Como en casa de mamá: Las mejores recetas de la cocina casera / Like At Mom's Ho use

Como en casa de mamá: Las mejores recetas de la cocina casera / Like At Mom's Ho use PDF Author: El Forner de Alella
Publisher: National Geographic Books
ISBN: 8425360382
Category : Cooking
Languages : es
Pages : 0

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Book Description
Disfruta de la buena cocina como en casa de mamá: 100 recetas perfectas para compartir con los tuyos Los sabores y aromas de los platos cocinados por madres y abuelas forman parte de nuestra memoria y nos evocan momentos felices. Para aquellas personas que deseen revivirlos, este libro les explica de una manera muy sencilla y paso a paso cómo preparar arroces y ensaladas, sopas y guisos, deliciosos postres e incluso maravillosos panes. Auténtica cocina casera al alcance de todos. Josep Maria y Carme, con una amplia experiencia en el mundo de la pastelería y la restauración, ya han compartido sus recetas familiares con casi medio millón de seguidores en su canal de YouTube, «El Forner de Alella», y reúnen aquí 100 platos imprescindibles, variados y sabrosos. Un libro bellamente ilustrado que evoca el recetario de nuestra madre y que hará feliz... a quien cocina todos los días, a quien se inicia en los fogones y a quien desea seguir disfrutando de la buena cocina como en casa de mamá. De los buñuelos de bacalao a las croquetas de jamón, del salmorejo a las lentejas estofadas, del arroz de calamares a la lubina al horno pasando por las clásicas torrijas y la mousse de limón, las recetas de Como en casa de mamá te permitirán servir los platos más celebrados de la cocina de toda la vida. Un recetario práctico, sencillo y que cuenta con una gran variedad de ingredientes, que te resolverá no solo las comidas de diario sino también las de los días de fiesta. Tanto si eres una persona con buena mano para la cocina como si te inicias en los secretos de los fogones, este libro (concebido como los recetarios que las familias se pasan de generación a generación) está lleno de ideas y propuestas para organizar un menú semanal saludable, rememorar la cocina de siempre en una ocasión especial o descubrir platos tradicionales de toda nuestra geografía. Además, también encontrarás un apartado con recetas para elaborar tu propio pan y otro con algunos menús para las fechas más señaladas de nuestro calendario, con platos deliciosos y sencillos que dejarán boquiabiertos a tus invitados. 100 recetas perfectas para compartir con los tuyos y saborear juntos la mejor cocina casera. ENGLISH DESCRIPTION Enjoy good cooking like at mom's house: 100 perfect recipes to share with your loved ones. The flavors and aromas of the dishes cooked by mothers and grandmothers are part of our memory and evoke happy moments. For those who want to revive them, this book explains in a very simple, step-by-step way how to prepare rice and salads, soups and stews, delicious desserts and even wonderful breads. Authentic home cooking available to everyone. Josep Maria and Carme, with extensive experience in the world of pastry and catering, have already shared their family recipes with almost half a million followers on their YouTube channel, “El Forner de Alella,” and here they gather 100 essential dishes, varied and tasty. A beautifully illustrated book that evokes our mother's own cookbook and that will make those happy... who cook every day, who start in the kitchen and those who want to continue enjoying good cuisine like at mother's house. From cod fritters to ham croquettes, from salmorejo to stewed lentils, from squid rice to baked sea bass, to classic French toast and lemon mousse, the recipes from Like At Mom’s House will allow you to serve the most celebrated dishes of the kitchen. A practical, simple recipe book that has a great variety of ingredients, which will solve the question of what to serve not only for your daily meals but also holiday meals. Whether you are a person with talent in the kitchen or if you are just starting out, this book (conceived from the cookbooks that families pass from generation to generation) is full of ideas and proposals to organize a healthy weekly menu, recall the traditional cuisine for special occasions, or discover traditional dishes from all over our world. In addition, you will also find a section with recipes to make your own bread and another with menus for the most important dates on our calendar, with delicious and simple dishes that will leave your guests speechless. 100 perfect recipes to share with your loved ones and together savor the best home cooking.

Como en casa de mamá: Las mejores recetas de la cocina casera / Like At Mom's Ho use

Como en casa de mamá: Las mejores recetas de la cocina casera / Like At Mom's Ho use PDF Author: El Forner de Alella
Publisher: National Geographic Books
ISBN: 8425360382
Category : Cooking
Languages : es
Pages : 0

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Book Description
Disfruta de la buena cocina como en casa de mamá: 100 recetas perfectas para compartir con los tuyos Los sabores y aromas de los platos cocinados por madres y abuelas forman parte de nuestra memoria y nos evocan momentos felices. Para aquellas personas que deseen revivirlos, este libro les explica de una manera muy sencilla y paso a paso cómo preparar arroces y ensaladas, sopas y guisos, deliciosos postres e incluso maravillosos panes. Auténtica cocina casera al alcance de todos. Josep Maria y Carme, con una amplia experiencia en el mundo de la pastelería y la restauración, ya han compartido sus recetas familiares con casi medio millón de seguidores en su canal de YouTube, «El Forner de Alella», y reúnen aquí 100 platos imprescindibles, variados y sabrosos. Un libro bellamente ilustrado que evoca el recetario de nuestra madre y que hará feliz... a quien cocina todos los días, a quien se inicia en los fogones y a quien desea seguir disfrutando de la buena cocina como en casa de mamá. De los buñuelos de bacalao a las croquetas de jamón, del salmorejo a las lentejas estofadas, del arroz de calamares a la lubina al horno pasando por las clásicas torrijas y la mousse de limón, las recetas de Como en casa de mamá te permitirán servir los platos más celebrados de la cocina de toda la vida. Un recetario práctico, sencillo y que cuenta con una gran variedad de ingredientes, que te resolverá no solo las comidas de diario sino también las de los días de fiesta. Tanto si eres una persona con buena mano para la cocina como si te inicias en los secretos de los fogones, este libro (concebido como los recetarios que las familias se pasan de generación a generación) está lleno de ideas y propuestas para organizar un menú semanal saludable, rememorar la cocina de siempre en una ocasión especial o descubrir platos tradicionales de toda nuestra geografía. Además, también encontrarás un apartado con recetas para elaborar tu propio pan y otro con algunos menús para las fechas más señaladas de nuestro calendario, con platos deliciosos y sencillos que dejarán boquiabiertos a tus invitados. 100 recetas perfectas para compartir con los tuyos y saborear juntos la mejor cocina casera. ENGLISH DESCRIPTION Enjoy good cooking like at mom's house: 100 perfect recipes to share with your loved ones. The flavors and aromas of the dishes cooked by mothers and grandmothers are part of our memory and evoke happy moments. For those who want to revive them, this book explains in a very simple, step-by-step way how to prepare rice and salads, soups and stews, delicious desserts and even wonderful breads. Authentic home cooking available to everyone. Josep Maria and Carme, with extensive experience in the world of pastry and catering, have already shared their family recipes with almost half a million followers on their YouTube channel, “El Forner de Alella,” and here they gather 100 essential dishes, varied and tasty. A beautifully illustrated book that evokes our mother's own cookbook and that will make those happy... who cook every day, who start in the kitchen and those who want to continue enjoying good cuisine like at mother's house. From cod fritters to ham croquettes, from salmorejo to stewed lentils, from squid rice to baked sea bass, to classic French toast and lemon mousse, the recipes from Like At Mom’s House will allow you to serve the most celebrated dishes of the kitchen. A practical, simple recipe book that has a great variety of ingredients, which will solve the question of what to serve not only for your daily meals but also holiday meals. Whether you are a person with talent in the kitchen or if you are just starting out, this book (conceived from the cookbooks that families pass from generation to generation) is full of ideas and proposals to organize a healthy weekly menu, recall the traditional cuisine for special occasions, or discover traditional dishes from all over our world. In addition, you will also find a section with recipes to make your own bread and another with menus for the most important dates on our calendar, with delicious and simple dishes that will leave your guests speechless. 100 perfect recipes to share with your loved ones and together savor the best home cooking.

Como en casa de mam/̀ Like At Mom's House

Como en casa de mam/̀ Like At Mom's House PDF Author: Josep Maria/ Julia Maę (Carme)
Publisher:
ISBN: 9788425360381
Category :
Languages : es
Pages : 224

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Book Description


Como en casa de mamá

Como en casa de mamá PDF Author: El Forner d'Alella
Publisher: GRIJALBO
ISBN: 8425360390
Category : Cooking
Languages : es
Pages : 223

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Book Description
Disfruta de la buena cocina como en casa de mamá: 100 recetas perfectas para compartir con los tuyos Los sabores y aromas de los platos cocinados por madres y abuelas forman parte de nuestra memoria y nos evocan momentos felices. Para aquellas personas que deseen revivirlos, este libro les explica de una manera muy sencilla y paso a paso cómo preparar arroces y ensaladas, sopas y guisos, deliciosos postres e incluso maravillosos panes. Auténtica cocina casera al alcance de todos. Josep Maria y Carme, con una amplia experiencia en el mundo de la pastelería y la restauración, ya han compartido sus recetas familiares con casi medio millón de seguidores en su canal de YouTube, «El Forner de Alella», y reúnen aquí 100 platos imprescindibles, variados y sabrosos. Un libro bellamente ilustrado queevoca el recetario de nuestra madre y que hará feliz... a quien cocina todos los días, a quien se inicia en los fogones y a quien desea seguir disfrutando de la buena cocina como en casa de mamá. De los buñuelos de bacalao a las croquetas de jamón, del salmorejo a las lentejas estofadas, del arroz de calamares a la lubina al horno pasando por las clásicas torrijas y la mousse de limón, las recetas de Como en casa de mamá te permitirán servir los platos más celebrados de la cocina de toda la vida. Un recetario práctico, sencillo y que cuenta con una gran variedad de ingredientes, que te resolverá no solo las comidas de diario sino también las de los días de fiesta. Tanto si eres una persona con buena mano para la cocina como si te inicias en los secretos de los fogones, este libro (concebido como los recetarios que las familias se pasan de generación a generación) está lleno de ideas y propuestas para organizar un menú semanal saludable, rememorar la cocina de siempre en una ocasión especial o descubrir platos tradicionales de toda nuestra geografía. Además, también encontrarás un apartado con recetas para elaborar tu propio pan y otro con algunos menús para las fechas más señaladas de nuestro calendario, con platos deliciosos y sencillos que dejarán boquiabiertos a tus invitados. 100 recetas perfectas para compartir con los tuyos y saborear juntos la mejor cocina casera.

La cocina casera mexicana / The Mexican Home Kitchen (Spanish Edition)

La cocina casera mexicana / The Mexican Home Kitchen (Spanish Edition) PDF Author: Mely Martínez
Publisher: Rock Point
ISBN: 1631068229
Category : Cooking
Languages : es
Pages : 199

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Book Description
Lleva los sabores de México a tu cocina con The Mexican Home Kitchen, con más de 85 recetas de platillos para cada ocasión. Bring the flavors of Mexico into your kitchen with The Mexican Home Kitchen, featuring 85+ recipes for every meal and occasion.

Peru: The Cookbook

Peru: The Cookbook PDF Author: Gastón Acurio
Publisher: Phaidon Press
ISBN: 9780714869209
Category : Cooking
Languages : en
Pages : 0

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Book Description
The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country’s most acclaimed and popular chef, Gastón Acurio. One of the world’s most innovative and flavorful cuisines, Peruvian food has been consistently heralded by chefs and media around the world as the "next big thing." Peruvian restaurants are opening across the United States, with 20 in San Francisco alone, including Limon and La Mar. Acurio guides cooks through the full range of Peru’s vibrant cuisine from popular classics like quinoa and ceviche, and lomo saltado to lesser known dishes like amaranth and aji amarillo. For the first time, audiences will be able to bring the flavors of one of the world’s most popular culinary destinations into their own kitchen.

A Frequency Dictionary of Spanish

A Frequency Dictionary of Spanish PDF Author: Mark Davies
Publisher: Routledge
ISBN: 1134874537
Category : Foreign Language Study
Languages : en
Pages : 1457

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Book Description
A Frequency Dictionary of Spanish has been fully revised and updated, including over 500 new entries, making it an invaluable resource for students of Spanish. Based on a new web-based corpus containing more than 2 billion words collected from 21 Spanish-speaking countries, the second edition of A Frequency Dictionary of Spanish provides the most expansive and up-to-date guidelines on Spanish vocabulary. Each entry is accompanied with an illustrative example and full English translation. The Dictionary provides a rich resource for language teaching and curriculum design, while a separate CD version provides the full text in a tab-delimited format ideally suited for use by corpus and computational linguistics. With entries arranged both by frequency and alphabetically, A Frequency Dictionary of Spanish enables students of all levels to get the most out of their study of vocabulary in an engaging and efficient way.

The Mexican Home Kitchen

The Mexican Home Kitchen PDF Author: Mely Martínez
Publisher: Rock Point
ISBN: 0760367728
Category : Cooking
Languages : en
Pages : 195

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Book Description
Bring the authentic flavors of Mexico into your kitchen with The Mexican Home Kitchen, featuring 85+ recipes for every meal and occasion.

HelloFresh Recipes that Work

HelloFresh Recipes that Work PDF Author: Patrick Drake
Publisher: Hachette UK
ISBN: 1784725412
Category : Cooking
Languages : en
Pages : 56

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Book Description
**FREE SAMPLER** Started back in 2012, HelloFresh is the world's leading recipe kit service. Each week their customers receive delicious recipes, recipe cards and all the fresh ingredients to cook them from scratch, straight to their door. In their debut cookbook, Head Chef and HelloFresh Co-Founder Patrick Drake will share the all-time top 100 recipes and techniques, as tested by millions of customers. Whether you're a beginner who likes clear instructions, or a seasoned cooked looking for quick mid-week inspiration, Recipes That Work is the simplest way to get delicious dinners on the table in around 30 minutes. These recipes require minimal effort and no complicated techniques. Impress friends and family with tasty, nutritious dishes such as Roasted Honey Feta with Crispy Sweet Potatoes, Super Mexican Shepherd's Pie, and HelloFresh's famous Prawn and Prosciutto Linguine. This is not a cookbook that will just look pretty on a shelf, but one that will become the most reliable, sauce-spattered, page-folded, go-to book in your kitchen. The book will feature: - 100 delicious HelloFresh customer-approved recipes and techniques with step-by-step photography - Extensive vegetarian options - Key techniques for easier cooking - Tips on equipping your kitchen on a budget - A list of store-cupboard essentials - Quick recipes for post-work suppers, most ready in under 30 minutes **We hope that you enjoy this free sampler.**

My Healthy Dish

My Healthy Dish PDF Author: My Nguyen
Publisher: Simon and Schuster
ISBN: 1510703446
Category : Cooking
Languages : en
Pages : 359

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Book Description
From the Creator of the Popular Food Blog My Healthy Dish, a Collection of Recipes for Everyone in the Family In 2012, My Nguyen—a mother of two with a background in finance and dreams of becoming a dietitian—logged onto Instagram and started posting photos of meals she was making for her family on a regular basis. Her posts attracted more than 30,000 followers in four months, so she decided to give them more of what they were requesting via a blog titled My Healthy Dish. Two years later, she’d hit the one-million mark in followers and has never looked back! On her blog, My endorses the idea of a whole, healthy lifestyle while embracing a healthy diet. She posts recipes that are simple, delicious, and nutritious. Her approach of taking the dishes we already love and making them healthier with both beloved and new ingredients makes her recipes attractive to anyone looking to go back to the basics, cook more, and choose real foods over processed ones. In her first cookbook, My Healthy Dish, My presents more than eighty-five new recipes perfect for any family. These recipes are not only healthy, but also easy—great for the busy parent who may not have hours to devote to menu planning each week. Dishes such as stuffed blueberry pancakes, cauliflower tater tots, chicken tortilla soup, orange coconut cream smoothies, and peanut butter and jelly cookies are sure to please every type of eater. With tips related to quality over quantity and organic versus nonorganic, as well as notes on meal prepping and pages of stunning photos, home cooks will surely fall in love with this collection.

The Big Peruvian Cookbook

The Big Peruvian Cookbook PDF Author: Morena Cuadra
Publisher: Simon and Schuster
ISBN: 1510737863
Category : Cooking
Languages : en
Pages : 513

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Book Description
Cook up the bold, unique flavors of this multicultural culinary destination. Peruvian cuisine, described by food critic Eric Asimov as one of the world's most important cuisines and a model of fusion cuisine, is the new lip-smacking trend worthy of every American table. The Big Peruvian Cookbook is a journey through the diverse gastronomy of the multicultural South American country, from its Andean peaks to its coastal towns and tropical jungles. Become intimately acquainted with Peru’s universe of flavors, techniques, and traditions. Peruvian food is a fusion of its Incan roots, mixed with Spanish, Arab, African, Chinese, Italian, Japanese, and French influences, and the result is a vast and colorful range of dishes, each telling a distinct story, such as: Traditional Ceviche (or “Cebiche”) Causa (Layered Mashed Potato) Arroz Chaufa (Fish Stir-Fried Rice) Papa a la Huancaína (Potatoes in Cheese Sauce) Lomo Saltado (Stir-Fried Sliced Beef with French Fries) Ají de Gallina (Creamy Chicken) Anticuchos de Corazón (Grilled Heart Skewers) And more! Your go-to guide for mastering this famous cuisine, The Big Peruvian Cookbook will show you how to whip up cebiches, piqueos, soups, and traditional sweets like a local, creating a real Peruvian culinary experience at home.