Cattle and Calves Nonpredator Death Loss in the United States, 2005 PDF Download
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Author:
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 72
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Book Description
Author:
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 72
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Book Description
Author:
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 62
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Book Description
Author: National Animal Health Monitoring System (U.S.)
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 47
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Book Description
Author:
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages :
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Book Description
Author: United States. Agricultural Statistics Board
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 24
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Book Description
Author: Centers for Epidemiology and Animal Health (U.S.)
Publisher:
ISBN:
Category : Calves
Languages : en
Pages : 2
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Book Description
Author: Mary Ann Cooper
Publisher: Springer
ISBN: 3319775634
Category : Nature
Languages : en
Pages : 244
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Book Description
This book is a resource for understanding why Lightning continues to be a major health hazard, especially in the developing world, and equips researchers, governments, and public health advocates with the knowledge and techniques needed to reduce lightning casualties worldwide.
Author: Rodney A. Hill
Publisher: John Wiley & Sons
ISBN: 1118388240
Category : Science
Languages : en
Pages : 328
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Book Description
Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficiency to the industry and details the latest findings of the many scientific disciplines that intersect and aim to improve efficient and sustainable production of nutritious beef. The vast majority of production costs are directly tied to feed. With increased demand for grains to feed a rapidly increasing world population and to supply a new demand for alternative fuels, feed costs continue to increase. In recent years, the negative environmental impacts of inefficient feeding have also been realized; as such feed efficiency is an important factor in both economic viability and environmental sustainability of cattle production. Feed Efficiency in the Beef Industry covers a broad range of topics ranging from economic evaluation of feed efficiency to the physiological and genetic bases of efficient conversion of feed to high quality beef. Chapters also look at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle. With wide-ranging coverage from leading international researchers, Feed Efficiency will be a valuable resource for producers who wish to understand the complexities, challenges, and opportunities to reduce their cost of production, for students studying the topic and for researchers and professionals working in the beef industry.
Author:
Publisher:
ISBN:
Category : Domestic animals
Languages : en
Pages : 532
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Book Description
Author: Jean-Luc E. Cartron
Publisher: University of New Mexico Press
ISBN: 0826351530
Category : Science
Languages : en
Pages : 1145
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Book Description
In this first-ever landmark study of New Mexico's wild carnivores, Jean-Luc E. Cartron and Jennifer K. Frey have assembled a team of leading southwestern biologists to explore the animals and the major issues that shape their continued presence in the state and region. The book includes discussions on habitat, evolving or altered ecosystems, and new discoveries about animal behavior and range, and it also provides details on the distribution, habitat associations, life history, population status, management, and conservation needs of individual carnivore species in New Mexico. Like Cartron's award-winning Raptors of New Mexico, Wild Carnivores of New Mexico shares the same emphasis on scientific rigor and thoroughness, high readability, and visual appeal. Each chapter is illustrated with numerous color photographs to help readers visualize unique morphological or life-history traits, habitat, research techniques, and management and conservation issues.
