Comfort: Delicious Bakes and Family Treats PDF Download
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Author: Candice Brown
Publisher: Random House
ISBN: 1473552052
Category : Cooking
Languages : en
Pages : 361
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Book Description
Simply delicious bakes for every day of the year. 'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016. This year the Sunday Times columnist will be bringing out her first cookbook - all about home comforts. These are the recipes Candice learned to bake from her nan and mum, recipes close to her heart, that should be served up as a big generous slice - and preferably on a vintage plate if you have one. Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion - for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savoury bakes for weeknights and fancier recipes for weekends.
Author: Candice Brown
Publisher: Random House
ISBN: 1473552052
Category : Cooking
Languages : en
Pages : 361
Get Book Here
Book Description
Simply delicious bakes for every day of the year. 'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016. This year the Sunday Times columnist will be bringing out her first cookbook - all about home comforts. These are the recipes Candice learned to bake from her nan and mum, recipes close to her heart, that should be served up as a big generous slice - and preferably on a vintage plate if you have one. Candice's recipes are easy to make, no nonsense and hearty. She has a recipe up her sleeve for every occasion - for baking with kids, birthday parties for all ages, Christmas, afternoon tea, quick savoury bakes for weeknights and fancier recipes for weekends.
Author: Candice Brown
Publisher: Random House
ISBN: 1473585384
Category : Cooking
Languages : en
Pages : 256
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Book Description
'Amazing recipes that spread joy.' - Giovanna Fletcher 'The perfect combination of delicious recipes and mindful food. A must-read and a must-eat!' - Frankie Bridge 'A magical reminder of how wonderful food can be.' - Tom Kerridge Feel-good food for grey and busy days The kitchen has always been my happy place - it's the only place I feel completely at ease. Cooking has got me through some proper tough times! It also helps me slow down, take a breath and take stock. These recipes are all dishes that make me smile - they give me joy and I want to share that joy with you. From my go-to Chicken Nuggets and Brown Butter Macaroni Cheese to my Cinnamon Pastry Twists, you'll find all my everyday favs here. I've included quick meals for those days when you just can't think about what to cook, and my 'therapy' recipes that are good for distracting a worried mind - at least for a while. Take care of yourself. Love, Candice x
Author: Rebecca Wilson
Publisher: Penguin
ISBN: 0744059925
Category : Cooking
Languages : en
Pages : 425
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Book Description
An essential family cookbook for every home, let Rebecca Wilson show you how to cook just once for the entire family, giving you more time together around the table. Discover brilliant breakfasts, quick-cook snacks, and midweek meal ideas prepared in a matter of minutes. Enjoy simple home-cooked food, delicious bakes and family treats for big smiles and full tummies. The author of the bestselling cookbook, What Mummy Makes, brings you an easy-to-follow family recipe book that gives you the confidence to cook nutritious meals the whole family will love: • Over 100 comfort food recipes that you can rely on • Nutritionist-approved meals that are irresistible for all the family • Adaptations to suit your family’s dietary needs available for every recipe for Gluten Free, Egg Free, Dairy Free, Vegetarian & Vegan diets • Weaning advice for parents and carers of babies from 6 months old • Handy tips and tricks for food preparation and storage for batch-cooking so as you can spend less time in the kitchen and more time with your loved ones Family Comforts is the ultimate comfort cookbook and baby-led weaning book in one; taking the stress out of mealtimes by cooking just once with dishes suitable for babies, that are also irresistible for older siblings and adults too. Cook nutritional meals with confidence that kids will love, Rebecca Wilson’s recipes deliver big flavors with minimal effort all year round for even the toughest critics at the table with hidden-veg heroes and warming slow-cooker meals for busy parents and carers. From the award-winning author, Instagram sensation, and mom behind the phenomenally popular family food account @rebeccawilsonfood.
Author: Marilynn Brass
Publisher: Black Dog & Leventhal
ISBN: 1603763635
Category : Cooking
Languages : en
Pages : 574
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Book Description
We all have fond memories of a favorite dessert our grandmother or mother used to bake. It's these dishes that give us comfort in times of stress, help us celebrate special occasions, and remind us of the person who used to bake for us those many years ago. In Heirloom Baking, Marilynn Brass and Sheila Brass preserve and update 150 of these beloved desserts. The recipes are taken from their vast collection of antique manuscript cookbooks, handwritten recipes passed down through the generations that they've amassed over twenty years. The recipes range from the late 1800s to today, and come from a variety of ethnicities and regions. The book features such down-home and delicious recipes as Brandied Raisin Teacakes, Cuban Flan, Cranberry-Orange Cream Scones, Chattanooga Chocolate Peanut Butter Bars, and many more. Accompanying the recipes are stories from the lives of the families from which they came. The Brass Sisters have taken care to update every recipe for todays modern kitchens. More than 150 photographs showcase the scrumptious food in full-color detail. Finally, the Brass sisters encourage each reader to begin collecting his or her own family recipes in the lined pages and envelope at the back of the book.
Author: Emilie Raffa
Publisher: Macmillan
ISBN: 1624142168
Category : Cooking
Languages : en
Pages : 211
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Book Description
Recipes for complex meals that come together in no time.Just because you're short on time doesn't mean you have to sacrifice healthy, flavorful homemade food. Thanks to Emilie Raffa's The Clever Cookbook, readers can cut down on cooking time while still creating delicious, complex meals.The highlight of the book is Emilie's incredibly delicious recipes, such as 30-Minute Chicken Piccata, No Sweat Gratin with Brown Rice, Zucchini & Tomatoes and Quick Chicken Stir-Fry with Oven Roasted Broccoli. The recipes are easy and fast, thanks to her clever shortcuts and flavor tricks.Here are some of Emilie's kitchen shortcuts:- Use a wide skillet to cook everything fast (i.e. tomato sauce, pot pie filling and meat sauce).- Cook pasta in less water-it boils faster and the extra starchy cooking liquid creates silky pan sauces. And these are some of her easy taste-boosting tricks:- Save and freeze all parmesan cheese rinds to add to soups and stews for a delicious nutty flavor.- Use the 7-6-5 method for grilling pork tenderloin-sear for 7 minutes, flip and sear for 6 minutes, shut off the heat and let it rest for 5 minutes with the lid closed. Perfectly tender pork every time!Emilie's classic culinary training, knack for creative recipes, savvy shortcuts and flavor tricks will help readers prepare mouthwatering, healthy meals quickly and with ease.
Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562
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Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Author: Zoë François
Publisher: Ten Speed Press
ISBN: 1984857371
Category : Cooking
Languages : en
Pages : 274
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Book Description
IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Author: Edd Kimber
Publisher:
ISBN: 9780857830456
Category : Cake
Languages : en
Pages : 176
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Book Description
This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
Author: Maleb Braine
Publisher: Suaho Print
ISBN: 1915666082
Category : Cooking
Languages : en
Pages : 387
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Book Description
How to become a true domestic goddess in the kitchen and whip up crowd-pleasing sweet and savory treats that would make everyone jealous! Have you ever been embarrassed by baking disasters that you just couldn’t get right? Are you stuck in a baking rut, using the same old boring recipes that you can’t get away from? Do you want to make meaningful food-based memories with your kids that will last a lifetime? If the answer to any of these is yes, then keep reading… Many moms feel that they don’t spend enough quality time with their kids, especially when competing with video games, social media and other gadgets. In fact, when you think of all the pressures on modern families, it is no surprise that the average American family only spends 37 minutes of quality time together daily. Luckily, there is one activity that can bring joy and love back into the family home: baking. Not only does this help with child development, but it can create strong bonds between a mother and child that will last for years to come. Think back to your own childhood. How many of your fondest memories were centred around food in some way? Whether it was cooking with your grandparents or eating your mom's freshly baked cookies straight off the tray - food is at the heart of good family memories. Baking together is a fantastic activity to get involved in, and with a variety of sweet and savory recipes to make other moms jealous, you’ll wish you had started sooner! In Baking Practical Guide for Moms at Home, you will discover: Fantastic recipes for every occasion, including holidays, birthdays, afternoon treats and more! ● Family-friendly treats that the kids can help cook, including a great range of creative after-school snacks to keep the little ones happy ● Tried and tested recipes handed down through generations — from my family to yours ● The 9 store cupboard essentials you absolutely need in your home ● Quick and easy delicacies for anyone who doesn’t think they have the time or skills (spoiler alert: yes you do!) ● A selection of indulgent recipes for the overworked mom — treat yourself too with some gorgeous and decadent delights ● Exciting new flavor combinations to get your taste buds tingling ● 10 helpful hints to get any baker creating masterpieces, no matter their ability or experience ● A variety of traditional American recipes that every mom needs to know — don’t get shown up by other moms! And much more. Even if you think you don’t have the time to bake right now, creating those lasting memories for your kids is something you will regret not doing. It is so important to make the time for these special moments — those are the things your children will be telling their grandchildren. Not only that but it also gives opportunities to make some incredible food for your family and friends that will have them begging for the recipes. This is your chance to become the world’s best mom and share your love with delicious bakes for every occasion. If you want to make other moms jealous of your newfound baking skills and impress friends and family by becoming a culinary mastermind, then scroll up and click the “Add to Cart” button right now.
Author: Tiffany Chen
Publisher: Harper Horizon
ISBN: 0785242678
Category : Biography & Autobiography
Languages : en
Pages : 193
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Book Description
Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. Building Tiff’s Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth hundreds of millions of dollars. Their highly anticipated debut book, It’s Not Just Cookies: Stories & Recipes From The Tiff’s Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind. What started as a simple apology with a warm batch of chocolate chip cookies ultimately became a way of connecting people through warm moments. "We’ve realized that we get a front-row seat to human nature at its best, with cookies as the conduit," Tiffany and Leon say. "And we’re excited to share some of these stories." They’re also excited to share RECIPES! For the first time ever, It’s Not Just Cookies is releasing fan-favorite cookie recipes, complete with full-page, full-color photos, so readers can bake Tiff’s Treats at home! In the book, you’ll also read about the: Highs and lows of 20 years of entrepreneurship--while being married to your business partner Guiding principles Tiffany and Leon have used to overcome adversity Lessons they’ve learned along the way--mostly the hard way Inspiration that will help you find your own sweet success. Early on, Tiff’s Treats co-founders Tiffany and Leon Chen remember being asked the critical question: "What are you going to do, bake cookies for the rest of your life?" Yes, the answer is absolutely "yes." And so much more. So, grab a cookie or three, follow Tiffany and Leon’s amazing journey, and create some warm moments of your own!
