Chemical Elements: A-F PDF Download
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Author: David E. Newton
Publisher: UXL
ISBN:
Category : Science
Languages : en
Pages : 284
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Book Description
In-depth, current and accurate information on 112 known chemical elements. For younger and middle school students, yet appropriate for high school students, too.
Author: David E. Newton
Publisher: UXL
ISBN:
Category : Science
Languages : en
Pages : 284
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Book Description
In-depth, current and accurate information on 112 known chemical elements. For younger and middle school students, yet appropriate for high school students, too.
Author: Eric Scerri
Publisher: Oxford University Press, USA
ISBN: 019093378X
Category : Science
Languages : en
Pages : 313
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Book Description
"This book offers a comprehensive overview of an important notion to the field of chemistry: the chemical element"--
Author: Eric Scerri
Publisher: OUP USA
ISBN: 0195391314
Category : Science
Languages : en
Pages : 305
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Book Description
In A Tale of Seven Elements, Eric Scerri presents the fascinating history of those seven elements discovered to be mysteriously "missing" from the periodic table in 1913.
Author: Robert E. Krebs
Publisher: Greenwood
ISBN: 0313301239
Category : Science
Languages : en
Pages : 0
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Book Description
Descriptions of all elements, usually only found by consulting many different sources. Includes history and common uses.
Author: Antoine Lavoisier
Publisher: Courier Corporation
ISBN: 048614125X
Category : Science
Languages : en
Pages : 644
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Book Description
The debt of modern chemistry to Antoine Lavoisier (1743–1794) is incalculable. With Lavoisier's discoveries of the compositions of air and water (he gave the world the term 'oxygen') and his analysis of the process of combustion, he was able to bury once and for all the then prevalent phlogiston doctrine. He also recognized chemical elements as the ultimate residues of chemical analysis and, with others, worked out the beginnings of the modern system of nomenclature. His premature death at the hands of a Revolutionary tribunal is undoubtedly one of the saddest losses in the history of science. Lavoisier's theories were promulgated widely by a work he published in 1789: Traité élémentairede Chimie. The famous English translation by Robert Kerr was issued a year later. Incorporating the notions of the "new chemistry," the book carefully describes the experiments and reasoning which led Lavoisier to his conclusions, conclusions which were generally accepted by the scientific community almost immediately. It is not too much to claim that Lavoisier's Traité did for chemistry what Newton's Principia did for physics, and that Lavoisier founded modern chemistry. Part One of the Traité covers the composition of the atmosphere and water, and related experiments, one of which (on vinous fermentation) permits Lavoisier to make the first explicit statement of the law of the conservation of matter in chemical change. The second part deals with the compounds of acids with various bases, giving extensive tables of compounds. Its most significant item, however, is the table of simple substances or elements — the first modern list of the chemical elements. The third section of the book reviews in minute detail the apparatus and instruments of chemistry and their uses. Some of these instruments, etc. are illustrated in the section of plates at the end. This new facsimile edition is enhanced by an introductory essay by Douglas McKie, University College London, one of the world's most eminent historians of science. Prof. McKie gives an excellent survey of historical developments in chemistry leading up to the Traité, Lavoisier's major contributions, his work in other fields, and offers a critical evaluation of the importance of this book and Lavoisier's role in the history of chemistry. This new essay helps to make this an authoritative, contemporary English-language edition of one of the supreme classics of science.
Author: I. Nechaev
Publisher: Tarquin
ISBN: 9781899618118
Category : Chemical elements
Languages : en
Pages : 0
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Book Description
That all the tens of millions of different substances and materials were made up of only 92 elements is a magical story vividly told. Originally published 50 years ago it is updated and includes the man-made elements of the nuclear age and the latest insights into the periodic table and the nature of matter.
Author: Matthew Moncrieff Pattison Muir
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 202
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Book Description
Author: S C Siekierski
Publisher: Elsevier
ISBN: 1782420452
Category : Science
Languages : en
Pages : 209
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Book Description
The Periodic Table of the Elements is the most widely used basis for systematic discussion of inorganic chemistry. Two experienced chemists encapsulate their knowledge and teaching experience in this succinct text, suitable for both undergraduate and post-graduate courses. Part one explains how fundamental properties of atoms determine the chemical properties of elements, and how and why these properties change in the Periodic Table. The main properties discussed include radii and energies, ionization potentials, and electron affinities. Particular emphasis is placed on unique properties of the first s, p, and d shells, on the effects of filled 3d and 4d shells on the properties of p and d elements, and on relativistic effects in the heavy elements. The overall treatment will clarify many complex concepts. Part two presents an outline of inorganic chemistry within the framework of the Periodic Table, detailing the application and relevance of the principles set out in part one. Explains how fundamental properties of atoms determine the chemical properties of elements, and how and why these properties change in the Periodic Table The main properties discussed include radii and energies, ionization potentials, and electron affinities Particular emphasis is placed on unique properties of the first s, p, and d shells, on the effects of filled 3d and 4d shells on the properties of p and d elements, and on relativistic effects in the heavy elements
Author: Clemens Reimann
Publisher: Springer Science & Business Media
ISBN: 3642720161
Category : Science
Languages : en
Pages : 419
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Book Description
How large is the natural variation in concentration of the various elements in different media? How do the oft-cited "World average concentrations" in different media compare with actual analytical data? How low a detection limit do I need to attain if I want to analyse for an element in soils, sediments, water or plants? All these questions and many more can be answered by using this unique reference book. It collates data on the most important properties and uses of all naturally occurring chemical elements. It combines these with data obtained from actual analyses of different sample media (soil, stream sediment, stream water, ground water, plants, human body fluids). This combination of facts and actual data makes this book suitable for learning and teaching applied geochemistry as well.
Author: Sir Humphry Davy
Publisher:
ISBN:
Category : Agricultural chemistry
Languages : en
Pages :
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Book Description
