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Author: Oz Clarke
Publisher: Houghton Mifflin
ISBN: 9780151011803
Category : Wine and wine making
Languages : en
Pages : 0
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Book Description
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2007, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as with new vintage reports. For increased browsability, this year's guide will also include an all-new country-by-country index. As user-friendly as it is complete, "Oz Clarke's Pocket Wine Guide 2007" lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author: Oz Clarke
Publisher: Houghton Mifflin
ISBN: 9780151011803
Category : Wine and wine making
Languages : en
Pages : 0
Get Book Here
Book Description
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2007, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as with new vintage reports. For increased browsability, this year's guide will also include an all-new country-by-country index. As user-friendly as it is complete, "Oz Clarke's Pocket Wine Guide 2007" lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author: Oz Clarke
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402771248
Category : Cooking
Languages : en
Pages : 360
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Book Description
Over 1,600 entries on wines, producers, grapes, and wine regions from around the world.
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151013609
Category : Cooking
Languages : en
Pages : 356
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Book Description
Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much-anticipated lists of favorite wines, top values, and producers and regions to watch, as well as new vintage reports. For increased browsability, this year's guide also includes a country-by-country index.As user-friendly as it is complete,Oz Clarke's Pocket Wine Guide 2009 lists each wine, grape, winery, producer, and region alphabetically for easy reference. It is a perfect pocket reference for novices--and essential for the seasoned wine lover wanting the latest information.
Author: Bernard Klem
Publisher: Board and Bench Publishing
ISBN: 0980064805
Category : Cooking
Languages : en
Pages : 369
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Book Description
If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.
Author: Mark A. Matthews
Publisher: Univ of California Press
ISBN: 0520276957
Category : Cooking
Languages : en
Pages : 322
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Book Description
"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to grow grapes for a living--and subjects them to critical examination: Is terroir primarily a marketing ploy that obscures our understanding of which environments really produce the best wine? Can grapevines that yield a high berry crop generate wines of high quality? What does it mean to have vines that are balanced or grapes that are fully mature? Do biodynamic practices violate biological principles? These and other questions will be addressed in a book that could alternatively be titled (in homage to a PUP bestseller) On Wine Bullshit"--Provided by publisher.
Author: Oz Clarke
Publisher: Sphere
ISBN: 9780316732352
Category : Wine and wine making
Languages : en
Pages : 320
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Book Description
Maybe you can't hold all the wine information you need in your head, but with this handy guide you can always have it in your pocket The 21st edition of Oz Clarke's classic "Pocket Wine Book" has more information, more recommendations, more sheer facts, passion, and opinion than any other comparable guide. Meticulously updated for 2013, and designed for optimum browsing, it includes a country-by-country index to over 4,000 of the world's top wine producers, detailed vintage charts, maps, illustrations of labels and bottles, and more.
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151013289
Category : Cooking
Languages : en
Pages : 352
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Book Description
Oz Clarke’s now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2008, with much-anticipated lists of favorite wines, top values, producers and regions to watch, new vintage reports, and a country-by-country index.
Author: Oz Clarke
Publisher: Houghton Mifflin
ISBN: 9780151011001
Category : Cooking
Languages : en
Pages : 328
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Book Description
Spanish Edition. In this book you will find a clear explanation of what Scripture says about getting and maintaining economic prosperity.
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
ISBN: 9780151013005
Category : Cooking
Languages : en
Pages : 248
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Book Description
Bordeaux has always been the center of attention in the wine world, with some of the greatest wines, the most historic châteaux, and the highest level of glamour and prestige. And, despite increasing competition from new classic wine areas around the world, it still accounts for more than 90 percent of global wine futures and auction markets.In his trademark A-to-Z format, Oz profiles more than three hundred of Bordeaux's most important châteaux as well as their second wines and discount brands, and recommends and describes hundreds of other châteaux. With color photos, wine labels, charts, and maps throughout, this volume covers each of Bordeaux's subregions in sumptuous detail--fully exploring the area's history, geography, soils, and grape varieties.Oz is at his witty, incisive best on this region, which he has both championed and challenged for years. With his vivid descriptions of the area as well as his knowledge of classic and best-value wines, this is an essential book for all lovers of Bordeaux wine.
Author:
Publisher:
ISBN:
Category : Fashion
Languages : en
Pages : 768
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Book Description
