Carnitine Biosynthesis Metabolism, And Functions PDF Download
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Author: Rene Frenkel
Publisher: Elsevier
ISBN: 0323153402
Category : Nature
Languages : en
Pages : 377
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Book Description
Carnitine Biosynthesis, Metabolism, and Functions contains the proceedings of the Virginia Lazenby O'Hara Biochemistry Symposium held in Dallas, Texas, from March 31 to April 1, 1979. The papers explore all aspects of carnitine metabolism, including its biosynthesis, regulation, transport, and functions. Comprised of 24 chapters divided into four sections, this book opens with a brief review of the situation which led to the discovery of carnitine as a vitamin and its role in acetylation. The discussion then turns to the chemistry and biosynthesis of carnitine in Neurospora crassa, rat kidney, and humans. The purification of enzymes involved in the conversion of trimethyllysine to trimethylaminobutyrate is also considered. The following chapters examine carnitine transport across the plasma membrane; formation and utilization of isobutyrylcarnitine; regulation of blood carnitine and carnitine acyltransferases in the perinatal period; and inhibitors of carnitine transport and metabolism. The final section is devoted to medical and clinical aspects of carnitine, touching on topics such as the possible causes and effects of carnitine deficiency in humans; carnitine deficiency in cirrhosis; protective effects of L-carnitine on ischemic heart; and changes in carnitine-linked metabolism during ischemia, thermal injury, and shock. This monograph will be a useful resource for biochemists and those interested in the physiological roles of carnitine.
Author: Rene Frenkel
Publisher: Elsevier
ISBN: 0323153402
Category : Nature
Languages : en
Pages : 377
Get Book Here
Book Description
Carnitine Biosynthesis, Metabolism, and Functions contains the proceedings of the Virginia Lazenby O'Hara Biochemistry Symposium held in Dallas, Texas, from March 31 to April 1, 1979. The papers explore all aspects of carnitine metabolism, including its biosynthesis, regulation, transport, and functions. Comprised of 24 chapters divided into four sections, this book opens with a brief review of the situation which led to the discovery of carnitine as a vitamin and its role in acetylation. The discussion then turns to the chemistry and biosynthesis of carnitine in Neurospora crassa, rat kidney, and humans. The purification of enzymes involved in the conversion of trimethyllysine to trimethylaminobutyrate is also considered. The following chapters examine carnitine transport across the plasma membrane; formation and utilization of isobutyrylcarnitine; regulation of blood carnitine and carnitine acyltransferases in the perinatal period; and inhibitors of carnitine transport and metabolism. The final section is devoted to medical and clinical aspects of carnitine, touching on topics such as the possible causes and effects of carnitine deficiency in humans; carnitine deficiency in cirrhosis; protective effects of L-carnitine on ischemic heart; and changes in carnitine-linked metabolism during ischemia, thermal injury, and shock. This monograph will be a useful resource for biochemists and those interested in the physiological roles of carnitine.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 030905088X
Category : Medical
Languages : en
Pages : 560
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Book Description
The physiological or psychological stresses that employees bring to their workplace affect not only their own performance but that of their co-workers and others. These stresses are often compounded by those of the job itself. Medical personnel, firefighters, police, and military personnel in combat settingsâ€"among othersâ€"experience highly unpredictable timing and types of stressors. This book reviews and comments on the performance-enhancing potential of specific food components. It reflects the views of military and non-military scientists from such fields as neuroscience, nutrition, physiology, various medical specialties, and performance psychology on the most up-to-date research available on physical and mental performance enhancement in stressful conditions. Although placed within the context of military tasks, the volume will have wide-reaching implications for individuals in any job setting.
Author: Klaus Kramer
Publisher: CRC Press
ISBN: 9780203908174
Category : Health & Fitness
Languages : en
Pages : 340
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Book Description
Promoting scientific support for the plethora of health benefits related to nutrition and medicine, Nutraceuticals in Health and Disease Prevention delivers a comprehensive and scientifically sound overview of the latest research findings in disease prevention, therapy, and enhanced body function in the revolutionary field of nutraceutical technolo
Author: Erick J. Vandamme
Publisher: John Wiley & Sons
ISBN: 3527337342
Category : Science
Languages : en
Pages : 580
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Book Description
Vitamins are a group of physiologically very important, chemically quite complex organic compounds, that are essential for humans and animals. Some vitamins and other growth factors behave as antioxidants, while some can be considered as biopigments. As their chemical synthesis is laborious, their biotechnology-based synthesis and production via microbial fermentation has gained substantial interest within the last decades. Recent progress in microbial genetics and in metabolic engineering and implementation of innovative bioprocess technology has led to a biotechnology-based industrial production of many vitamins and related compounds. Divided into three sections, this volume covers: 1. water-soluble vitamins 2. fat-soluble vitamin compounds and 3. other growth factors, biopigments, and antioxidants. They are all reviewed systematically: from natural occurrence and assays, via biosynthesis, strain development, to industrially-employed biotechnological syntheses and applications.
Author: Sheldon Saul Hendler
Publisher: Physician's Desk Reference (PDR)
ISBN: 9781563637100
Category : Dietary supplements
Languages : en
Pages : 0
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Book Description
Physicians can use this fact-filled second edition to advise patients in their quest to learn about proper use of supplements and functional foods. Now updated and including new information on functional foods.
Author: Anne Le
Publisher: Springer
ISBN: 331977736X
Category : Medical
Languages : en
Pages : 186
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Book Description
Genetic alterations in cancer, in addition to being the fundamental drivers of tumorigenesis, can give rise to a variety of metabolic adaptations that allow cancer cells to survive and proliferate in diverse tumor microenvironments. This metabolic flexibility is different from normal cellular metabolic processes and leads to heterogeneity in cancer metabolism within the same cancer type or even within the same tumor. In this book, we delve into the complexity and diversity of cancer metabolism, and highlight how understanding the heterogeneity of cancer metabolism is fundamental to the development of effective metabolism-based therapeutic strategies. Deciphering how cancer cells utilize various nutrient resources will enable clinicians and researchers to pair specific chemotherapeutic agents with patients who are most likely to respond with positive outcomes, allowing for more cost-effective and personalized cancer therapeutic strategies.
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309069491
Category : Medical
Languages : en
Pages : 530
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Book Description
This volume is the newest release in the authoritative series of quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. Dietary Reference Intakes (DRIs) is the newest framework for an expanded approach developed by U.S. and Canadian scientists. This book discusses in detail the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. For each nutrient the committee presents what is known about how it functions in the human body, which factors may affect how it works, and how the nutrient may be related to chronic disease. Dietary Reference Intakes provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a new reference intake, the Tolerable Upper Intake Level (UL), designed to assist an individual in knowing how much is "too much" of a nutrient.
Author: Martin Kohlmeier
Publisher: Elsevier
ISBN: 0080537898
Category : Medical
Languages : en
Pages : 841
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Book Description
Nutrient Metabolism defines the molecular fate of nutrients and other dietary compounds in humans, as well as outlining the molecular basis of processes supporting nutrition, such as chemical sensing and appetite control. It focuses on the presentation of nutritional biochemistry; and the reader is given a clear and specific perspective on the events that control utilization of dietary compounds. Slightly over 100 self-contained chapters cover all essential and important nutrients as well as many other dietary compounds with relevance for human health. An essential read for healthcare professionals and researchers in all areas of health and nutrition who want to access the wealth of nutrition knowledge available today in one single source.Key Features* Highly illustrated with relevant chemical structures and metabolic pathways* Foreword by Steven Zeisel, Editor-in-chief of the Journal of Nutritional Biochemistry* First comprehensive work on the subject
Author: Charles R. Scriver
Publisher: New York ; Montreal : McGraw-Hill
ISBN: 9780071363198
Category : Genetic disorders
Languages : en
Pages : 6338
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Book Description
Presents clinical, biochemical, and genetic information concerning those metabolic anomalies grouped under inborn errors of metabolism.
Author: Francois Blachier
Publisher: Springer Science & Business Media
ISBN: 3709113288
Category : Science
Languages : en
Pages : 306
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Book Description
This book provides developmental data regarding piglets (with a focus on the gastrointestinal tract), data related to amino acid metabolism in pigs, data related to nutritional and physiological functions of amino acids in pigs, nutritional requirements for amino acids in pigs, signaling roles of amino acids, methodological aspects in amino acid research and the pig model for studying amino acid-related human diseases.
