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Author: Glenn Rolnick
Publisher: Macmillan + ORM
ISBN: 1466837233
Category : Cooking
Languages : en
Pages : 291
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Book Description
Make every day a party with old-school Southern Italian recipes from the iconic New York City restaurant that captures the Italian love of life and food. Carmine’s is founded on the twin concepts of deliciousness and Italian abbondanza. In their wildly popular Times Square flagship location and their other restaurants in New York City, Atlantic City, Las Vegas, Washington, DC, and Paradise Island, Bahamas, the tables are filled with giant platters of pasta, steaks, chicken, vegetables and more. And every single diner has a smile on his face. Now that concept comes home from the masters. In new cookbook Carmine’s Celebrates, Chef Glenn Rolnick teaches home cooks how to make more than one hundred dishes in happy-making quantities. Nothing is difficult to make, serve or store. Each dish uses grocery store ingredients and extracts the flavor of Italy from them so anyone can be an amazing cook. There is a special emphasis on “everyday” holidays, such as weekend family dinners, and also on traditional holiday food for Easter, Thanksgiving and Christmas. Recipes include: Crostini with Cannellini Bean Dip Sea Scallops Wrapped in Pancetta Mussels Fra Diavolo Pasta Carbonara Chicken Cacciatore And much more!
Author: Glenn Rolnick
Publisher: Macmillan + ORM
ISBN: 1466837233
Category : Cooking
Languages : en
Pages : 291
Get Book Here
Book Description
Make every day a party with old-school Southern Italian recipes from the iconic New York City restaurant that captures the Italian love of life and food. Carmine’s is founded on the twin concepts of deliciousness and Italian abbondanza. In their wildly popular Times Square flagship location and their other restaurants in New York City, Atlantic City, Las Vegas, Washington, DC, and Paradise Island, Bahamas, the tables are filled with giant platters of pasta, steaks, chicken, vegetables and more. And every single diner has a smile on his face. Now that concept comes home from the masters. In new cookbook Carmine’s Celebrates, Chef Glenn Rolnick teaches home cooks how to make more than one hundred dishes in happy-making quantities. Nothing is difficult to make, serve or store. Each dish uses grocery store ingredients and extracts the flavor of Italy from them so anyone can be an amazing cook. There is a special emphasis on “everyday” holidays, such as weekend family dinners, and also on traditional holiday food for Easter, Thanksgiving and Christmas. Recipes include: Crostini with Cannellini Bean Dip Sea Scallops Wrapped in Pancetta Mussels Fra Diavolo Pasta Carbonara Chicken Cacciatore And much more!
Author: Michael Ronis
Publisher: St. Martin's Press
ISBN: 1429993863
Category : Cooking
Languages : en
Pages : 340
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Book Description
Anyone who has visited Carmine's flagship Times Square restaurant knows that Carmine's food is the best of classic Italian cuisine—each dish prepared simply to bring out the most vibrant flavor and make anyone who tastes it smile and reach for seconds. Carmine's Family-Style Cookbook reveals the simple secret of Carmine's longtime success—hearty, rich Italian food, just right for sharing, and perfect for cooking at home! Carmine's Family-Style Cookbook's perfect Italian recipes include: --Appetizers, Soups and Salads: from Chicken Wings Scarpariello-Style to Carmine's Famous Caesar Salad --Carmine's Heroes: from classic Cold Italian Hero sandwiches to Italian Cheesesteak Heroes --Pasta: from Country-style Rigatoni to Pasta Marinara --Fish and Seafood Main Courses: from Salmon Puttanesca to Shrimp Fra Diavolo --Meat and Poultry Main Courses: from Porterhouse Steak Contadina to Veal Parmigiana --Side Dishes: from Spinach with Garlic and Oil to Creamy Polenta --Carmine's Desserts: from Chocolate Bread Pudding to the world-famous Titanic Ice Cream Sundae Carmine's restaurant packs them in every night in its four bustling locations, including its warm, festive Times Square flagship where over a million people from all across the country come every year to share meatballs, chicken parmigiana, linguini with clam sauce, and fried calamari. Carmine's flavors are the tastes Americans love to cook and eat at home—fresh garlic, bubbling tomato sauce, and pasta boiled just to the perfect al dente. Try any of the recipes in Carmine's Family-Style Cookbook and bring home that classic Italian flavor to your family.
Author: Ramachandra Sankara Taki
Publisher:
ISBN:
Category : Bhagavadgītā
Languages : en
Pages : 352
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Book Description
Author: Joey Campanaro
Publisher: Chronicle Books
ISBN: 1452178976
Category : Cooking
Languages : en
Pages : 277
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Book Description
From Joey Campanaro, the lovable chef and owner of popular Little Owl restaurant in New York City! Big Love Cooking features 75 accessible recipes infused with Mediterranean flavors inspired by Joey's Italian-American family. This is simple, authentic food, with generous servings and nourishing, shareable meals. • Includes stories from the restaurant, historical NYC photographs, and conversational advice • Dishes include Little Owl Crispy Chicken, Ricotta Cavatelli with Tomato Broth, Bacon, and Fava Beans, and Brioche French Toast with Stewed Strawberries. • Features warm, inviting photography that emulates the family-style meals With accessible recipes and familiar ingredients, this cookbook is perfect for big family meals that will please a crowd. Recipes include mouth-watering dishes like Littleneck Clams with Juicy Bread, Mom-Mom Pizza, and Pork Chop with Parmesan Butter Beans. • Big Love Cooking is a return to hearty platters and heartwarming comfort food with a strong sense of place. • Perfect for cooks interested in Mediterranean cuisine and Italian-American favorites • A great book for the home cook that is interested in hearty, delicious Italian meals over trends • You'll love this book if you love cookbooks like Carmine's Family-Style Cookbook by Michael Ronis, The Meatball Shop Cookbook by Daniel Holzman and Michael Chernow, and The Frankies Spuntino Kitchen Companion & Cooking Manual by Peter Falcinelli, Frank Castronovo, and Frank Meehan.
Author: Michael Ronis
Publisher: Macmillan
ISBN: 9780312375362
Category : Cooking
Languages : en
Pages : 348
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Book Description
The most celebratory New York restaurant reveals the secrets of its longtime success—hearty, rich, delicious Italian food for every occasion
Author: Sheila Lukins
Publisher: Workman Publishing
ISBN: 9780761123729
Category : Cooking
Languages : en
Pages : 436
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Book Description
Filled with forty-six festive menus that are perfect for a variety of holidays or special occasions, a new cookbook by the author of The Silver Palate Cookbook includes 350 delicious, foolproof recipes that include such dishes as Maple Ginger Turkey with Cornbread Chorizo Stuffing, Orange Sorbet, and and many more. Simultaneous.
Author: Carmine Sarracino
Publisher: Beacon Press
ISBN: 9780807061534
Category : Psychology
Languages : en
Pages : 278
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Book Description
From the golden age of comic books in the 1940s and 1950s to the adult film industry's golden decade of the 1970s and up to today, the authors trace porn's transformation--from lurking in the dark alleys of American life to becoming an unapologetic multibillion-dollar industry.
Author: Margaret DeRosia
Publisher: Simon and Schuster
ISBN: 1982174072
Category : Fiction
Languages : en
Pages : 336
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Book Description
An enthralling coming-of-age debut novel about a young woman in late 19th-century Venice who becomes a man to join the male-dominated world of the theater as a puppeteer—in the vein of Sarah Waters. Ever since her grandfather introduced her to eight-string marionettes, Francesca has dreamed of performing from the rafters of Venice’s popular Minerva Theater. There’s just one problem: the profession is only open to men. When her father arranges to sell her into marriage to pay off his gambling debts, Francesca flees her home. Masquerading as a male orphan named Franco, she secures an apprenticeship with the Minerva’s eccentric ensemble of puppeteers. Amid the elaborate set-pieces, the glittering limes, and the wooden marionettes, she finds a place where she belongs—and grows into the person she was always meant to be: Franco. The past threatens to catch up with Franco when his childhood friend Annella reappears and recognizes him at the theater. Now a paid companion to an influential woman, Annella understands the lengths one must go to survive, and she promises to keep Franco’s secret. Desire sparks between them, and they find themselves playing a dangerous game against the most powerful figures of Venice’s underworld. With their lives—and the fate of the Minerva—hanging in the balance, Franco must discover who is pulling the strings before it’s too late. Rich in historic detail and imbued with sharp social commentary, Eight Strings is a gorgeous, spellbinding debut that celebrates love, life, and art in all its forms.
Author: Fraser Sutherland
Publisher: Dundurn
ISBN: 1459749588
Category : Biography & Autobiography
Languages : en
Pages : 181
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Book Description
A father reflects on the rich life of his son, who died suddenly at twenty-six after living with schizophrenia. On the morning of Boxing Day 2009, the poet Fraser Sutherland and his wife found their son, Malcolm, dead in his bedroom in their house. He was twenty-six and had died from a seizure of unknown cause. Malcolm had been living with schizophrenia since the age of seventeen. Fraser’s respectful narration of Malcolm’s life — his happiness as well as his sufferings, his heroic efforts to calm his troubled mind, his readings, his writings, his experiments with religious thought — is a master writer’s attempt to give shape and dignity to his son’s life, to memorialize it as more than an illness. And in writing about his son’s life, Fraser creates his own self-effacing memoir — the memoir of a parent’s resilience through years of stressful care. Fraser Sutherland, one of Canada’s finest poetry critics and essayists, died shortly after completing this book. A RARE MACHINES BOOK
Author: Carmine Gallo
Publisher: McGraw Hill Professional
ISBN: 0071813284
Category : Business & Economics
Languages : en
Pages : 298
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Book Description
Praise for THE APPLE EXPERIENCE "There are three pillars of enchantment: likability, trustworthiness, and quality. The Apple experience is the best modern-day example of all three pillars. Carmine's book will help you understand and implement the same kind of world-class experience." --Guy Kawasaki, author of Enchantment and former chief evangelist of Apple "Carmine Gallo explains beautifully and simply just what makes the Apple retail experience so successful. No matter what kind of business you are in, there are insanely valuable lessons in this book!" --Garr Reynolds, author of Presentation Zen and The Naked Presenter "At its core, this book is not about Apple. It's about delivering the best experience possible." --Tony Hsieh, New York Times bestselling author of Delivering Happiness and CEO of Zappos.com, Inc. "An exciting resource for any business owner in any country who wants to reimagine the customer experience." --Loic Le Meur, CEO, LeWeb "Why can't other retail experiences be as great as an Apple store's? Not only does Carmine Gallo answer that question brilliantly, but he shows precisely how to make sure your customers never ask it about your business." --Matthew E. May, author of In Pursuit of Elegance and The Laws of Subtraction "Carmine Gallo gets to the magic of Steve Jobs: Touching people's lives. This simple, yet delightful vision should be at the heart of every retail interaction in the world today." --Peter Steinlauf, Chairman, Edmunds.com "This magnificent collection of insights illuminates the way for anyone who wants to create a truly great experience, whether in retail, service, or software. " --Dan Roam, author of The Back of the Napkin and Blah Blah Blah Reinvent your business to deliver Apple-like customer satisfaction and profits In The Apple Experience, internationally bestselling author Carmine Gallo details the principles and practices behind the company's total commitment to the customer and explains how your brand can achieve outstanding results by delivering this same high standard of service. Carmine Gallo interviewed professionals at all levels who have studied Apple, and he spent hundreds of hours observing the selling floor in Apple’s retail space and learning about Apple’s vision and philosophy. Using insights and data from these sources, he breaks down Apple’s customercentric model to provide an action plan with three distinct areas of focus: Inspire Your Internal Customer with training, support, and communications that create a “feedback loop” for improving performance at every level Serve Your External Customer with irresistible brand stories and dedicated salespeople who embody the APPLE five steps of service-- Approach, Probe, Present, Listen, End with a fond farewell Set the Stage by ensuring that no element is overlooked in creating an immersive retail environment where customers can see, touch, and learn about your products With The Apple Experience, you can improve the return on your investment in retail by adding real value to every customer interaction. Better still, any business that deals with people--employees or customers--can adopt the techniques to achieve Apple-like market dominance by enriching lives, building loyalty, and reimagining the customer experience. This enhanced eBook includes seven bonus videos! Each one focuses on a different lesson for Apple-style success and provides great visuals of different Apple stores throughout the country.
