A Life for a Life

A Life for a Life PDF Author: Dinah Maria Mulock Craik
Publisher:
ISBN:
Category :
Languages : en
Pages : 672

Get Book Here

Book Description

A Life for a Life

A Life for a Life PDF Author: Dinah Maria Mulock Craik
Publisher:
ISBN:
Category :
Languages : en
Pages : 672

Get Book Here

Book Description


Consumption, Trade and Innovation

Consumption, Trade and Innovation PDF Author: Marijke Van der Veen
Publisher: Africa Magna Verlag
ISBN: 3937248234
Category : History
Languages : en
Pages : 331

Get Book Here

Book Description
AD 1-250 (Myos Hormos) and again during ca.

Pamphlets on Biology

Pamphlets on Biology PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 516

Get Book Here

Book Description


Local, intensive and diverse?

Local, intensive and diverse? PDF Author: Ferran Antolín
Publisher: Barkhuis
ISBN: 9492444313
Category : History
Languages : en
Pages : 522

Get Book Here

Book Description
This study argues that early farming life may have been more multifaceted than previously thought, and puts forward a reinterpretation of the traditional views on farming, wild plant gathering and social relationships during the Neolithic in the North East of the Iberian Peninsula. The archaeobotanical data from 17 archaeological sites is presented (Sardo Cave; Camp del Colomer; Serra del Mas Bonet; La Dou Codella, 120; Cave La Draga; Bòbila Madurell; Carrer Reina Amàlia, 31 33; Prehistoric Mines of Gavà; Can Sadurní Cave; Sant Llorenç Cave; Espina C; Pla del Gardelo; Puig del Collet; CIM "El Camp"; Fosca Cave). For each site, pioneering methods of investigating the origin and the representativeness of the data are applied. Following these evaluations, palaeoeconomic issues are targeted at diff erent scales, ranging from the context to the regional level. The detailed investigations performed at the site of La Draga particularly stand out, as this is the only Neolithic site with waterlogged conditions of preservation in the Iberian Peninsula. Innovative data on the history of crops like tetraploid naked wheat, tworow barley, naked barley and opium poppy as well as on the role of wild fruits in the economy is revealed, completing an important piece in the puzzle of the investigations concerning the Neolithic in Europe.

 PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9251387702
Category :
Languages : en
Pages : 2933

Get Book Here

Book Description


Small-Scale Grain Raising

Small-Scale Grain Raising PDF Author: Gene Logsdon
Publisher: Chelsea Green Publishing
ISBN: 1603582169
Category : Technology & Engineering
Languages : en
Pages : 322

Get Book Here

Book Description
First published in 1977, this book—from one of America’s most famous and prolific agricultural writers—became an almost instant classic among homestead gardeners and small farmers. Now fully updated and available once more, Small-Scale Grain Raising offers a entirely new generation of readers the best introduction to a wide range of both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers. More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate farms. At the same time, commodity prices for grains—and the products made from them—have skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that anyone who has access to a large garden or small farm can (and should) think outside the agribusiness box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside their fruits and vegetables. Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting, processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along with more than a little wit and wisdom. Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality foods—will find a field full of information and ideas in this once and future classic.

Bulletin

Bulletin PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1508

Get Book Here

Book Description


Official Gazette of the United States Patent and Trademark Office

Official Gazette of the United States Patent and Trademark Office PDF Author: United States. Patent and Trademark Office
Publisher:
ISBN:
Category : Patents
Languages : en
Pages : 1436

Get Book Here

Book Description


Inventory

Inventory PDF Author: United States. Agricultural Research Service. Plant Science Research Division
Publisher:
ISBN:
Category : Plant introduction
Languages : en
Pages : 976

Get Book Here

Book Description


THE FARMERS MAGAZINE

THE FARMERS MAGAZINE PDF Author: ARCHIBALD CONSTABLE AND CO.
Publisher:
ISBN:
Category :
Languages : en
Pages : 548

Get Book Here

Book Description