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Author: Mohamed Fawzy Ramadan
Publisher: Academic Press
ISBN: 0128181893
Category : Technology & Engineering
Languages : en
Pages : 778
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Book Description
Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields. - Thoroughly explores novel and functional applications of cold pressed oils - Shows the difference between bioactive compounds in cold pressed oils and oils extracted with other traditional methods - Elucidates the stability of cold pressed oils in comparison with oils extracted using other traditional methods
Author: Mohamed Fawzy Ramadan
Publisher: Academic Press
ISBN: 0128181893
Category : Technology & Engineering
Languages : en
Pages : 778
Get Book Here
Book Description
Cold Pressed Oils: Green Technology, Bioactive Compounds, Functionality, and Applications creates a multidisciplinary forum of discussion on recent advances in chemistry and the functionality of bioactive phytochemicals in lipids found in cold pressed oils. Chapters explore different cold pressed oil, focusing on cold press extraction and processing, composition, physicochemical characteristics, organoleptic attributes, nutritional quality, oxidative stability, food applications, and functional and health-promoting traits. Edited by a team of experts, the book brings a diversity of developments in food science to scientists, chemists, nutritionists, and students in nutrition, lipids chemistry and technology, agricultural science, pharmaceuticals, cosmetics, nutraceuticals and many other fields. - Thoroughly explores novel and functional applications of cold pressed oils - Shows the difference between bioactive compounds in cold pressed oils and oils extracted with other traditional methods - Elucidates the stability of cold pressed oils in comparison with oils extracted using other traditional methods
Author: Lisa Sussman
Publisher: Ulysses Press
ISBN: 1612433936
Category : Cooking
Languages : en
Pages : 194
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Book Description
THE COMPLETE GUIDE TO JUICING, DIETING, AND CLEANSING USING A SLOW-MASTICATING JUICER Thanks to the masticating juicer, which crushes fruits and vegetables into a smooth juice without destroying vital nutrients the way heat-producing centrifugal juicers do, the health benefits of drinking homemade juices has reached incredible new heights. Packed with over 300 recipes, Cold Press Juice Bible is the ultimate guide to getting the most out of these revolutionary machines. By juicing at home, consumers can choose exactly which ingredients to put into their bodies, skipping processed sugars and artificial ingredients in favor of organic fruits and seasonal vegetables that are chock-full of minerals, vitamins, and life-saving antioxidants. Cold Press Juice Bible explains how to maximize health benefits while balancing the complex flavors these machines are capable of extracting. In addition to fruit-by-fruit and veggie-by-veggie nutritional breakdowns, the author shows readers how to mix and match a wild variety of ingredients to create delicious artisanal flavors. Going beyond recipes, the book lays out four different juicing diets readers can incorporate into their daily regimens, ranging from short detoxifying cleanses to weight-busting, long-term diet strategies.
Author: Pat Crocker
Publisher:
ISBN: 9780778801818
Category : Cooking
Languages : en
Pages : 0
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Book Description
Features recipes for juices that help to meet produce serving guidelines, along with overviews on the benefits of juicing, the health problems that it can help relieve, and the foods that are suitable for the process.
Author: Callisto Publishing
Publisher: Sourcebooks, Inc.
ISBN: 1623152178
Category : Cooking
Languages : en
Pages : 204
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Book Description
Nourish your body and promote weight loss with healthy juices! Juicing is a tasty way to get a big, daily dose of essential vitamins and minerals in just one cup, bottle, or thermos—which can lift your energy levels, kick-start your metabolism, and help you feel your best. And Juicing for Beginners is your go-to guide to getting started. Learn the ins and outs of detoxes and cleanses, explore different juicing plans, and find 100 fresh and nutrient-dense juicing recipes to keep you on track with your health goals. Juicing 101—Learn how to create a juicing routine that works for you, choose the right juicing machine, pick the best produce, and more. Understand your ingredients—Discover the health benefits of different fruits and veggies as well as popular additives like wheatgrass and whey powder. Fit and flavorful—Infuse your day with a wide variety of citrusy, sweet, and tart juices that target different aspects of wellness, like weight, immunity, and digestion. This comprehensive juice recipe book makes it easy to add juicing into your life to help you get lean and feel great.
Author: Cleo Coyle
Publisher: Penguin
ISBN: 0698167406
Category : Fiction
Languages : en
Pages : 370
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Book Description
The perfect proposal leads to a chilling cold case in this novel in the New York Times bestselling Coffeehouse Mystery series. After everything Clare and her NYPD detective boyfriend have been through, they deserve a little bit of happily ever after. But while Mike's marriage proposal to Clare is steeped in perfection, the celebration of their engagement is not long lived. First, a grim-faced attorney interrupts their party with a mysterious letter bequeathing a hidden treasure to Clare's daughter. Next, the world-famous jeweler who designed Clare's ring is found poisoned in his shop. Both events appear to be connected to a cold case murder involving a sunken ship, an Italian curse, a charming jewel thief, and a shocking family secret. With deadly trouble brewing, Clare must track down clues in some of New York's most secret places before an old vendetta produces fresh corpses. With recipes to die for, including how to make cold-brew coffee at home!
Author: United States. Munitions Board. Aircraft Committee. Subcommittee on Air Force, Navy, Civil Aircraft Design Criteria
Publisher:
ISBN:
Category : Airplanes
Languages : en
Pages : 378
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1648
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Book Description
Author: Jenna Rainey
Publisher: Watson-Guptill
ISBN: 0399579737
Category : Art
Languages : en
Pages : 225
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Book Description
A contemporary paint-every-day watercolor guide that explores foundational strokes and patterns and then builds new skills upon the foundations over the course of 30 days to create finished pieces. This beautifully illustrated and inspiring guided watercolor-a-day book is perfect for beginning watercolor artists, artists who want to improve their watercolor skills, and visual creatives. From strokes to shapes, this book covers the basics and helps painters gain confidence in themselves along with inspiration to develop their own style over the course of 30 days. Featuring colorful contemporary art from Mon Voir design agency founder and Instagram trendsetter Jenna Rainey, this book's fresh perspective paints watercolor in a whole new light.
Author: Mendocino Press
Publisher: Sourcebooks, Inc.
ISBN: 1623154049
Category : Health & Fitness
Languages : en
Pages : 0
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Book Description
Get the most out of your juicer with over 150 juicy recipes High-energy juices, cleansing juices, weight loss juices, and more—the number of juicing recipes that boost your health are virtually endless. In one complete reference, The Juicing Recipes Book packs only the best healthy, vitamin-rich juicing recipes to get the maximum benefit of your juicer. From Jet Lag Tonic to Metabolism Boosting Green Juice, these juicing recipes are organized according to their purpose, so you can get your body in top shape, lose weight, increase your energy, or detox your system. Plus, if you haven't bought your juicer yet, this book gives you the lowdown on the three main juicer types, so you can make the wisest choice for your specific health needs. The Juicing Recipes Book includes: A KICK-START GUIDE: Learn what type of juicer fits your lifestyle, which ingredients to keep on hand for your juicing recipes, and how to prep fruits and veggies. 150 JUICING RECIPES: Fill your glass with the healthiest recipes like Breakfast Mojito, Spicy Tomato, Citrus Energy, Complexion Helper, and Peach-Strawberry Nectar. A JUICE FOR EVERY NEED: Choose the juice that fits your needs with options for Brain-Nourishing Juices, Alkalizing Juices, Healthful Skin Juices, and more. Find a juice for every unique body. Unlock the full benefit of your juicer machine and feel the difference with The Juicing Recipes Book.
Author: Hans-Georg Elias
Publisher: John Wiley & Sons
ISBN: 3527296026
Category : Science
Languages : en
Pages : 420
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Book Description
This second edition of An Introduction to Plastics is the answer to manifold requests for an updated version by the readership. Since publication of the first edition in 1993, the field of plastics has seen tremendous development. Their manufacture and properties are discussed and correlated to the molecular and supermolecular properties of polymers. The contents have been thoroughly revised, restructured and enlarged. Several topics such as polymer composites and mixtures, morphology, flow properties and processing have been given more space, and chapters on electrical conductivity and non-linear optical properties have been newly added. Reviews of the first edition: "This book presents a precise, yet non-mathematical introduction to plastics, their raw materials, syntheses, properties and applications." (B. Sillion, Revue de l'Institut Francais du Pétrole) "The volume is excellently written, with a simple, straightforward and comprehensive index. It provides an overview of all plastics, including raw materials: manufacture, structure, processing, properties and, of course, applications" (D.W. Taylor and J.F. Kennedy, Polymer International) "This book has all the earmarks of becoming a guide to or even a reference book for polymers in structural applications" (Willi Kreuder, Acta Polymerica)
