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Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251011966
Category : Technology & Engineering
Languages : en
Pages : 80
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Book Description
Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251011966
Category : Technology & Engineering
Languages : en
Pages : 80
Get Book Here
Book Description
Author: Prof. Dirk E. Maier
Publisher: Burleigh Dodds Science Publishing
ISBN: 1786763540
Category : Technology & Engineering
Languages : en
Pages : 360
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Book Description
Reviews latest research on causes of cereal postharvest losses Comprehensive review of the strengths and weakness of different technologies to control postharvest insect pests of cereals Covers latest research on the detection and control of fungal contaminants
Author: R. Krell
Publisher: Food & Agriculture Org.
ISBN: 9789251038192
Category : Business & Economics
Languages : en
Pages : 428
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Book Description
The purpose of this bulletin is to introduce beekeepers, people considering keeping bees and those interested in processing and marketing to the large diversity of products that can be derived from beekeeping for income generation. Each product category, includinng cosmetics, derived from basic bee products such as honey, pollen, wax, propolis, royal jelly, venom, adult and larval honeybees, is presented in this publication, providing history, description, product quality, marketing aspects and a few selected recipes. A detailed bibliography, a list of suppliers of equipment, conversion of weights and Codex Alimentarius Standards for Honey are given in the annexes.
Author: Peter Fellows
Publisher: Food & Agriculture Org.
ISBN: 9789251040416
Category : Business & Economics
Languages : en
Pages : 214
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Book Description
Author: J. D. Tracey-White
Publisher: Food & Agriculture Org.
ISBN: 9789251031070
Category : Business & Economics
Languages : en
Pages : 220
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Book Description
Wholesale marketing systems for fruit, vegetables and other fresh foodstuffs, such as livestock and fish, are often inadequate. They neither maximize benefits to producers, nor to consumers. This manual has been compiled to provide a systematic methodology based on the sequence of steps normally adopted in the development process. The manual should be of practical value, both to senior professionals and to technicians, in undertaking marketing and engineering surveys, in the preparation of feasibility studies and master plans, and in formulating proposals for the provision of physical facilities.
Author: Peter Fellows
Publisher: Food & Agriculture Org.
ISBN: 9789251036549
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
Washed hands and gloves do not feature.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251040591
Category : Technology & Engineering
Languages : en
Pages : 132
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251049327
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
"This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Author: J. D. Tracey-White
Publisher: Food & Agriculture Org.
ISBN: 9789251037324
Category : Business & Economics
Languages : en
Pages : 228
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Book Description
This guide is intended to assist those engaged in the development of rural and urban retail markets trading in fresh produce, grains, meat and fish. It examines different types of markets and their operation, planning, how they function and the variation in their roles according to location.
Author: Kwasi Poku
Publisher: Food & Agriculture Org.
ISBN: 9789251048597
Category : Business & Economics
Languages : en
Pages : 72
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Book Description
This publication provides information on the processing of palm oil fruits for the extraction of palm oil and palm kernel oil by small-scale mills in Africa. It is hoped that this will help promote the improvement of yield and quality of palm oil production and contribute to the modernisation of small-scale palm oil factories in Africa.
