Chefs Stories Unmasked

Chefs Stories Unmasked PDF Author: Juliana Frances
Publisher: Global Publishing Group
ISBN: 1925370119
Category : Business & Economics
Languages : en
Pages : 160

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Book Description
A serious reference for those embarking on a culinary career... International author and entrepreneur Juliana Frances shares a collection of inspirational stories from some of the world's most successful chefs. You'll gain valuable insights that have never been shared before. Top chefs and growers of fine food discuss and address the challenges and adversities faced throughout their careers in these amazing interviews. Their lessons, guidance, support and techniques will inspire you to enjoy and love cooking as much as they do. You'll learn:- How to find your culinary niche and tackle it with a positive attitude and eagerness- How to set your sights on your kitchen dream job and never look back- Essential tips to think outside the box when it comes to where you'll cook- How to know your own limitations and what to do if situations spiral out of control- How to become a successful chef entrepreneur- How other chefs became successful and how you can too- Award winning tips, strategies and practical ideas of leading a successful food service Ignite your passion for cooking!

Chefs Stories Unmasked

Chefs Stories Unmasked PDF Author: Juliana Frances
Publisher: Global Publishing Group
ISBN: 1925370119
Category : Business & Economics
Languages : en
Pages : 160

Get Book

Book Description
A serious reference for those embarking on a culinary career... International author and entrepreneur Juliana Frances shares a collection of inspirational stories from some of the world's most successful chefs. You'll gain valuable insights that have never been shared before. Top chefs and growers of fine food discuss and address the challenges and adversities faced throughout their careers in these amazing interviews. Their lessons, guidance, support and techniques will inspire you to enjoy and love cooking as much as they do. You'll learn:- How to find your culinary niche and tackle it with a positive attitude and eagerness- How to set your sights on your kitchen dream job and never look back- Essential tips to think outside the box when it comes to where you'll cook- How to know your own limitations and what to do if situations spiral out of control- How to become a successful chef entrepreneur- How other chefs became successful and how you can too- Award winning tips, strategies and practical ideas of leading a successful food service Ignite your passion for cooking!

Chefs Stories Unmasked

Chefs Stories Unmasked PDF Author: Juliana Frances
Publisher:
ISBN: 9781925288865
Category : Business & Economics
Languages : en
Pages : 186

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Book Description
International author and entrepreneur Juliana Frances shares a collection of inspirational stories from some of the world's most successful chefs. You'll gain valuable insights that have never been shared before. Top Chefs and growers of fine food discuss and address the challenges and adversities faced throughout their careers in these amazing interviews. Their lessons, guidance, support and techniques will inspire you to enjoy and love cooking as much as they do.

Chef's Story

Chef's Story PDF Author: Dorothy Hamilton
Publisher: Harper Collins
ISBN: 006185011X
Category : Cooking
Languages : en
Pages : 306

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Book Description
Twenty-seven extraordinary chefs tell the personal stories behind their culinary triumphs. Over the past decade, our culture's interest in the world's great chefs has grown phenomenally. Once known to only the most dedicated gourmets, these supremely talented men and women have become high-profile stars with restaurants as their stages—masterful artists working in the medium that binds us all: food! A wonderful companion volume to The French Culinary Institute's hit public television series, Chef's Story takes us into the private world of more than two dozen maestros of the kitchen—twenty-seven remarkable individuals who share their memories, their beliefs, and their passion for quality to reveal what helped them all become modern culinary legends.

The Last Super Chef

The Last Super Chef PDF Author: Chris Negron
Publisher: HarperCollins
ISBN: 006294309X
Category : Juvenile Fiction
Languages : en
Pages : 316

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Book Description
Family and food take center stage in this heartfelt middle grade story perfect for fans of John David Anderson and Antony John. For as long as he can remember, Curtis Pith has been obsessed with becoming a chef like Lucas Taylor, host of Super Chef. And Curtis has a secret: Taylor is actually his long-absent father. So when Taylor announces a kids-only season of Super Chef, Curtis finally sees his chance to meet his dad. But after Curtis wins a spot in the competition and arrives in New York to film the show, nothing goes as smoothly as he expected. It’s all riding on the last challenge. If Curtis cooks his heart out like he knows he can, he just might go home with the top prize—and the truth.

Dan Unmasked

Dan Unmasked PDF Author: Chris Negron
Publisher: HarperCollins
ISBN: 0062943065
Category : Juvenile Fiction
Languages : en
Pages : 384

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Book Description
This heartfelt middle grade debut about grief, creativity, and the healing power of friendship shows that not all heroes wear capes and is perfect for fans of John David Anderson and Ali Benjamin. Whether they’re on the baseball field or in Nate’s basement devouring the newest issue of their favorite comic book, Dan and Nate are always talking. Until they’re not. After an accident at baseball practice, Nate’s fallen into a coma. And if Dan ever wants to talk to Nate again, he’s got to take a page out of his hero Captain Nexus’s book, and do whatever it takes to save the day. But heroes have powers—and without Nate, all Dan has is a closet stuffed with comics and a best-friend-shaped hole in his heart. There’s no way a regular kid can save the day all on his own. Right?

Giving Good Weight

Giving Good Weight PDF Author: John McPhee
Publisher: Farrar, Straus and Giroux
ISBN: 0374708576
Category : Literary Collections
Languages : en
Pages : 278

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Book Description
"You people come into the market—the Greenmarket, in the open air under the down pouring sun—and you slit the tomatoes with your fingernails. With your thumbs, you excavate the cheese. You choose your stringbeans one at a time. You pulp the nectarines and rape the sweet corn. You are something wonderful, you are—people of the city—and we, who are almost without exception strangers here, are as absorbed with you as you seem to be with the numbers on our hanging scales." So opens the title piece in this collection of John McPhee's classic essays, grouped here with four others, including "Brigade de Cuisine," a profile of an artistic and extraordinary chef; "The Keel of Lake Dickey," in which a journey down the whitewater of a wild river ends in the shadow of a huge projected dam; a report on plans for the construction of nuclear power plants that would float in the ocean; and a pinball shoot-out between two prizewinning journalists.

Unmasked

Unmasked PDF Author: Andy Ngo
Publisher: Center Street
ISBN: 1546059563
Category : Political Science
Languages : en
Pages : 304

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Book Description
In this #1 national bestseller, a journalist who's been attacked by Antifa writes a deeply researched and reported account of the group's history and tactics. When Andy Ngo was attacked in the streets by Antifa in the summer of 2019, most people assumed it was an isolated incident. But those who'd been following Ngo's reporting in outlets like the New York Post and Quillette knew that the attack was only the latest in a long line of crimes perpetrated by Antifa. In Unmasked, Andy Ngo tells the story of this violent extremist movement from the very beginning. He includes interviews with former followers of the group, people who've been attacked by them, and incorporates stories from his own life. This book contains a trove of documents obtained by the author, published for the first time ever.

Kitchen Confidential

Kitchen Confidential PDF Author: Anthony Bourdain
Publisher: A&C Black
ISBN: 1408845040
Category : Biography & Autobiography
Languages : en
Pages : 386

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Book Description
After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

Spiced

Spiced PDF Author: Dalia Jurgensen
Publisher: Penguin
ISBN: 9780399155611
Category : Biography & Autobiography
Languages : en
Pages : 290

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Book Description
Follows the author's decision to leave her office job and become a pastry chef despite male-dominated kitchens.

Life, on the Line

Life, on the Line PDF Author: Grant Achatz
Publisher: Penguin
ISBN: 1592406971
Category : Biography & Autobiography
Languages : en
Pages : 434

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Book Description
"One of America's great chefs" (Vogue), Grant Achatz, shares how his drive to cook immaculate food fueled his miraculous triumph over tongue cancer. By 2007 chef Grant Achatz had been named one of the best new chefs in America by Food & Wine, he had received the James Beard Foundation Rising Star Chef of the Year Award, and he and Nick Kokonas had opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, positioned firmly in the world's culinary spotlight, Achatz was diagnosed with stage IV squamous cell carcinoma-tongue cancer. The prognosis grim, Grant undertook an alternative treatment of aggressive chemotherapy and radiation that ravaged his body and left him without a sense of taste. Tapping into his profound discipline and passion, he trained his chefs to mimic his palate and learned how to cook with his other senses. As Kokonas was able to attest, the food was never better. Five months later, Grant was declared cancer-free and went on to achieve some of the highest honors in the culinary world. Life, on the Line is not only a chef's memoir, it is also a book about survival, about nurturing creativity, and about profound friendship.