Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume II

Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume II PDF Author: Martha Honey
Publisher: Business Expert Press
ISBN: 1631574841
Category : Business & Economics
Languages : en
Pages : 132

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Book Description
This second volume on coastal tourism and climate change in the Caribbean examines three key supporting sectors: golf, local agriculture and cuisine, and aviation. Today, climate change is propelling accelerated reforms in these three sectors. Initiatives to link local agriculture to tourism are enriching visitor experiences and revitalizing local crops and cuisine, while reducing the carbon impact-the food print-from agricultural imports. Similarly, golf certification programs are providing templates for constructing and operating courses with smaller carbon footprints. In aviation, as well, virtually all international airlines are testing non-fossil fuel alternatives, and a nascent but growing green airport movement is reducing aviation's carbon footprint and improving its resilience. As the volume concludes, coastal tourism in the Caribbean is today addressing two intertwined concerns and opportunities: Òthe impacts of climate change and imperative of responsible tourism.Ó

Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume II

Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume II PDF Author: Martha Honey
Publisher: Business Expert Press
ISBN: 1631574841
Category : Business & Economics
Languages : en
Pages : 132

Get Book Here

Book Description
This second volume on coastal tourism and climate change in the Caribbean examines three key supporting sectors: golf, local agriculture and cuisine, and aviation. Today, climate change is propelling accelerated reforms in these three sectors. Initiatives to link local agriculture to tourism are enriching visitor experiences and revitalizing local crops and cuisine, while reducing the carbon impact-the food print-from agricultural imports. Similarly, golf certification programs are providing templates for constructing and operating courses with smaller carbon footprints. In aviation, as well, virtually all international airlines are testing non-fossil fuel alternatives, and a nascent but growing green airport movement is reducing aviation's carbon footprint and improving its resilience. As the volume concludes, coastal tourism in the Caribbean is today addressing two intertwined concerns and opportunities: Òthe impacts of climate change and imperative of responsible tourism.Ó

Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume I

Coastal Tourism, Sustainability, and Climate Change in the Caribbean, Volume I PDF Author: Martha Honey
Publisher: Business Expert Press
ISBN: 1631574744
Category : Business & Economics
Languages : en
Pages : 167

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Book Description
The Caribbean is the most tourism-dependent region in the world, and its tourism attractions and infrastructure and three-quarters of its people are concentrated along its coastlines. While the Caribbean contributes to less than 1 percent of global carbon emissions, its beaches and hotels are among the most vulnerable to climate impacts, including increasingly fierce and frequent hurricanes, sea-level rise, and loss of coral and mangroves. This book details many techniques for mitigating and adapting to climate impacts and demonstrates how socially and environmentally responsible companies are proving resilient in coping with climate change.

Marine Tourism, Climate Change, and Resilience in the Caribbean, Volume II

Marine Tourism, Climate Change, and Resilience in the Caribbean, Volume II PDF Author: Kreg Ettenger
Publisher: Business Expert Press
ISBN: 1631577549
Category : Business & Economics
Languages : en
Pages : 181

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Book Description
As the nations of the Caribbean respond to the emerging effects of climate change and prepare for those to come, tourism has the potential to either worsen or mitigate these impacts. In this book we look specifically at marine recreation and how its various sectors—ranging from surfing, diving and sport fishing, to yacht­ing and cruise ships—are coping with and preparing for climate change in the Caribbean. Through essays and case studies by scientists, business leaders, government and NGO staff, and others, we show that tourism could lead the way in reducing human-induced climate impacts, protecting and restoring crucial ecosystems and habitats, and building sustainable futures for the people of the Caribbean and beyond.

Marine Tourism, Climate Change, and Resiliency in the Caribbean, Volume I

Marine Tourism, Climate Change, and Resiliency in the Caribbean, Volume I PDF Author: Kreg Ettenger
Publisher: Business Expert Press
ISBN: 1631577522
Category : Business & Economics
Languages : en
Pages : 145

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Book Description
As the nations of the Caribbean respond to and prepare for climate change, tourism has the potential to both worsen and mitigate these effects. In this book we look at marine tourism and its connection with ocean health, fisheries, and critical ecosystems, including coral reefs. We consider the role that marine protected areas can play in preserving reefs and other ecosystems, leading to greater resilience in the face of climate change. Finally, we look at how the tourism industry is responding to the threat of climate change, using its economic and social capital to foster positive change in the Caribbean and other parts of the world. While the situation is clearly urgent, we hope this volume provides readers with some optimism, as well as tangible ideas for using tourism to help mitigate the impending effects of climate change on marine ecosystems and economies.

Hospitality

Hospitality PDF Author: Chris Sheppardson
Publisher: Business Expert Press
ISBN: 1953349730
Category : Business & Economics
Languages : en
Pages : 235

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Book Description
This book is an introduction to one of the fast-developing core pillars in business, sustainability, as well as how it is closely tied into the concept of service. Much has changed during the Covid-19 pandemic; we are seeing companies redefine their value propositions with leaders, once again, returning to core basics and beginning to lead through strong pillars. The new emerging generations are demanding and expecting more. The bar has been raised and the challenge for all leaders is to meet this. There are new leaders emerging with strong visions of the future. As difficult as 2020 has been, we could well be sitting on the brink of a new age in both sustainability and in service. Out of the dark times could come a lot of good but it will require new styles of leadership to what has be seen over the last 20 years.

Ecotourism and Sustainable Development, Second Edition

Ecotourism and Sustainable Development, Second Edition PDF Author: Martha Honey
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 572

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Book Description
Offering an overview of worldwide ecotourism, showing how both the concept and the reality have evolved, this book examines the growth of ecotourism within the Galapagos Islands, Costa Rica, Tanzania, Zanzibar, Kenya and South Africa, their political systems and their economic policies.

Overtourism

Overtourism PDF Author: Martha Honey
Publisher: Island Press
ISBN: 1642830763
Category : Business & Economics
Languages : en
Pages : 402

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Book Description
COVID-19 put a temporary stop to the crisis of overtourism. Yet there is no question that travel will resume; the only question is, when it does, what will it look like? Overtourism: Lessons for a Better Future charts a path toward tourism that is truly sustainable, focusing on the triple bottom line of people, planet, and prosperity. This practical book examines the causes and effects of overtourism before turning to emerging management strategies. Visitor education, traffic planning, and redirection to lesser known sites are among the measures that can protect the economic benefit of tourism without overwhelming local communities. As tourism revives around the world, these innovations will guide government agencies, parks officials, site managers, civic groups, environmental NGOs, tourism operators, and others with a stake in protecting our most iconic places.

Review of the Draft Fourth National Climate Assessment

Review of the Draft Fourth National Climate Assessment PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309471699
Category : Science
Languages : en
Pages : 207

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Book Description
Climate change poses many challenges that affect society and the natural world. With these challenges, however, come opportunities to respond. By taking steps to adapt to and mitigate climate change, the risks to society and the impacts of continued climate change can be lessened. The National Climate Assessment, coordinated by the U.S. Global Change Research Program, is a mandated report intended to inform response decisions. Required to be developed every four years, these reports provide the most comprehensive and up-to-date evaluation of climate change impacts available for the United States, making them a unique and important climate change document. The draft Fourth National Climate Assessment (NCA4) report reviewed here addresses a wide range of topics of high importance to the United States and society more broadly, extending from human health and community well-being, to the built environment, to businesses and economies, to ecosystems and natural resources. This report evaluates the draft NCA4 to determine if it meets the requirements of the federal mandate, whether it provides accurate information grounded in the scientific literature, and whether it effectively communicates climate science, impacts, and responses for general audiences including the public, decision makers, and other stakeholders.

A Profile of the Hospitality Industry, Second Edition

A Profile of the Hospitality Industry, Second Edition PDF Author: Betsy Bender Stringam
Publisher: Business Expert Press
ISBN: 1952538394
Category : Business & Economics
Languages : en
Pages : 152

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Book Description
This book tells the history, organizational structure, and management strategies of the hospitality industry. The hospitality industry is a unique and diverse industry. This book tells the history, organizational structure, and management strategies of the hospitality industry. Traditionally an entrepreneurial business, the hospitality industry today includes organizations ranging from small independent cafes and inns to large multinational corporations. The author highlights key hotel, restaurant, and casino companies, and explains the concepts of franchising, consortia, and management contracts. The book divulges how the hospitality product is different from other industries: part service and part product, produced and consumed simultaneously, and the role of the customer as part of the service process. The book explains how perishable inventory and labor intensity affect hotels, restaurants, and casinos. The author also reviews policies that promote or restrict tourism and travel, guest and employee safety, labor regulations, food safety laws, and requirements for accommodations for customers with disabilities. This text explains key strategic management decisions of the hospitality industry. The author projects how global expansion and sustainability efforts are shaping the industry, but also warns of the ongoing threats of pandemics and terrorism to travel.

Healthy Vines, Pure Wines

Healthy Vines, Pure Wines PDF Author: Pamela Lanier
Publisher: Business Expert Press
ISBN: 1637420315
Category : Business & Economics
Languages : en
Pages : 221

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Book Description
Healthy Vines, Pure Wines serves as a guide, which derives its information from real-world sources to share green practices in sustainable viticulture in a practical way. Including a how-to on treating vineyard issues organically, a look at how climate change is affecting viticulture, and a special focus on women in the field, this handbook maintains a forward focus. Also included are 16 case studies on successful organic, biodynamic, and sustainable wineries from the San Francisco North Bay Region, focusing on how what each has done can be replicated.