Author: Julia Donaldson
Publisher: Macmillan Children's Books
ISBN: 9780330511285
Category : Big books
Languages : en
Pages : 32
Book Description
Charlie Cook is reading a book about a pirate captain, who is reading a book about Goldilocks, who is reading about a knight, who is reading about a frog... From kings and queens to aliens and ghosts, there's something for everyone in Charlie's amazing book! Entertaining and original, a new book from this team is always cause for celebration!3-5 years
Charlie Cook's Favourite Book
Author: Julia Donaldson
Publisher: Macmillan Children's Books
ISBN: 9780330511285
Category : Big books
Languages : en
Pages : 32
Book Description
Charlie Cook is reading a book about a pirate captain, who is reading a book about Goldilocks, who is reading about a knight, who is reading about a frog... From kings and queens to aliens and ghosts, there's something for everyone in Charlie's amazing book! Entertaining and original, a new book from this team is always cause for celebration!3-5 years
Publisher: Macmillan Children's Books
ISBN: 9780330511285
Category : Big books
Languages : en
Pages : 32
Book Description
Charlie Cook is reading a book about a pirate captain, who is reading a book about Goldilocks, who is reading about a knight, who is reading about a frog... From kings and queens to aliens and ghosts, there's something for everyone in Charlie's amazing book! Entertaining and original, a new book from this team is always cause for celebration!3-5 years
Home Cooking with Charlie Trotter
Author: Charlie Trotter
Publisher: Random House Digital, Inc.
ISBN: 1580089348
Category : Cooking
Languages : en
Pages : 226
Book Description
"Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable recipes for Trotter's award-winning cuisine."--Provided by publisher.
Publisher: Random House Digital, Inc.
ISBN: 1580089348
Category : Cooking
Languages : en
Pages : 226
Book Description
"Presents more than 130 recipes that make Charlie Trotter's food accessible to home cooks, with new photography and an updated design accompanying approachable recipes for Trotter's award-winning cuisine."--Provided by publisher.
Charlie and the Christmas Kitty
Author: Ree Drummond
Publisher: Harper Collins
ISBN: 0062101633
Category : Juvenile Fiction
Languages : en
Pages : 39
Book Description
Ree Drummond, the #1 New York Times bestselling author of the Pioneer Woman Cooks series of books, and her lovable hound Charlie are back just in time for the holidays in Charlie and the Christmas Kitty. With expressive illustrations by Diane deGroat, a delicious recipe from Ree Drummond, and the hilarious antics of Charlie, this makes an excellent gift. In this follow-up to the New York Times bestselling picture book Charlie the Ranch Dog, Ree Drummond—the Pioneer Woman herself—delivers a story about getting into the holiday spirit and finding the good in all. Even though Charlie may not have put a kitty on his Christmas list, he learns that if you keep an open heart, new friends can come in unexpected packages. Why is there a great big tree in the house?!? And why are all these boxes underneath it? Hey—what is that?!? Where did it come from? Uh-oh. This isn't good. . . . This isn't good at all!
Publisher: Harper Collins
ISBN: 0062101633
Category : Juvenile Fiction
Languages : en
Pages : 39
Book Description
Ree Drummond, the #1 New York Times bestselling author of the Pioneer Woman Cooks series of books, and her lovable hound Charlie are back just in time for the holidays in Charlie and the Christmas Kitty. With expressive illustrations by Diane deGroat, a delicious recipe from Ree Drummond, and the hilarious antics of Charlie, this makes an excellent gift. In this follow-up to the New York Times bestselling picture book Charlie the Ranch Dog, Ree Drummond—the Pioneer Woman herself—delivers a story about getting into the holiday spirit and finding the good in all. Even though Charlie may not have put a kitty on his Christmas list, he learns that if you keep an open heart, new friends can come in unexpected packages. Why is there a great big tree in the house?!? And why are all these boxes underneath it? Hey—what is that?!? Where did it come from? Uh-oh. This isn't good. . . . This isn't good at all!
Charlie Palmer's American Fare
Author: Charlie Palmer
Publisher: Grand Central Life & Style
ISBN: 1455531006
Category : Cooking
Languages : en
Pages : 408
Book Description
Award-winning chef and restaurateur, Charlie Palmer, is back with a book about favorite American recipes he loves to share with family and friends. Palmer has been at the forefront of great American food since the '80s. Fresh local ingredients, bursts of flavor, and preparation with ease have been the hallmark of his cooking over the years, and this collection includes the best recipes he cooks at home and his restaurants. Included will be over 100 recipes that any cook can make with ease-from Charlie's Famous Corn Chowder with Shrimp to Cheese Strata to Prosciutto-Wrapped Zucchini to Baked Lemon Chicken; plus snacks like Crispy Chickpeas and desserts like Double-Trouble Chocolate Chip Cookies, Lemon Shortbread and Fig Crostata. Along with personal reflections on food and family from one of America's own top chefs, this cookbook will help every family with delicious, easy dinner ideas.
Publisher: Grand Central Life & Style
ISBN: 1455531006
Category : Cooking
Languages : en
Pages : 408
Book Description
Award-winning chef and restaurateur, Charlie Palmer, is back with a book about favorite American recipes he loves to share with family and friends. Palmer has been at the forefront of great American food since the '80s. Fresh local ingredients, bursts of flavor, and preparation with ease have been the hallmark of his cooking over the years, and this collection includes the best recipes he cooks at home and his restaurants. Included will be over 100 recipes that any cook can make with ease-from Charlie's Famous Corn Chowder with Shrimp to Cheese Strata to Prosciutto-Wrapped Zucchini to Baked Lemon Chicken; plus snacks like Crispy Chickpeas and desserts like Double-Trouble Chocolate Chip Cookies, Lemon Shortbread and Fig Crostata. Along with personal reflections on food and family from one of America's own top chefs, this cookbook will help every family with delicious, easy dinner ideas.
Tabby McTat. 15th Anniversary Edition
Author: Julia Donaldson
Publisher:
ISBN: 9780702330261
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9780702330261
Category :
Languages : en
Pages : 0
Book Description
Food 2.0
Author: Charlie Ayers
Publisher: Penguin
ISBN: 0756643406
Category : Cooking
Languages : en
Pages : 260
Book Description
“Charlie Ayers is a talented chef and once again his talent shines through in Food 2.0. The book is a great combination of foods and techniques that can help us all live a healthierlife.”— Cat Cora, author and Iron ChefIn a cutting edge cookbook for the Internet generation, Google’s legendary founding super-chef, Charlie Ayers, tells you everything you need to know about the newest nutrition buzzword: brainfood.He outlines the basics on how the right foods can transform your mind and body, and then teaches you how to stockyour kitchen with the healthiest foods available. Raw, organic, and fermented is Charlie’s mantra, which is reflected in more than 90 easy-to-prepare recipes, whether it’s a Kick-start Breakfast, a Power Lunch, or a Light, Bright Dinner. And, following the world-famous formula Charlie used at Google headquarters, the meals and snacks are designed to feed your brain exactly what it needs at different points throughout the workday. From hipsters looking to think more creatively to high-fliers who need that extra edge for success to new moms and dads, looking to repair the damage of myriad sleepless nights, Food 2.0 has the recipe for delicious food for sharper thinking no matter who you are or what you do.
Publisher: Penguin
ISBN: 0756643406
Category : Cooking
Languages : en
Pages : 260
Book Description
“Charlie Ayers is a talented chef and once again his talent shines through in Food 2.0. The book is a great combination of foods and techniques that can help us all live a healthierlife.”— Cat Cora, author and Iron ChefIn a cutting edge cookbook for the Internet generation, Google’s legendary founding super-chef, Charlie Ayers, tells you everything you need to know about the newest nutrition buzzword: brainfood.He outlines the basics on how the right foods can transform your mind and body, and then teaches you how to stockyour kitchen with the healthiest foods available. Raw, organic, and fermented is Charlie’s mantra, which is reflected in more than 90 easy-to-prepare recipes, whether it’s a Kick-start Breakfast, a Power Lunch, or a Light, Bright Dinner. And, following the world-famous formula Charlie used at Google headquarters, the meals and snacks are designed to feed your brain exactly what it needs at different points throughout the workday. From hipsters looking to think more creatively to high-fliers who need that extra edge for success to new moms and dads, looking to repair the damage of myriad sleepless nights, Food 2.0 has the recipe for delicious food for sharper thinking no matter who you are or what you do.
Charlie Trotter Cooks at Home
Author: Charlie Trotter
Publisher:
ISBN: 9781580082501
Category : Cooking
Languages : en
Pages : 211
Book Description
Discusses basic methods of preparing food; offers more than 150 recipes for appetizers, entrees, and desserts; and includes advice for preparing multicourse meals and choosing appropriate wines.
Publisher:
ISBN: 9781580082501
Category : Cooking
Languages : en
Pages : 211
Book Description
Discusses basic methods of preparing food; offers more than 150 recipes for appetizers, entrees, and desserts; and includes advice for preparing multicourse meals and choosing appropriate wines.
The Bedtime Bear
Author: Ian Whybrow
Publisher: MacMillan Children's Books
ISBN: 9781509839278
Category :
Languages : en
Pages : 14
Book Description
Bedtime isn't bedtime without a bear--and Tom's bear is on his way! Follow bear on his adventures as he finds his way back to Tom, from cycling through the jungle with a tiger to hitching a lift with a sheep on a jeep. This fun board book features witty rhymes and silly scenarios, as well as a flap to lift on every page.
Publisher: MacMillan Children's Books
ISBN: 9781509839278
Category :
Languages : en
Pages : 14
Book Description
Bedtime isn't bedtime without a bear--and Tom's bear is on his way! Follow bear on his adventures as he finds his way back to Tom, from cycling through the jungle with a tiger to hitching a lift with a sheep on a jeep. This fun board book features witty rhymes and silly scenarios, as well as a flap to lift on every page.
Room on the Broom
Author: Julia Donaldson
Publisher: Macmillan Digital Audio
ISBN: 9781509815197
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
A special book and CD edition of the bestselling Room on the Broom."How the cat purred and how the witch grinned,As they sat on their broomstick and flew through the wind."The witch and her cat fly happily over forests, rivers and mountains on their broomstick until a stormy wind blows away the witch's hat, bow and wand. Luckily, they are retrieved by a dog, a bird and a frog, who are all keen for a ride on the broom. It's a case of the more, the merrier, but the broomstick isn't used to such a heavy load and it's not long before. . . SNAP! It breaks in two! And with a greedy dragon looking for a snack, the witch's animal pals better think fast.A very funny story of quick wits and friendship, Room on the Broom is another smash hit from the unparalleled picture-book partnership of Julia Donaldson and Axel Scheffler, creators of The Gruffalo. Room on the Broom Book and CD Pack features the classic story with a stunning redesigned cover and finish, and a story CD read aloud by actress and comidienne Josie Lawrence, making it a must-have addition to the bookshelves of all Donaldson and Scheffler fans - big and small!Other available book and CD packs with redesigned covers are The Gruffalo, The Gruffalo's Child, The Snail and the Whale, The Smartest Giant in Town, Monkey Puzzle, Charlie Cook's Favourite Book, and A Squash and a Squeeze.
Publisher: Macmillan Digital Audio
ISBN: 9781509815197
Category : Juvenile Nonfiction
Languages : en
Pages : 0
Book Description
A special book and CD edition of the bestselling Room on the Broom."How the cat purred and how the witch grinned,As they sat on their broomstick and flew through the wind."The witch and her cat fly happily over forests, rivers and mountains on their broomstick until a stormy wind blows away the witch's hat, bow and wand. Luckily, they are retrieved by a dog, a bird and a frog, who are all keen for a ride on the broom. It's a case of the more, the merrier, but the broomstick isn't used to such a heavy load and it's not long before. . . SNAP! It breaks in two! And with a greedy dragon looking for a snack, the witch's animal pals better think fast.A very funny story of quick wits and friendship, Room on the Broom is another smash hit from the unparalleled picture-book partnership of Julia Donaldson and Axel Scheffler, creators of The Gruffalo. Room on the Broom Book and CD Pack features the classic story with a stunning redesigned cover and finish, and a story CD read aloud by actress and comidienne Josie Lawrence, making it a must-have addition to the bookshelves of all Donaldson and Scheffler fans - big and small!Other available book and CD packs with redesigned covers are The Gruffalo, The Gruffalo's Child, The Snail and the Whale, The Smartest Giant in Town, Monkey Puzzle, Charlie Cook's Favourite Book, and A Squash and a Squeeze.
Raw
Author: Charlie Trotter
Publisher:
ISBN: 9781580088343
Category : Cooking
Languages : en
Pages : 215
Book Description
A landmark cookbook provides a collection of more than one hundred vegetarian recipes for dishes that emphasize the use of raw-food ingredients, accompanied by helpful tips on equipment, preparation techniques, wine pairings, and more. Reprint.
Publisher:
ISBN: 9781580088343
Category : Cooking
Languages : en
Pages : 215
Book Description
A landmark cookbook provides a collection of more than one hundred vegetarian recipes for dishes that emphasize the use of raw-food ingredients, accompanied by helpful tips on equipment, preparation techniques, wine pairings, and more. Reprint.