The Chlorine Revolution

The Chlorine Revolution PDF Author: Michael J. McGuire
Publisher:
ISBN: 9781583219133
Category : History
Languages : en
Pages : 0

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Book Description
"Perhaps no other advancement of public health has been as significant. Yet, few know the intriguing story of a simple idea-disinfecting public water systems with chlorine-that in just 100 years has saved more lives than any other single health development in human history. At the turn of the 20th century, most scientists and doctors called the addition of chloride of lime, a poisonous chemical, to public water supplies not only a preposterous idea but also an illegal act - until a courageous physician, Dr. John L. Leal, working with George W. Fuller, the era's greatest sanitary engineer, proved it could be done safely and effectively on a large scale. This is the first book to tell the incredible true story of the first use of chlorine to disinfect a city water supply, in Jersey City, New Jersey, in 1908. This important book also corrects misinformation long-held in the historical record about who was responsible for this momentous event, giving overdue recognition to the true hero of the story-an unflagging champion of public health, Dr. John L. Leal."--Back cover.

The Chlorine Revolution

The Chlorine Revolution PDF Author: Michael J. McGuire
Publisher:
ISBN: 9781583219133
Category : History
Languages : en
Pages : 0

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Book Description
"Perhaps no other advancement of public health has been as significant. Yet, few know the intriguing story of a simple idea-disinfecting public water systems with chlorine-that in just 100 years has saved more lives than any other single health development in human history. At the turn of the 20th century, most scientists and doctors called the addition of chloride of lime, a poisonous chemical, to public water supplies not only a preposterous idea but also an illegal act - until a courageous physician, Dr. John L. Leal, working with George W. Fuller, the era's greatest sanitary engineer, proved it could be done safely and effectively on a large scale. This is the first book to tell the incredible true story of the first use of chlorine to disinfect a city water supply, in Jersey City, New Jersey, in 1908. This important book also corrects misinformation long-held in the historical record about who was responsible for this momentous event, giving overdue recognition to the true hero of the story-an unflagging champion of public health, Dr. John L. Leal."--Back cover.

Chlorination of Water

Chlorination of Water PDF Author: Joseph Race
Publisher:
ISBN:
Category : Water
Languages : en
Pages : 178

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Book Description


Some Drinking-water Disinfectants and Contaminants, Including Arsenic

Some Drinking-water Disinfectants and Contaminants, Including Arsenic PDF Author: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Publisher: IARC
ISBN: 9789283212843
Category : Medical
Languages : en
Pages : 540

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Book Description
A working group of 23 experts from 13 countries met in Lyon to evaluate the evidence for carcinogenicity of arsenic (mostly naturally occurring) as a contaminant of drinking-water, and of the water-disinfectant chloramine. The working group also evaluated or re-evaluated four chlorination by-products found in drinking-water, namely chloral hydrate, di- and trichloroacetic acids, and 3-chloro-4-(dichloromethyl)-5-hydroxy-2(5H)-furanone (also known as MX). High-level exposure to arsenic in drinking-water occurs in some regions such as China, Latin America, Bangladesh and West Bengal. The Working Group reviewed epidemiological studies of human cancer (mainly ecological studies in Taiwan and Chile, and several case-control and cohort studies) in relation to arsenic in drinking-water. Arsenic in drinking-water (primarily inorganic, as arsenate and to a lesser extent arsenite) was evaluated as carcinogenic to humans (Group 1) on the basis of sufficient evidence for an increased risk for cancer of the urinary bladder, lung and skin. Studies on inorganic arsenic in experimental animals provided limited evidence for its carcinogenicity, but sufficient evidence was found in experimental animals for the carcinogenicity of dimethylarsinic acid (an organic form of arsenic), which produced urinary bladder tumours in rats and lung tumours in mice after oral administration.

Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water PDF Author: M.N.V. Prasad
Publisher: Butterworth-Heinemann
ISBN: 0081029772
Category : Technology & Engineering
Languages : en
Pages : 490

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Book Description
Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology. Explains the latest research in detection, treatment processes and remediation technologies Includes sampling, analytical and characterization methods and approaches Covers cutting-edge research, including membrane based technologies, nanotechnology treatment technologies and bioremediation treatment technologies Provides background information regarding contamination sources

White's Handbook of Chlorination and Alternative Disinfectants

White's Handbook of Chlorination and Alternative Disinfectants PDF Author: Black & Veatch Corporation
Publisher: John Wiley & Sons
ISBN: 1118210557
Category : Science
Languages : en
Pages : 1109

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Book Description
New edition covers the latest practices, regulations, and alternative disinfectants Since the publication of the Fourth Edition of White's Handbook of Chlorination and Alternative Disinfectants more than ten years ago, the water industry has made substantial advances in their understanding and application of chlorine, hypochlorite, and alternative disinfectants for water and wastewater treatment. This Fifth Edition, with its extensive updates and revisions, reflects the current state of the science as well as the latest practices. Balancing theory with practice, the Fifth Edition covers such important topics as: Advances in the use of UV and ozone as disinfectants Alternative disinfectants such as chlorine dioxide, iodine, and bromine-related products Advanced oxidation processes for drinking water and wastewater treatment New developments and information for the production and handling of chlorine Latest regulations governing the use of different disinfectants For each disinfectant, the book explains its chemistry, effectiveness, dosing, equipment, and system design requirements. Moreover, the advantages and disadvantages of each disinfectant are clearly set forth. References at the end of each chapter guide readers to the primary literature for further investigation. Authored and reviewed by leading experts in the field of water and wastewater treatment, this Fifth Edition remains an ideal reference for utilities, regulators, engineers, and plant operators who need current information on the disinfection of potable water, wastewater, industrial water, and swimming pools.

Water Chlorination and Chloramination Practices and Principles, 2nd Ed. (M20)

Water Chlorination and Chloramination Practices and Principles, 2nd Ed. (M20) PDF Author: AWWA Staff
Publisher: American Water Works Association
ISBN: 161300026X
Category : Water
Languages : en
Pages : 188

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Book Description


Water Chlorination

Water Chlorination PDF Author:
Publisher:
ISBN:
Category : Water
Languages : en
Pages : 1056

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Book Description
Vols. 1-2 consist of the proceedings of the 1st-2d Conference on the Environmental Impact of Water Chlorination, 1975-77; v. 3- consist mostly of papers presented at the 3d- Conference on Water Chlorination: Environmental Impact and Health Effects, 1979-

Water Disinfection

Water Disinfection PDF Author: Kelly M. Buchanan
Publisher: Nova Science Pub Incorporated
ISBN: 9781611220216
Category : Technology & Engineering
Languages : en
Pages : 284

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Book Description
Includes bibliographical references and index.

Chlorination of Water

Chlorination of Water PDF Author: Joseph Race
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 114

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Book Description
"Chlorination of Water" by Joseph Race. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.

Disinfection Byproducts in Drinking Water

Disinfection Byproducts in Drinking Water PDF Author: Yuefeng Xie
Publisher: CRC Press
ISBN: 0203486919
Category : Technology & Engineering
Languages : en
Pages : 180

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Book Description
The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere