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Author: William Edgar Pabor
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 228
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Book Description
Author: William Edgar Pabor
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 228
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Book Description
Author: John F. Freeman
Publisher: University Press of Colorado
ISBN: 1646422058
Category : History
Languages : en
Pages : 288
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Book Description
Adapting to the Land examines the extent to which Colorado agriculturists adapted to or stretched beyond the limits of land and water. Historian John F. Freeman and horticultural scientist Mark E. Uchanski document the state’s agricultural history and provide context for the shift away from traditional forms of agriculture to the use of synthetic fertilizers, herbicides, and pesticides—and, most recently, to more values-driven practices to support the burgeoning popularity of natural and organic foods. This shift has resulted in the establishment of the global organic food processing and distribution industry, which has roots in Colorado. Ancestral Puebloans farmed and grazed within the limits of nature. Early settlers adjusted their cultivation methods through trial and error, while later agriculturists relied on research and technical advice from the Colorado Agricultural College. As part of wartime mobilization, the federal government prompted farmers to efficiently increase yields. To meet the demand for food and fiber scientific and technical innovations led to the development of new plant cultivars and livestock breeds, advances in mechanization, and widespread use of synthetic amendments. Increasing concern over soil fertility and the loss of irrigation water to urbanization contributed to more changes. Despite, or perhaps because of, what we see today along the Front Range, Colorado may still have a chance to slow or even reverse its seemingly unrestrained growth, creating a more vibrant, earth-friendly society in which agriculture plays an increasingly significant part. Scientific discoveries and innovations in regenerative cultivation are clearing the path to a more sustainable future. Adapting to the Land adds an ecological and horticultural perspective to historical interpretations of recurring agricultural issues in the state and tracks the concept of stewardship, suggesting that spiritual beliefs continue to contribute to debates over acceptable agricultural practices and the effects of urbanization upon the land. This book will be a key resource for students, scholars, and general readers interested in agricultural and Colorado history, sustainability, and rural sociology.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 608
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Book Description
Author: Carl Abbott
Publisher:
ISBN:
Category : History
Languages : en
Pages : 476
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Book Description
Author: National Agricultural Library (U.S.)
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 876
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Book Description
Author: Charles Hallock
Publisher: BoD – Books on Demand
ISBN: 3385355354
Category : Fiction
Languages : en
Pages : 950
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Book Description
Reprint of the original, first published in 1883.
Author: Denise Hight
Publisher: Arcadia Publishing
ISBN: 9780738581729
Category : History
Languages : en
Pages : 132
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Book Description
William Pabor arrived in Western Colorado before the advent of irrigation, and the land presented a barren and desolate sight. But he saw something entirely different. "In the spring of 1884, lying on the bare floor of a log cabin on the site of what is now the town of Fruita, I watched the moonbeams play on the Roan Cliffs and across Pinon Mesa," Pabor wrote. "The silence of centuries seemed resting upon the plain. . . . But visions of the possibilities of the future swept before me. I saw homes founded, I saw family circles gathered together. I saw vineyards and orchards, and rose-embowered cottages in which love and happiness and contentment abode. . . . I heard the merry voices of children yet to be born. I heard the singing of harvesters bringing in the sheaves of golden grain." Pabor soon turned vision into reality and founded the town of Fruita.
Author: William Edgar Pabor
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 232
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Book Description
Author: Jodi Buchan
Publisher: Arcadia Publishing
ISBN: 1625853238
Category : History
Languages : en
Pages : 176
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Book Description
Enterprising pioneers transformed the isolated lands of the North Fork and Grand Valleys into blossoming oases. Sowing cultural roots in this arid rocky landscape, the settlers cultivated what became delectable destinations boasting world-class wine and award-winning fruit. Midwestern immigrants cultivated orchards, Europeans produced their own table wine and growers delivered their harvest by horse and wagon to the first locavore market--area miners. Sit down, pour a glass of wine or cider and join journalist Jodi Buchan on a journey through the Western Slope's fruit and wine country. Meet orchardists and viticulturists, and celebrate the discoveries, traditions and innovations thriving today across the region.
Author:
Publisher:
ISBN:
Category : Reference
Languages : en
Pages : 130
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Book Description
