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Author: Stephen Manes
Publisher: Skylark
ISBN: 9780553157161
Category : Fiction
Languages : en
Pages : 132
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Book Description
Oscar spends the summer with his inventor cousin traveling around the United States in a Picklemobile eating chicken in the bag to win a contest, while being pursued by an angry woman with mystical powers, who is also determined to win the contest.
Author: Stephen Manes
Publisher: Skylark
ISBN: 9780553157161
Category : Fiction
Languages : en
Pages : 132
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Book Description
Oscar spends the summer with his inventor cousin traveling around the United States in a Picklemobile eating chicken in the bag to win a contest, while being pursued by an angry woman with mystical powers, who is also determined to win the contest.
Author: Stephen Manes
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :
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Book Description
Oscar spends the summer with his inventor cousin traveling around the United States in a Picklemobile eating chicken in the bag to win a contest, while being pursued by an angry woman with mystical powers, who is also determined to win the contest.
Author: Katherine Battersby
Publisher: Simon and Schuster
ISBN: 1534469893
Category : Juvenile Fiction
Languages : en
Pages : 116
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Book Description
Cranky Chicken inadvertently saves the life of Speedy, a very optimistic worm that is looking for a friend.
Author: Ethan Phillips
Publisher: Simon and Schuster
ISBN: 145168696X
Category : Cooking
Languages : en
Pages : 340
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Book Description
Is there one food that humans, Klingons, Bajorans, and Vulcans would like? If so, what would it taste like? How would you prepare it? Could you find all the ingredients locally? This is the task that faces Neelix, chef for the U.S.S. Voyager™, every time he takes on the challenge of trying to feed its crew of 140 food critics. But over the course of their journey, Neelix's learned a few tricks of the trade. He had to, just as a matter of self-preservation. Ethan Phillips, in the persona of Neelix, and William J. Birnes, the New York Times bestselling coauthor of The Day After Roswell, throw wide the vaults of interstellar haute cuisine, revealing for the first time the secret preparation techniques behind all those exotic dishes and drinks. The favorite foods of characters from every Star Trek series and movie are here, all adapted for easy use in twentieth-century kitchens. The Star Trek Cookbook also features a complete guide for whipping up the all the drinks served at Quark's. Fun, and easy to use, the Star Trek Cookbook is your indispensable guide to the food of the stars!
Author: Emelyn Rude
Publisher: Simon and Schuster
ISBN: 1681771985
Category : Cooking
Languages : en
Pages : 367
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Book Description
From the domestication of the bird nearly ten thousand years ago to its current status as our go-to meat, the history of this seemingly commonplace bird is anything but ordinary. How did chicken achieve the culinary ubiquity it enjoys today? It’s hard to imagine, but there was a point in history, not terribly long ago, that individual people each consumed less than ten pounds of chicken per year. Today, those numbers are strikingly different: we consumer nearly twenty-five times as much chicken as our great-grandparents did. Collectively, Americans devour 73.1 million pounds of chicken in a day, close to 8.6 billion birds per year. How did chicken rise from near-invisibility to being in seemingly "every pot," as per Herbert Hoover's famous promise? Emelyn Rude explores this fascinating phenomenon in Tastes Like Chicken. With meticulous research, Rude details the ascendancy of chicken from its humble origins to its centrality on grocery store shelves and in restaurants and kitchens. Along the way, she reveals startling key points in its history, such as the moment it was first stuffed and roasted by the Romans, how the ancients’ obsession with cockfighting helped the animal reach Western Europe, and how slavery contributed to the ubiquity of fried chicken today. In the spirit of Mark Kurlansky’s Cod and Bee Wilson's Consider the Fork, Tastes Like Chicken is a fascinating, clever, and surprising discourse on one of America’s favorite foods.
Author: Donna Dolinar
Publisher: Balboa Press
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 222
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Book Description
Trek Tales will inspire your love for adventure, nature, and llamas. The author describes her longing to be in the wild places and to spend more time in nature. On this journey she adopts two amazing llamas and trains them for backpacking. She also meets a friend on a similar journey with her llamas. Together, for many years, they provide friends and family many wonderful backcountry experiences in the California wilderness. The food, scenery and comradery of these adventures draws people together in community with one another. Some trek tales are harrowing and others humorous, but all of them are true.
Author: Kathy Shea Mormino
Publisher: Voyageur Press (MN)
ISBN: 0760352429
Category : Gardening
Languages : en
Pages : 183
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Book Description
Kathy Shea Mormino, aka The Chicken Chick, shares her wealth of experience as a chicken keeper in a fun and abundantly illustrated format in The Chicken Chick's Guide to Backyard Chickens.
Author: Daniel Pinkwater
Publisher: Simon and Schuster
ISBN: 141692809X
Category : Juvenile Fiction
Languages : en
Pages : 122
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Book Description
Arthur goes to pick up the turkey for Thanksgiving dinner but comes back with a 266-pound chicken.
Author: Doreen Cronin
Publisher: Simon and Schuster
ISBN: 1442496762
Category : Juvenile Fiction
Languages : en
Pages : 112
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Book Description
Dirt, Sweetie, Poppy and Sugar, the chicks of the Chicken Squad, must figure out what Tail the squirrel is so afraid of.
Author:
Publisher:
ISBN: 9780812488890
Category :
Languages : en
Pages :
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Book Description
