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Author:
Publisher: Academic Press
ISBN: 0323913547
Category : Science
Languages : en
Pages : 580
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Book Description
Carotenoids: Carotenoid and Apocarotenoid Biosynthesis, Metabolic Engineering and Synthetic Biology, Volume 671, the latest release in the Methods of Enzymology series highlights new advances in the field with chapters on Metabolomics-based analysis of carotenoids and related metabolites in various species via quantitative trait loci and genome wide association mapping approaches, Using bacteria for functional analysis of genes encoding carotenoid biosynthetic enzymes, Rice Callus as a High Throughput Platform for Synthetic Biology and Metabolic Engineering of Carotenoids, Transient expression in Nicotiana benthamiana: A simple platform to investigate genes encoding carotenoid biosynthesis enzymes from diverse algal lineages, and much more. Additional chapters in this new release cover Protein-protein interaction techniques to investigate post-translational regulation of carotenogenesis, The isolation of sub-chromoplast structures from tomato and capsicum fruit, Carrot protoplasts as a suitable method for protein subcellular localization, High throughput production and characterization of carotenoid enzymes for structural and functional studies, Production and structural characterization of the cytochrome P450 enzymes in carotene ring hydroxylation, and more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in Methods in Enzymology series Updated release includes the latest information on Carotenoids: Carotenoid and apocarotenoid biosynthesis, metabolic engineering and synthetic biology
Author:
Publisher: Academic Press
ISBN: 0323913547
Category : Science
Languages : en
Pages : 580
Get Book Here
Book Description
Carotenoids: Carotenoid and Apocarotenoid Biosynthesis, Metabolic Engineering and Synthetic Biology, Volume 671, the latest release in the Methods of Enzymology series highlights new advances in the field with chapters on Metabolomics-based analysis of carotenoids and related metabolites in various species via quantitative trait loci and genome wide association mapping approaches, Using bacteria for functional analysis of genes encoding carotenoid biosynthetic enzymes, Rice Callus as a High Throughput Platform for Synthetic Biology and Metabolic Engineering of Carotenoids, Transient expression in Nicotiana benthamiana: A simple platform to investigate genes encoding carotenoid biosynthesis enzymes from diverse algal lineages, and much more. Additional chapters in this new release cover Protein-protein interaction techniques to investigate post-translational regulation of carotenogenesis, The isolation of sub-chromoplast structures from tomato and capsicum fruit, Carrot protoplasts as a suitable method for protein subcellular localization, High throughput production and characterization of carotenoid enzymes for structural and functional studies, Production and structural characterization of the cytochrome P450 enzymes in carotene ring hydroxylation, and more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in Methods in Enzymology series Updated release includes the latest information on Carotenoids: Carotenoid and apocarotenoid biosynthesis, metabolic engineering and synthetic biology
Author:
Publisher: Academic Press
ISBN: 0323983065
Category : Science
Languages : en
Pages : 548
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Book Description
Carotenoids: Carotenoid and Apocarotenoid Analysis, Volume 670, the latest release in the Methods in Enzymology series, highlights new advances in the field, with this new volume covering Getting to know carotenoids, Laser capture of tissues for micro-scale carotenoid analyses, Metabolic engineering of carotenoids: procedures for metabolomic characterization, LC-MS analysis of intracellular metabolites for precursors to the carotenoid pathway, Use of E. coli to produce carotenoid standards, HPLC analysis of carotenoids from Bacteria, Purification and development of standards for carotenoid quantification in plant tissues, and much more. Additional sections in this release cover Ultra-High Performance Liquid Chromatography-Mass Spectrometry Analysis of Plant Apocarotenoids, Detection and analysis of novel and known volatile plant apocarotenoids, Carotenoid extraction, detection, and analysis in citrus, Strategies For The Separation And Tentative Identification Of Geometrical (Cis/Trans, Z/E) Isomers Of Carotenoids, Use of stable isotopes to study bioconversion and bioefficacy of pro-vitamin A carotenoids, Carotenoid extraction and analysis of blood plasma/serum, and more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in the Methods in Enzymology series Includes the latest information on Carotenoids: Carotenoid and Apocarotenoid Analysis
Author:
Publisher: Academic Press
ISBN: 0323913520
Category : Science
Languages : en
Pages : 566
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Book Description
Carotenoids: Biological Functions of Carotenoids and Apocarotenoids in Natural and Artificial Systems, Volume 674 in the Methods in Enzymology series, highlights new advances in the field, with this new volume presenting interesting chapters on topics such as Ultrafast laser spectroscopic studies on carotenoids in solution and on those bound to photosynthetic pigment-protein complexes, Assessing photoprotective functions of carotenoids in photosynthetic systems of plants and green algae, Fluorescence of carotenoids: probing binding site interactions and conformational motion in carotenoproteins, Resonance Raman: A powerful tool to interrogate carotenoids in biological matrices, and much more. Other chapters in the book cover Engineering the carotenoid biosynthetic pathway to study the function of carotenoids in light-harvesting complexes, Carotenoids as proxies for variations in photosynthesis and phenology in response to environmental and climatic change, Apocarotenoid pigment biosynthesis in non-model plants, Apocarotenoid transport in plants, Screening for apocarotenoid plant growth regulators in Arabidopsis, Effects of herbivory on carotenoid biosynthesis and breakdown, Biosynthesis and action of apocarotenoid plant hormones, and much more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in Methods in Enzymology series Updated release includes the latest information on Carotenoids: Biological functions of carotenoids and apocarotenoids in natural and artificial systems
Author: Claudia Stange
Publisher: Springer
ISBN: 3319391267
Category : Science
Languages : en
Pages : 454
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Book Description
This comprehensive, edited book explores carotenoids and their important functional roles in yeast, bacteria and plants and a profound exposition on the structures of carotenoid molecules, focusing in the first of three parts on the biosynthesis of carotenoids. The regulation of carotenoid biosynthesis in photosynthesis as well as in plant, fruits, storage roots and algae is central to the second part, and discoveries about the function of carotenoids in human health feature in the third and final part. Many helpful illustrations, explanations, overviews and examples help to bring readers up to date on relevant themes including carotenogenic genes, carotenoids in fruits and metabolic engineering. The book explores where carotenoids are synthesized in nature, including in carrots and algae. Contributing expert authors examine enzyme functions and plant models, and analyze the structure of carotenoid molecules. The function of carotenoids in photosynthesis and in photosynthetic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid development and the epigenetic regulation that affects carotenoid synthesis in plants. The metabolic engineering of carotenoids that has been done in fruits, plants, and seeds is another area that readers can explore, along with evidences on the function of carotenoids in human nutrition, as antioxidants, as in the control of lipid metabolism and in the absorption of carotenoids. This is a highly informative and wide-ranging work which will update researchers in the field, as well as supporting students of plant physiology and biotechnology, as supplementary reading.
Author: Norihiko Misawa
Publisher: Springer
ISBN: 9789811573590
Category : Science
Languages : en
Pages : 0
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Book Description
This book provides a comprehensive overview of carotenoid biosynthesis by different organisms, including bacteria, archaea, fungi, arthropods, and plants. Carotenoids are thought to provide health benefits in areas such as cancer, diabetes, osteoporosis, NAFLD, NASH, obesity, age-related functional decline, and as a result, they have received an increasing amount of attention. With contributions from leading experts in biology, biotechnology, and chemistry of carotenoid research, this volume discusses the biological functions of carotenoids such as astaxanthin, β-cryptoxanthin, and fucoxanthin, in addition to paprika carotenoids, capsanthin, and capsorubin. It also reveals the technologies behind the commercial production of some functional carotenoids. The book is targeted for academic and industrial readers in biology, biotechnology, nutrient physiology and related fields.
Author: Siva Ramamoorthy
Publisher: CRC Press
ISBN: 1000224694
Category : Medical
Languages : en
Pages : 216
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Book Description
Carotenoids are a large class of isoprenoid pigments produced by plants and certain microbes. More than 700 naturally occurring carotenoids have been identified. Apocarotenoids are tailored from carotenoids by oxidative enzymes. Apocarotenoids act as visual or volatile signals to attract pollinating and seed dispersal agents. They are also the key players in allelopathic interactions and plant defense. Biology, Chemistry and Applications of Apocarotenoids provides detailed account of the fundamental chemistry of apocarotenoids and the basic methods used in carotenoid research, and critical discussions of the biochemistry, functions, and applications of these important compounds. Topics covered in the proposed book include various aspects of the roles of apocarotenoids in colour and colouration, photosynthesis and other photofunctions and protection. The formation and roles of carotenoid metabolites and breakdown products as perfume/aroma compounds are also be outlined. Features: Provides an organized overview of apocarotenoids and their chemistry and biological functions Focuses on recent discoveries on apocarotenoids, their nature and functions. Details potential uses of apocarotenoids in agriculture, pharmacy, food industry, and apocarotenoid production at industrial level This book has been written by leading experts in apocarotenoid research and gives a comprehensive overview on the diversity of apocarotenoid compounds and would serve as a reference book for researches in Plant Physiology, Molecular Biology, Biochemistry, Biophysics and Medicine.
Author: Agnieszka Kaczor
Publisher: John Wiley & Sons
ISBN: 1118622243
Category : Technology & Engineering
Languages : en
Pages : 320
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Book Description
Carotenoids are an essential component of the human diet. Bioactive by nature, they are rich in antioxidants, promote vitamin A activity and lower the development of chronic illnesses. As such they are an area of growing interest to researchers and scientists who are working to design, develop and launch new functional food products, dietary supplements and other nutritional solutions. Carotenoids: Nutrition, Analysis and Technology is an up-to-date overview of the key areas of carotenoids in nutrition, therapy and technology. In the first section, the authors present a functional food perspective, outlining the therapeutic applications of the bioactive pigments. The second part is dedicated to the spectroscopic analysis of carotenoids, providing in-depth scientific methods and real research findings. In the final section, various technological applications of carotenoids are considered, including biotechnology and future prospects. Written by international experts in the field, this comprehensive book will be of interest to food scientists and researchers, nutritionists and health food companies. It will be of particular use to anyone involved in the spectroscopic analysis of carotenoids and other related bioactives.
Author: Dragan Cvetkovic
Publisher: BoD – Books on Demand
ISBN: 9535132113
Category : Science
Languages : en
Pages : 234
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Book Description
Carotenoids are one of the most widespread pigment groups distributed in nature; more than 700 natural carotenoids have been described so far. These pigments are known for versatile roles they play in living organisms; however, their most pivotal function is involvement in scavenging of reactive oxygen species and photoprotection. In the same time, carotenoids as natural pigments with important biological activities, such as antioxidant and provitamin A activity, have a great potential in the food, feed and pharmaceutical industries. They can be either extracted from plants and algae or synthesized by various microorganisms, including bacteria, yeasts, filamentous fungi and microalgae.
Author: G. Britton
Publisher: Birkhäuser
ISBN:
Category : Medical
Languages : en
Pages : 440
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Book Description
Volume 3 of the Carotenoids series moves into the area of biochemistry & biology, concentrating on how the carotenoid molecules are formed in nature & utilized or modified by living organisms. Animals cannot biosynthesize carotenoids de novo. Dietary carotenoids provide most of the vitamin A that is vital for health & development in humans & other mammals. The formation of vitamin A & the absorption, transport & deposition of carotenoids in tissues in mammals are described, followed by a detailed account of the diverse metabolic reactions by which dietary carotenoids undergo structural & stereochemical changes in birds, fish & invertebrate animals. The relevance of carotenoids for use as markers to trace food chains is also discussed. In keeping with the philosophy of the carotenoid series guidance on the application of some of the most important experimental procedures for studies of biosynthesis & metabolism are given in the final chapter. The information presented & analyzed by expert authors in this volume will serve as a useful reference source, & give valuable guidance on practical strategies & procedures, as a foundation for the exciting advances that can be expected in carotenoid biosynthesis & metabolism in the next few years.
Author: N.I. Krinsky
Publisher: Springer
ISBN:
Category : Gardening
Languages : en
Pages : 400
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Book Description
In the mid-1960's, scientists working on carotenoids throughout the World agreed to have periodic meetings for the purpose of discussing and disseminating scientific research results concerning all aspects of carotenoids. The meetings were also organized to act as teaching forums for students, and the major scientific results from each meeting were to result in a publication. Each meeting was planned to be International in scope, being held in different locations in the World, and organized by local, recognized carotenoid scientists. The first of the Carotenoid meetings was held in Trondheim, Norway in 1966. Meetings then followed in Las Cuces, New Mexico (1969); Cluj, Roumania (1972); Berne, Switzerland (1975); Madison, Wisconsin (1978); Liverpool; England (1981); and Munich, Federal Republic of Germany (1984). In all of these meetings, the original purposes which stimulated the first meeting were accomplished: scientific discussion, student education and resulting scientific publication.The meetings and the i~formation resulting from them have led to significant advances in carotenoid biochemistry, biology, and chemisty. This publication represents the contributions from a distinguished list of participants. We look forward to the future meetings in this series.
