Author: Emanuel Merck
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 220

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Book Description

Author: Roger L. Lundblad
Publisher: CRC Press
ISBN: 1040060862
Category : Medical
Languages : en
Pages : 688

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Book Description
The use of the chemical modification of proteins has evolved over the past 80 years, benefiting from advances in analytical, physical, and organic chemistry. Over the past 30 years, the use of chemical reagents to modify proteins has been crucial in determining the function and structure of purified proteins. This groundbreaking work is part of the

Author: Emanuel Merck
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 240

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Book Description

Author: Charles O. Curtman
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 312

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Book Description

Author: Roger Adams
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 90

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Book Description

Author: C. Krauch
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 364

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Book Description

Author: American Chemical Society
Publisher: Acs Professional Reference Boo
ISBN: 9780841230453
Category : Science
Languages : en
Pages : 0

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Book Description
The American Chemical Society (ACS) Committee on Analytical Reagents sets the specifications for most chemicals used in analytical testing. Currently, the ACS is the only organization in the world that sets requirements and develops validated methods for determining the purity of reagent chemicals. These specifications have also become the de facto standards for chemicals used in many high-purity applications. Publications and organizations that set specifications or promulgate analytical testing methods-such as the United States Pharmacopeia and the U.S. Environmental Protection Agency-specify that ACS reagent-grade purity be used in their test procedures. The Eleventh Edition incorporates the "supplements" accumulated over the past eight years, removes some obsolete test methods, improves instructions for many existing ones, and also introduces some new methods. Overall, the safety, accuracy, or ease of use in specifications for about 70 of the 430 listed reagents has been improved, and seven new reagents have been added.

Author: W.L.F. Armarego
Publisher: Elsevier
ISBN: 0080515460
Category : Technology & Engineering
Languages : en
Pages : 627

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Book Description
Now in its fifth edition, the book has been updated to include more detailed descriptions of new or more commonly used techniques since the last edition as well as remove those that are no longer used, procedures which have been developed recently, ionization constants (pKa values) and also more detail about the trivial names of compounds.In addition to having two general chapters on purification procedures, this book provides details of the physical properties and purification procedures, taken from literature, of a very extensive number of organic, inorganic and biochemical compounds which are commercially available. This is the only complete source that covers the purification of laboratory chemicals that are commercially available in this manner and format.* Complete update of this valuable, well-known reference* Provides purification procedures of commercially available chemicals and biochemicals* Includes an extremely useful compilation of ionisation constants

Author: Roger Adams
Publisher:
ISBN:
Category : Chemical tests and reagents
Languages : en
Pages : 296

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Book Description

Author: American Chemical Society
Publisher: Academic
ISBN: 9780841239456
Category : Science
Languages : en
Pages : 830

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Book Description
Reagent Chemicals, 10 Edition, was published in book form in September 2005, with the specifications official from January 1, 2006. This Web edition duplicates the printed book. It contains exactly the same information as the book, but incorporates electronic features (such as hypertext links) that enhance its usability.