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Author: Andrew Malinovszky
Publisher:
ISBN:
Category : Pottery
Languages : en
Pages : 298
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Book Description
Author: Andrew Malinovszky
Publisher:
ISBN:
Category : Pottery
Languages : en
Pages : 298
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Book Description
Author:
Publisher:
ISBN:
Category : Chemistry, Technical
Languages : en
Pages : 726
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Book Description
Author:
Publisher:
ISBN:
Category : Chemistry, Technical
Languages : en
Pages : 832
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Book Description
Author: William Thomas Brande
Publisher:
ISBN:
Category : Chemistry
Languages : en
Pages : 472
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Book Description
Author: CS Toh
Publisher: Step-by-Step International Pte. Ltd.
ISBN:
Category : Science
Languages : en
Pages : 424
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Book Description
This is an ebook version of the "Advanced Study Guide - Chemistry - Ed 1.0" published by Step-by-Step International Pte Ltd. [ For the Higher 2 (H2) syllabus with last exam in 2016.] This ebook gives concise illustrated notes and worked examples. It is organised largely accordingly to the Singapore-Cambridge GCE A-Level Higher 2 (H2) syllabus, with additional topics to cover the equivalent syllabuses of the University of Cambridge International Examination (CIE) A Level (Core & A2), and the International Baccalaureate (IB) Higher Level (Core & AHL). The concise notes cover essential steps to understand the relevant theories. The illustrations and worked examples show essential workings to apply those theories. We believe the notes and illustrations will help readers learn to "learn" and apply the relevant knowledge. The ebook should help readers study and prepare for their exams. Relevant feedbacks from Examiner Reports, reflecting what the examiners expected, are incorporated into the notes and illustrations where possible, or appended as notes (NB) where appropriate. It is also a suitable aid for teaching and revision. Sample pages are available (in .pdf) from our website.
Author: Daniel Rhodes
Publisher: Ravenio Books
ISBN:
Category : Crafts & Hobbies
Languages : en
Pages : 416
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Book Description
My purpose in writing this book has been to present in as clear and understandable form as possible the important facts about ceramic materials and their use in pottery. The ceramic medium has a rich potential. It is so various and adaptable that each culture and each succeeding generation finds in it a new means of expression. As a medium, it is capable of great beauty of form, color, and texture, and its expressions are unique not only for variety but for permanence and utility as well. To make full use of the medium, the ceramist or potter not only needs skill, imagination, and artistic vision, but he also needs to have a sound knowledge of the technical side of the craft. This knowledge has not been easy to come by, and many of those seriously engaged in pottery have learned through endless experimentation and discouraging failures. It is hoped that the present work will enable the creative worker to go more directly to his goal in pottery, and that it will enable him to experiment intelligently and with a minimum of lost effort. While technical information must not be considered as an end in itself, it is a necessary prerequisite to a free and creative choice of means in ceramics. None of the subjects included are dealt with exhaustively, and I have tried not to overwhelm the reader with details. The information given is presented in as practical form as possible, and no more technical data or chemical theory is given than has been thought necessary to clarify the subject. This work is organized as follows: Part One—Clay Chapter I. Geologic Origins of Clay Chapter 2. The Chemical Composition of Clay Chapter 3. The Physical Nature of Clay Chapter 4. Drying and Firing Clay Chapter 5. Kinds of Clay Chapter 6. Clay Bodies Chapter 7. Mining and Preparing Clay Part Two—Glazes Chapter 8. The Nature of Glass and Glazes Chapter 9. Early Types of Glazes Chapter 10. The Oxides and Their Function in Glaze Forming Chapter 11. Glaze Materials Chapter 12. Glaze Calculations, Theory and Objectives Chapter 13. Glaze Calculation Using Materials Containing More Than One Oxide Chapter 14. Calculating Glaze Formulas from Batches or Recipes Chapter 15. Practical Problems in Glaze Calculation Chapter 16. The Composition of Glazes Chapter 17. Types of Glazes Chapter 18. Originating Glaze Formulas Chapter 19. Fritted Glazes Chapter 20. Glaze Textures Chapter 21. Sources of Color in Glazes Chapter 22. Methods of Compounding and Blending Colored Glazes Chapter 23. Glaze Mixing and Application Chapter 24. Firing Glazes Chapter 25. Glaze Flaws Chapter 26. Engobes Chapter 27. Underglaze Colors and Decoration Chapter 28. Overglaze Decoration Chapter 29. Reduction Firing and Reduction Glazes Chapter 30. Special Glazes and Glaze Effects
Author: H. H. Stephenson
Publisher:
ISBN:
Category : History
Languages : en
Pages : 114
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Book Description
Ceramic Chemistry by H Stephenson H, first published in 1912, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.
Author: British Library
Publisher:
ISBN:
Category :
Languages : en
Pages : 1584
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Book Description
Author: Richard Kidder Meade
Publisher:
ISBN:
Category :
Languages : en
Pages : 560
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Book Description
Author: William M. Haynes
Publisher: CRC Press
ISBN: 1439855129
Category : Science
Languages : en
Pages : 2624
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Book Description
Mirroring the growth and direction of science for a century, the CRC Handbook of Chemistry and Physics, now in its 92nd edition, continues to be the most accessed and respected scientific reference in the world, used by students and Nobel Laureates. Available in its traditional print format, the Handbook is also available as an innovative interactive product on DVD and online. Among a wealth of enhancements, this edition analyzes, updates, and validates molecular formulas and weights, boiling and melting points, densities, and refractive indexes in the Physical Constants of Organic Compounds Table through comparisons with critically evaluated data from the NIST Thermodynamics Research Center. New Tables: Analytical Chemistry Abbreviations Used In Analytical Chemistry Basic Instrumental Techniques of Analytical Chemistry Correlation Table for Ultraviolet Active Functionalities Detection of Outliers in Measurements Polymer Properties Second Virial Coefficients of Polymer Solutions Updated Tables: Properties of the Elements and Inorganic Compounds Update of the Melting, Boiling, Triple, and Critical Points of the Elements Fluid Properties Major update and expansion of Viscosity of Gases table Major update and expansion of Thermal Conductivity of Gases table Major update of Properties of Cryogenic Fluids Major update of Recommended Data for Vapor-Pressure Calibration Expansion of table on the Viscosity of Liquid Metals Update of Permittivity (Dielectric Constant) of Gases table Added new refrigerant R-1234yf to Thermophysical Properties of Selected Fluids at Saturation table Molecular Structure and Spectroscopy Major update of Atomic Radii of the Elements Update of Bond Dissociation Energies Update of Characteristic Bond Lengths in Free Molecules Atomic, Molecular, and Optical Physics Update of Electron Affinities Update of Atomic and Molecular Polarizabilities Nuclear and Particle Physics Major update of the Table of the Isotopes Properties of Solids Major update and expansion of the Electron Inelastic Mean Free Paths table Update of table on Semiconducting Properties of Selected Materials Geophysics, Astronomy, and Acoustics Update of the Global Temperature Trend table to include 2010 data Health and Safety Information Major update of Threshold Limits for Airborne Contaminants The Handbook is also available as an eBook.
