Plus, gain clarity on augmenting productivity even on limited land and overcoming challenges unique to the small acreage keeper. From integrated ecological initiatives to achieving organic certification, "Compact Ranching Revolution" is more than just a guide – it's an ally in your quest toward agrarian independence. Engage in the evolution of small-scale ranching as you familiarize yourself with cutting-edge technology, innovative apps, and the forefront trends shaping the industry. This no-nonsense, encyclopedic conduit to compact ranching moreover delves into strategies for transcending common hobby farming pitfalls and strategically transitioning into a profitable business model. Conclusively, achieve an admirable work-life balance using the proven techniques within while enriching your rural lifestyle. "Compact Ranching Revolution" is not just a read—it is the key to unlocking the full potential of your ranching pursuits. Embrace the revolution, and watch as your hobby farm blossoms into a model of success and sustainability.
Publisher: Barrett Williams
ISBN:
Category : Business & Economics
Languages : en
Pages : 101
Book Description
Unveil the secrets to transforming your passion for the rural lifestyle into a flourishing enterprise with "Compact Ranching Revolution." Discover a groundbreaking approach to small-scale ranching, wrapped within the digital covers of this manifesto for both aspiring and seasoned hobby farmers. You will delve into a comprehensive guide on creating a foundation for success in your own hobby farm. "Compact Ranching Revolution" walks you through the initial steps of understanding the essential aspects of small-scale ranching, setting realistic goals, and evaluating your land's capabilities. Navigate the critical legal entanglements and zoning laws smoothly, setting the stage for a trouble-free agricultural venture. Embark on a journey of constructing a solid business plan tailored specifically for the unique challenges of compact ranching. Unearth the financial management basics, uncover funding avenues, and explore innovative marketing strategies to make your ranch products stand out in today's competitive market. This eBook is a treasure-trove of guidance for selecting and thriving in your specialty livestock niche. Learn about sustainable pasture management, designed to keep your acreage productive and your animals healthy, while embracing animal nutrition and husbandry tactics for any level of familiarity with ranching life. Infrastructure doesn’t escape the spotlight. You will acquire knowledge on designing functional barns and shelters, fencing for optimal security, water management, and the art of choosing the right equipment, ensuring you have all the necessary tools at your fingertips. Dive deep into the chapters focusing on miniature cattle operations, providing practical insight into breed selection, health management, veterinary care, and establishing successful breeding programs. Plus, gain clarity on augmenting productivity even on limited land and overcoming challenges unique to the small acreage keeper. From integrated ecological initiatives to achieving organic certification, "Compact Ranching Revolution" is more than just a guide – it's an ally in your quest toward agrarian independence. Engage in the evolution of small-scale ranching as you familiarize yourself with cutting-edge technology, innovative apps, and the forefront trends shaping the industry. This no-nonsense, encyclopedic conduit to compact ranching moreover delves into strategies for transcending common hobby farming pitfalls and strategically transitioning into a profitable business model. Conclusively, achieve an admirable work-life balance using the proven techniques within while enriching your rural lifestyle. "Compact Ranching Revolution" is not just a read—it is the key to unlocking the full potential of your ranching pursuits. Embrace the revolution, and watch as your hobby farm blossoms into a model of success and sustainability.
The Organic No-Till Farming Revolution
Author: Andrew Mefferd
Publisher: New Society Publishers
ISBN: 1550926772
Category : Technology & Engineering
Languages : en
Pages : 336
Book Description
Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced. This hands-on manual offers: Why roller-crimper no-till methods don't work for most small farms A decision-making framework for the four no-till methods: occultation, solarization, organic mulches grown in place, and applied to beds Ideas for starting a no-till farm or transitioning a working farm A list of tools, supplies, and sources. This is the only manual of its kind, specifically written for natural and small-scale farmers who wish to expand or explore chemical-free, regenerative farming methods.
Publisher: New Society Publishers
ISBN: 1550926772
Category : Technology & Engineering
Languages : en
Pages : 336
Book Description
Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. Farming without tilling has long been a goal of agriculture, yet tilling remains one of the most dominant paradigms; almost everyone does it. But tilling kills beneficial soil life, burns up organic matter, and releases carbon dioxide. If the ground could instead be prepared for planting without tilling, time and energy could be saved, soil organic matter increased, carbon sequestered, and dependence on machinery reduced. This hands-on manual offers: Why roller-crimper no-till methods don't work for most small farms A decision-making framework for the four no-till methods: occultation, solarization, organic mulches grown in place, and applied to beds Ideas for starting a no-till farm or transitioning a working farm A list of tools, supplies, and sources. This is the only manual of its kind, specifically written for natural and small-scale farmers who wish to expand or explore chemical-free, regenerative farming methods.
India's Organic Farming Revolution
Author: Sapna E. Thottathil
Publisher: University of Iowa Press
ISBN: 160938301X
Category : Social Science
Languages : en
Pages : 254
Book Description
Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is “local” or “small-scale” better, even if it’s not organic? A lot of consumers who would like to do the right thing for their health and the environment are asking such questions. Sapna Thottathil calls on us to rethink the politics of organic food by focusing on what it means for the people who grow and sell it—what it means for their health, the health of their environment, and also their economic and political well-being. Taking readers to the state of Kerala in southern India, she shows us a place where the so-called “Green Revolution” program of hybrid seeds, synthetic fertilizers, and rising pesticide use had failed to reduce hunger while it caused a cascade of economic, medical, and environmental problems. Farmers burdened with huge debts from buying the new seeds and chemicals were committing suicide in troubling numbers. Farm laborers suffered from pesticide poisoning and rising rates of birth defects. A sharp fall in biodiversity worried environmental activists, and everyone was anxious about declining yields of key export crops like black pepper and coffee. In their debates about how to solve these problems, farmers, environmentalists, and policymakers drew on Kerala’s history of and continuing commitment to grassroots democracy. In 2010, they took the unprecedented step of enacting a policy that requires all Kerala growers to farm organically by 2020. How this policy came to be and its immediate economic, political, and physical effects on the state’s residents offer lessons for everyone interested in agriculture, the environment, and what to eat for dinner. Kerala’s example shows that when done right, this kind of agriculture can be good for everyone in our global food system.
Publisher: University of Iowa Press
ISBN: 160938301X
Category : Social Science
Languages : en
Pages : 254
Book Description
Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is “local” or “small-scale” better, even if it’s not organic? A lot of consumers who would like to do the right thing for their health and the environment are asking such questions. Sapna Thottathil calls on us to rethink the politics of organic food by focusing on what it means for the people who grow and sell it—what it means for their health, the health of their environment, and also their economic and political well-being. Taking readers to the state of Kerala in southern India, she shows us a place where the so-called “Green Revolution” program of hybrid seeds, synthetic fertilizers, and rising pesticide use had failed to reduce hunger while it caused a cascade of economic, medical, and environmental problems. Farmers burdened with huge debts from buying the new seeds and chemicals were committing suicide in troubling numbers. Farm laborers suffered from pesticide poisoning and rising rates of birth defects. A sharp fall in biodiversity worried environmental activists, and everyone was anxious about declining yields of key export crops like black pepper and coffee. In their debates about how to solve these problems, farmers, environmentalists, and policymakers drew on Kerala’s history of and continuing commitment to grassroots democracy. In 2010, they took the unprecedented step of enacting a policy that requires all Kerala growers to farm organically by 2020. How this policy came to be and its immediate economic, political, and physical effects on the state’s residents offer lessons for everyone interested in agriculture, the environment, and what to eat for dinner. Kerala’s example shows that when done right, this kind of agriculture can be good for everyone in our global food system.
The Organic No-till Farming Revolution
Author: Andrew Mefferd
Publisher:
ISBN: 9780865718845
Category : Alternative agriculture
Languages : en
Pages : 0
Book Description
The Organic No-Till Farming Revolution is the no-till chemical-free growing roadmap, showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. This hands-on manual is specifically written for natural and small-scale farmers.
Publisher:
ISBN: 9780865718845
Category : Alternative agriculture
Languages : en
Pages : 0
Book Description
The Organic No-Till Farming Revolution is the no-till chemical-free growing roadmap, showing how no-till lowers barriers to starting a small farm, reduces greenhouse gas emissions, increases efficiency and profitability, and promotes soil health. This hands-on manual is specifically written for natural and small-scale farmers.
Catarino Garza's Revolution on the Texas-Mexico Border
Author: Elliott Young
Publisher: Duke University Press
ISBN: 0822386402
Category : History
Languages : en
Pages : 425
Book Description
Catarino Garza’s Revolution on the Texas-Mexico Border rescues an understudied episode from the footnotes of history. On September 15, 1891, Garza, a Mexican journalist and political activist, led a band of Mexican rebels out of South Texas and across the Rio Grande, declaring a revolution against Mexico’s dictator, Porfirio Díaz. Made up of a broad cross-border alliance of ranchers, merchants, peasants, and disgruntled military men, Garza’s revolution was the largest and longest lasting threat to the Díaz regime up to that point. After two years of sporadic fighting, the combined efforts of the U.S. and Mexican armies, Texas Rangers, and local police finally succeeded in crushing the rebellion. Garza went into exile and was killed in Panama in 1895. Elliott Young provides the first full-length analysis of the revolt and its significance, arguing that Garza’s rebellion is an important and telling chapter in the formation of the border between Mexico and the United States and in the histories of both countries. Throughout the nineteenth century, the borderlands were a relatively coherent region. Young analyzes archival materials, newspapers, travel accounts, and autobiographies from both countries to show that Garza’s revolution was more than just an effort to overthrow Díaz. It was part of the long struggle of borderlands people to maintain their autonomy in the face of two powerful and encroaching nation-states and of Mexicans in particular to protect themselves from being economically and socially displaced by Anglo Americans. By critically examining the different perspectives of military officers, journalists, diplomats, and the Garzistas themselves, Young exposes how nationalism and its preeminent symbol, the border, were manufactured and resisted along the Rio Grande.
Publisher: Duke University Press
ISBN: 0822386402
Category : History
Languages : en
Pages : 425
Book Description
Catarino Garza’s Revolution on the Texas-Mexico Border rescues an understudied episode from the footnotes of history. On September 15, 1891, Garza, a Mexican journalist and political activist, led a band of Mexican rebels out of South Texas and across the Rio Grande, declaring a revolution against Mexico’s dictator, Porfirio Díaz. Made up of a broad cross-border alliance of ranchers, merchants, peasants, and disgruntled military men, Garza’s revolution was the largest and longest lasting threat to the Díaz regime up to that point. After two years of sporadic fighting, the combined efforts of the U.S. and Mexican armies, Texas Rangers, and local police finally succeeded in crushing the rebellion. Garza went into exile and was killed in Panama in 1895. Elliott Young provides the first full-length analysis of the revolt and its significance, arguing that Garza’s rebellion is an important and telling chapter in the formation of the border between Mexico and the United States and in the histories of both countries. Throughout the nineteenth century, the borderlands were a relatively coherent region. Young analyzes archival materials, newspapers, travel accounts, and autobiographies from both countries to show that Garza’s revolution was more than just an effort to overthrow Díaz. It was part of the long struggle of borderlands people to maintain their autonomy in the face of two powerful and encroaching nation-states and of Mexicans in particular to protect themselves from being economically and socially displaced by Anglo Americans. By critically examining the different perspectives of military officers, journalists, diplomats, and the Garzistas themselves, Young exposes how nationalism and its preeminent symbol, the border, were manufactured and resisted along the Rio Grande.
The Texas Rangers and the Mexican Revolution
Author: Charles Houston Harris
Publisher: UNM Press
ISBN: 9780826334848
Category : History
Languages : en
Pages : 692
Book Description
The authors document the secret role of the Mexican president in the insurgency against Anglos during the Mexican Revolution and the Texas Rangers' role in ending the uprising.
Publisher: UNM Press
ISBN: 9780826334848
Category : History
Languages : en
Pages : 692
Book Description
The authors document the secret role of the Mexican president in the insurgency against Anglos during the Mexican Revolution and the Texas Rangers' role in ending the uprising.
The One-Straw Revolution
Author: Masanobu Fukuoka
Publisher: New York Review of Books
ISBN: 1590173929
Category : Nature
Languages : en
Pages : 226
Book Description
Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.
Publisher: New York Review of Books
ISBN: 1590173929
Category : Nature
Languages : en
Pages : 226
Book Description
Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.
The Borderlands of Culture
Author: Ramón Saldívar
Publisher: Duke University Press
ISBN: 0822387956
Category : Social Science
Languages : en
Pages : 537
Book Description
Poet, novelist, journalist, and ethnographer, Américo Paredes (1915–1999) was a pioneering figure in Mexican American border studies and a founder of Chicano studies. Paredes taught literature and anthropology at the University of Texas, Austin for decades, and his ethnographic and literary critical work laid the groundwork for subsequent scholarship on the folktales, legends, and riddles of Mexican Americans. In this beautifully written literary history, the distinguished scholar Ramón Saldívar establishes Paredes’s preeminent place in writing the contested cultural history of the south Texas borderlands. At the same time, Saldívar reveals Paredes as a precursor to the “new” American cultural studies by showing how he perceptively negotiated the contradictions between the national and transnational forces at work in the Americas in the nascent era of globalization. Saldívar demonstrates how Paredes’s poetry, prose, and journalism prefigured his later work as a folklorist and ethnographer. In song, story, and poetry, Paredes first developed the themes and issues that would be central to his celebrated later work on the “border studies” or “anthropology of the borderlands.” Saldívar describes how Paredes’s experiences as an American soldier, journalist, and humanitarian aid worker in Asia shaped his understanding of the relations between Anglos and Mexicans in the borderlands of south Texas and of national and ethnic identities more broadly. Saldívar was a friend of Paredes, and part of The Borderlands of Culture is told in Paredes’s own words. By explaining how Paredes’s work engaged with issues central to contemporary scholarship, Saldívar extends Paredes’s intellectual project and shows how it contributes to the remapping of the field of American studies from a transnational perspective.
Publisher: Duke University Press
ISBN: 0822387956
Category : Social Science
Languages : en
Pages : 537
Book Description
Poet, novelist, journalist, and ethnographer, Américo Paredes (1915–1999) was a pioneering figure in Mexican American border studies and a founder of Chicano studies. Paredes taught literature and anthropology at the University of Texas, Austin for decades, and his ethnographic and literary critical work laid the groundwork for subsequent scholarship on the folktales, legends, and riddles of Mexican Americans. In this beautifully written literary history, the distinguished scholar Ramón Saldívar establishes Paredes’s preeminent place in writing the contested cultural history of the south Texas borderlands. At the same time, Saldívar reveals Paredes as a precursor to the “new” American cultural studies by showing how he perceptively negotiated the contradictions between the national and transnational forces at work in the Americas in the nascent era of globalization. Saldívar demonstrates how Paredes’s poetry, prose, and journalism prefigured his later work as a folklorist and ethnographer. In song, story, and poetry, Paredes first developed the themes and issues that would be central to his celebrated later work on the “border studies” or “anthropology of the borderlands.” Saldívar describes how Paredes’s experiences as an American soldier, journalist, and humanitarian aid worker in Asia shaped his understanding of the relations between Anglos and Mexicans in the borderlands of south Texas and of national and ethnic identities more broadly. Saldívar was a friend of Paredes, and part of The Borderlands of Culture is told in Paredes’s own words. By explaining how Paredes’s work engaged with issues central to contemporary scholarship, Saldívar extends Paredes’s intellectual project and shows how it contributes to the remapping of the field of American studies from a transnational perspective.
A Land Without Gods
Author: Jacques M Chevalier
Publisher: Zed Books
ISBN: 9781856493260
Category : Business & Economics
Languages : en
Pages : 388
Book Description
In this theoretically innovative study of maldevelopment and power relations among the Nahuas of southern Veracruz, Chevalier and Buckles explore the impact of Mexico's cattle ranching and petrochemical industries on milpa agriculture and rainforest environment. They also examine how national politics and economics affect native patterns of patrimonial culture and social organization. In the concluding chapter, an ascetic worldview illustrated through corn god mythology points to meaningful ways of countering current trends of social and ecological impoverishment. This major work of scholarship tackles key issues in ecology and development, theories of the state, gender analysis and symbolic anthropology. Against rigid conceptions of capitalism and native society, the authors apply their own theory of process to the orderly and contradictory features of social history. Established ways of doing things - a mode of government, a way of livelihood, a kinship and narrative tradition - are shown to reflect the imposition of a ruling order, an unequal distribution of the proceeds of society, and the confrontation of classes and parties, genders and age-groups, spirits and humans struggling for power.
Publisher: Zed Books
ISBN: 9781856493260
Category : Business & Economics
Languages : en
Pages : 388
Book Description
In this theoretically innovative study of maldevelopment and power relations among the Nahuas of southern Veracruz, Chevalier and Buckles explore the impact of Mexico's cattle ranching and petrochemical industries on milpa agriculture and rainforest environment. They also examine how national politics and economics affect native patterns of patrimonial culture and social organization. In the concluding chapter, an ascetic worldview illustrated through corn god mythology points to meaningful ways of countering current trends of social and ecological impoverishment. This major work of scholarship tackles key issues in ecology and development, theories of the state, gender analysis and symbolic anthropology. Against rigid conceptions of capitalism and native society, the authors apply their own theory of process to the orderly and contradictory features of social history. Established ways of doing things - a mode of government, a way of livelihood, a kinship and narrative tradition - are shown to reflect the imposition of a ruling order, an unequal distribution of the proceeds of society, and the confrontation of classes and parties, genders and age-groups, spirits and humans struggling for power.
The Bar U & Canadian Ranching History
Author: S. M. Evans
Publisher: University of Calgary Press
ISBN: 155238134X
Category : Bar U Ranch National Historic Site (Alta.)
Languages : en
Pages : 413
Book Description
For much of its 130-year history, the Bar U Ranch can claim to have been one of the most famous ranches in Canada. Its reputation is firmly based on the historical role that the ranch has played, its size and longevity, and its association with some of the remarkable people who have helped develop the cattle business and build the Canadian West. The long history of the ranch allows the evolution of the cattle business to be traced and can be seen in three distinct historical periods based on the eras of the individuals who owned and managed the ranch. These colourful figures, beginning with Fred Stimson, then George Lane, and finally Pat Burns, have left an indelible mark on the Bar U as well as Canadian ranching history. The Bar U and Canadian Ranching History is a fascinating story that integrates the history of ranching in Alberta with larger issues of ranch historiography in the American and Canadian West and contributes greatly to the overall understanding of ranching history.
Publisher: University of Calgary Press
ISBN: 155238134X
Category : Bar U Ranch National Historic Site (Alta.)
Languages : en
Pages : 413
Book Description
For much of its 130-year history, the Bar U Ranch can claim to have been one of the most famous ranches in Canada. Its reputation is firmly based on the historical role that the ranch has played, its size and longevity, and its association with some of the remarkable people who have helped develop the cattle business and build the Canadian West. The long history of the ranch allows the evolution of the cattle business to be traced and can be seen in three distinct historical periods based on the eras of the individuals who owned and managed the ranch. These colourful figures, beginning with Fred Stimson, then George Lane, and finally Pat Burns, have left an indelible mark on the Bar U as well as Canadian ranching history. The Bar U and Canadian Ranching History is a fascinating story that integrates the history of ranching in Alberta with larger issues of ranch historiography in the American and Canadian West and contributes greatly to the overall understanding of ranching history.