Charleston Food Crawls PDF Download
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Author: Jesse Blanco
Publisher: Rowman & Littlefield
ISBN: 1493058959
Category : Travel
Languages : en
Pages : 145
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Book Description
Sip and taste your way through Charleston. Charleston Food Crawls is an exciting culinary tour through the largest city in South Carolina. Taste the city’s culinary history through its top-notch neighborhood restaurants and bars. Hit the Upper Peninsula for a day of breweries and barbeque galore. Just in town for the weekend? Take a stroll through King Street for quick bites and crafty sips. Experience where southern comfort food and zesty libations collide, and dig into Charleston one dish at a time.
Author: Jesse Blanco
Publisher: Food Crawls
ISBN: 9781493058945
Category :
Languages : en
Pages : 0
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Book Description
Charleston Food Crawls is an exciting culinary tour through the largest city in South Carolina. Each crawl is the complete recipe for the perfect tourist day, a new way to experience your own city, or simply food porn and great stories to enjoy from home. Put on your walking shoes and your stretchy pants, and dig into Charleston one dish at a time.
Author: Jesse Blanco
Publisher: Rowman & Littlefield
ISBN: 1493058959
Category : Travel
Languages : en
Pages : 145
Get Book Here
Book Description
Sip and taste your way through Charleston. Charleston Food Crawls is an exciting culinary tour through the largest city in South Carolina. Taste the city’s culinary history through its top-notch neighborhood restaurants and bars. Hit the Upper Peninsula for a day of breweries and barbeque galore. Just in town for the weekend? Take a stroll through King Street for quick bites and crafty sips. Experience where southern comfort food and zesty libations collide, and dig into Charleston one dish at a time.
Author: Alphonso Brown
Publisher: Arcadia Publishing
ISBN: 1614232679
Category : Travel
Languages : en
Pages : 128
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Book Description
An expert in Gullah culture introduces the rich history of black Charlestonians through a series of local walking tours plus a sightseeing drive. The Gullah people of the Lowcountry South are famous for their cuisine, Creole language, and exquisite crafts—yet there is so much more to this unique culture than most people realize. Alphonso Brown, the owner and operator of Gullah Tours, Inc., guides readers through the history and lore of this storied people in A Gullah Guide to Charlestown. With this volume guiding the way, you can visit Denmark Vesey's home, Catfish Row, the Old Slave Mart and the Market; learn about the sweetgrass basket makers, the Aiken-Rhett House slave quarters, black slave owners and blacksmith Philip Simmons. Brown's distinctive narration, combined with detailed maps and vibrant descriptions in native Gullah, make this an authentic and enjoyable way to experience the Holy City.
Author: Julian Buxton
Publisher:
ISBN:
Category : History
Languages : en
Pages : 184
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Book Description
Includes ghost stories from the Aiken-Rhett House, the Garden Theater, and the Cooper River Bridge.
Author: Jessica Surface
Publisher: Arcadia Publishing
ISBN: 1467142298
Category : History
Languages : en
Pages : 144
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Book Description
Once a sleepy city of taverns and coffeehouses, Charleston's reputation as a culinary powerhouse is rooted in its rich history. The origins of she-crab soup trace back through Everett's Restaurant. The fine dining of Henry's evolved from a Prohibition-era speakeasy. Desserts were flamb ed from the pulpit of a deconsecrated church at Chapel Market Place, and Robert's hosted Charleston's famous singing chef. Diners became regulars at Kitty's Fine Foods or Brooks Restaurant on their first visit, while the rise of French cuisine from the Wine Cellar, Marianne and Philippe Million helped elevate the dining scene. From blind tigers to James Beard Awards, author and local tour guide Jessica Surface explores the stories and history of Charleston's love of food.
Author: Shannon Daly
Publisher: Rowman & Littlefield
ISBN: 1493045717
Category : Travel
Languages : en
Pages : 177
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Book Description
Pittsburgh Food Crawls is an exciting culinary tour through Steel City. Discover hidden gems and long-standing institutions. Each crawl is the complete recipe for a great night out, the perfect tourist day, a new way to experience your own city, or simply food porn to enjoy from home. Put on your walking shoes and your stretchy pants, and dig into Pittsburgh one dish at a time.
Author: Ed Macy
Publisher: Haunted America
ISBN:
Category : History
Languages : en
Pages : 130
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Book Description
Leave embellishment by the wayside and let these ghastly and sometimes dreadful stories of the historic streets of Charleston tell themselves! Combing through the oft-forgotten enclaves of the Holy City, where true life is stranger than fiction, authors Ed Macy and Geordie Buxton bring readers face to face with a group of orphans who haunt a College of Charleston dorm, a Citadel cadet who haunts a local hotel and the specter of William Drayton at Drayton Hall Plantation - just to name a few. Based on historic events and specific details that are often lost in most ghost stories, this collection of haunting tales sparks curiosity about what figure might still be lurking in the alleyways of Charleston's storied streets.
Author: Jr. S. Guilds Hollowell
Publisher:
ISBN: 9781927458310
Category : History
Languages : en
Pages : 148
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Book Description
The Charleston lowcountry is home to palmettos and pluffmud, beauty and grace...at least on the surface! Take a walk with native son Guilds Hollowell as he shares some of the not-so-distant history through his eyes, growing up and living in Charleston. This is a poignant remembrance of people, places and stories of the enviable Lowcountry.
Author: Andrew J. O’Shaughnessy
Publisher: University of Virginia Press
ISBN: 0813946492
Category : History
Languages : en
Pages : 503
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Book Description
Already renowned as a statesman, Thomas Jefferson in his retirement from government turned his attention to the founding of an institution of higher learning. Never merely a patron, the former president oversaw every aspect of the creation of what would become the University of Virginia. Along with the Declaration of Independence and the Virginia Statute for Religious Freedom, he regarded it as one of the three greatest achievements in his life. Nonetheless, historians often treat this period as an epilogue to Jefferson’s career. In The Illimitable Freedom of the Human Mind, Andrew O’Shaughnessy offers a twin biography of Jefferson in retirement and of the University of Virginia in its earliest years. He reveals how Jefferson’s vision anticipated the modern university and profoundly influenced the development of American higher education. The University of Virginia was the most visible apex of what was a much broader educational vision that distinguishes Jefferson as one of the earliest advocates of a public education system. Just as Jefferson’s proclamation that "all men are created equal" was tainted by the ongoing institution of slavery, however, so was his university. O’Shaughnessy addresses this tragic conflict in Jefferson’s conception of the university and society, showing how Jefferson’s loftier aspirations for the university were not fully realized. Nevertheless, his remarkable vision in founding the university remains vital to any consideration of the role of education in the success of the democratic experiment.
Author: Emily Nunn
Publisher: Simon and Schuster
ISBN: 1451674201
Category : Biography & Autobiography
Languages : en
Pages : 320
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Book Description
A former "New Yorker" editor chronicles her quest to overcome the convergence of the sudden loss of her brother, being dumped by her fiancé, and being evicted from her apartment by cooking her way across the country while staying with friends and family.
