Author: Rachael Ray
Publisher: Simon and Schuster
ISBN: 1476744734
Category : Cooking
Languages : en
Pages : 338
Book Description
Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more. The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all—big and small—with everything from burgers to sandwiches, hot dogs, fries, sliders, and sloppies, and so much more. Start with Rach's “Big Spicy Mac,” tempting you from the cover, or go with the heavenly French Onion Burgers. And if beef isn't your thing, there are plenty of chicken, pork, salmon, veggie, and lamb patties. Want a mind-blowing sandwich? Whip up the BEST one Rachael has ever made: the 7-Hour Smoked Brisket Sandwich with Smoky BBQ Sauce. Rachael even shares her legendary pickle recipe and her own homemade burger blend. Want a fun, cute, tasty bite-size treat to pass around? Rachael is slider obsessed and you will be, too: try the Mexican Pulled Pork Sliders. Rachael's friends from the New York and South Beach Wine & Food Festivals' Burger Bashes also contribute their award-winning recipes, including Bobby Flay's Louisiana Burger and Masaharu Morimoto's Kakuni Burger. Twelve original videos (accessible by scanning QR codes) make The Book of Burger a truly multimedia experience and a smart book that celebrates the infinite possibilities of everybody's favorite food.
The Book of Burger
Author: Rachael Ray
Publisher: Simon and Schuster
ISBN: 1476744734
Category : Cooking
Languages : en
Pages : 338
Book Description
Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more. The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all—big and small—with everything from burgers to sandwiches, hot dogs, fries, sliders, and sloppies, and so much more. Start with Rach's “Big Spicy Mac,” tempting you from the cover, or go with the heavenly French Onion Burgers. And if beef isn't your thing, there are plenty of chicken, pork, salmon, veggie, and lamb patties. Want a mind-blowing sandwich? Whip up the BEST one Rachael has ever made: the 7-Hour Smoked Brisket Sandwich with Smoky BBQ Sauce. Rachael even shares her legendary pickle recipe and her own homemade burger blend. Want a fun, cute, tasty bite-size treat to pass around? Rachael is slider obsessed and you will be, too: try the Mexican Pulled Pork Sliders. Rachael's friends from the New York and South Beach Wine & Food Festivals' Burger Bashes also contribute their award-winning recipes, including Bobby Flay's Louisiana Burger and Masaharu Morimoto's Kakuni Burger. Twelve original videos (accessible by scanning QR codes) make The Book of Burger a truly multimedia experience and a smart book that celebrates the infinite possibilities of everybody's favorite food.
Publisher: Simon and Schuster
ISBN: 1476744734
Category : Cooking
Languages : en
Pages : 338
Book Description
Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more. The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all—big and small—with everything from burgers to sandwiches, hot dogs, fries, sliders, and sloppies, and so much more. Start with Rach's “Big Spicy Mac,” tempting you from the cover, or go with the heavenly French Onion Burgers. And if beef isn't your thing, there are plenty of chicken, pork, salmon, veggie, and lamb patties. Want a mind-blowing sandwich? Whip up the BEST one Rachael has ever made: the 7-Hour Smoked Brisket Sandwich with Smoky BBQ Sauce. Rachael even shares her legendary pickle recipe and her own homemade burger blend. Want a fun, cute, tasty bite-size treat to pass around? Rachael is slider obsessed and you will be, too: try the Mexican Pulled Pork Sliders. Rachael's friends from the New York and South Beach Wine & Food Festivals' Burger Bashes also contribute their award-winning recipes, including Bobby Flay's Louisiana Burger and Masaharu Morimoto's Kakuni Burger. Twelve original videos (accessible by scanning QR codes) make The Book of Burger a truly multimedia experience and a smart book that celebrates the infinite possibilities of everybody's favorite food.
Front Desk (Front Desk #1) (Scholastic Gold)
Author: Kelly Yang
Publisher: Scholastic Inc.
ISBN: 1338157809
Category : Juvenile Fiction
Languages : en
Pages : 236
Book Description
Inside Out and Back Again meets Millicent Min, Girl Genius in this timely, hopeful middle-grade novel with a contemporary Chinese twist. Winner of the Asian / Pacific American Award for Children's Literature!* "Many readers will recognize themselves or their neighbors in these pages." -- Kirkus Reviews, starred reviewMia Tang has a lot of secrets.Number 1: She lives in a motel, not a big house. Every day, while her immigrant parents clean the rooms, ten-year-old Mia manages the front desk of the Calivista Motel and tends to its guests.Number 2: Her parents hide immigrants. And if the mean motel owner, Mr. Yao, finds out they've been letting them stay in the empty rooms for free, the Tangs will be doomed.Number 3: She wants to be a writer. But how can she when her mom thinks she should stick to math because English is not her first language?It will take all of Mia's courage, kindness, and hard work to get through this year. Will she be able to hold on to her job, help the immigrants and guests, escape Mr. Yao, and go for her dreams?Front Desk joins the Scholastic Gold line, which features award-winning and beloved novels. Includes exclusive bonus content!
Publisher: Scholastic Inc.
ISBN: 1338157809
Category : Juvenile Fiction
Languages : en
Pages : 236
Book Description
Inside Out and Back Again meets Millicent Min, Girl Genius in this timely, hopeful middle-grade novel with a contemporary Chinese twist. Winner of the Asian / Pacific American Award for Children's Literature!* "Many readers will recognize themselves or their neighbors in these pages." -- Kirkus Reviews, starred reviewMia Tang has a lot of secrets.Number 1: She lives in a motel, not a big house. Every day, while her immigrant parents clean the rooms, ten-year-old Mia manages the front desk of the Calivista Motel and tends to its guests.Number 2: Her parents hide immigrants. And if the mean motel owner, Mr. Yao, finds out they've been letting them stay in the empty rooms for free, the Tangs will be doomed.Number 3: She wants to be a writer. But how can she when her mom thinks she should stick to math because English is not her first language?It will take all of Mia's courage, kindness, and hard work to get through this year. Will she be able to hold on to her job, help the immigrants and guests, escape Mr. Yao, and go for her dreams?Front Desk joins the Scholastic Gold line, which features award-winning and beloved novels. Includes exclusive bonus content!
Making Up Your Own Mind
Author: Edward B. Burger
Publisher: Princeton University Press
ISBN: 0691182787
Category : Education
Languages : en
Pages : 136
Book Description
How you can become better at solving real-world problems by learning creative puzzle-solving skills We solve countless problems—big and small—every day. With so much practice, why do we often have trouble making simple decisions—much less arriving at optimal solutions to important questions? Are we doomed to this muddle—or is there a practical way to learn to think more effectively and creatively? In this enlightening, entertaining, and inspiring book, Edward Burger shows how we can become far better at solving real-world problems by learning creative puzzle-solving skills using simple, effective thinking techniques. Making Up Your Own Mind teaches these techniques—including how to ask good questions, fail and try again, and change your mind—and then helps you practice them with fun verbal and visual puzzles. The goal is not to quickly solve each challenge but to come up with as many different ways of thinking about it as possible. As you see the puzzles in ever-greater depth, your mind will change, helping you become a more imaginative and creative thinker in daily life. And learning how to be a better thinker pays off in incalculable ways for anyone—including students, businesspeople, professionals, athletes, artists, leaders, and lifelong learners. A book about changing your mind and creating an even better version of yourself through mental play, Making Up Your Own Mind will delight and reward anyone who wants to learn how to find better solutions to life’s innumerable puzzles. And the puzzles extend to the thought-provoking format of the book itself because one of the later short chapters is printed upside down while another is printed in mirror image, further challenging the reader to see the world through different perspectives and make new meaning.
Publisher: Princeton University Press
ISBN: 0691182787
Category : Education
Languages : en
Pages : 136
Book Description
How you can become better at solving real-world problems by learning creative puzzle-solving skills We solve countless problems—big and small—every day. With so much practice, why do we often have trouble making simple decisions—much less arriving at optimal solutions to important questions? Are we doomed to this muddle—or is there a practical way to learn to think more effectively and creatively? In this enlightening, entertaining, and inspiring book, Edward Burger shows how we can become far better at solving real-world problems by learning creative puzzle-solving skills using simple, effective thinking techniques. Making Up Your Own Mind teaches these techniques—including how to ask good questions, fail and try again, and change your mind—and then helps you practice them with fun verbal and visual puzzles. The goal is not to quickly solve each challenge but to come up with as many different ways of thinking about it as possible. As you see the puzzles in ever-greater depth, your mind will change, helping you become a more imaginative and creative thinker in daily life. And learning how to be a better thinker pays off in incalculable ways for anyone—including students, businesspeople, professionals, athletes, artists, leaders, and lifelong learners. A book about changing your mind and creating an even better version of yourself through mental play, Making Up Your Own Mind will delight and reward anyone who wants to learn how to find better solutions to life’s innumerable puzzles. And the puzzles extend to the thought-provoking format of the book itself because one of the later short chapters is printed upside down while another is printed in mirror image, further challenging the reader to see the world through different perspectives and make new meaning.
Portrait of a Burger as a Young Calf
Author: Peter Lovenheim
Publisher: Crown
ISBN: 0307566099
Category : Social Science
Languages : en
Pages : 290
Book Description
Four years ago, journalist Peter Lovenheim was standing in a long line at McDonald’s to buy a Happy Meal for his little daughter, which would come with a much-desired Teenie Beanie Baby—either a black-and-white cow named “Daisy” or an adorable red bull named “Snort.” Finding it rather strange that young children were being offered cuddly toy cows one minute and eating the grilled remains of real ones the next, Lovenheim suddenly saw clearly the great disconnect between what we eat and our knowledge of where it comes from. Determined to understand the process by which living animals become food, Lovenheim did the only thing he could think of: He bought a calf—make that twin calves, number 7 and number 8—from the dairy farm where they were born and asked for permission to spend as much time as necessary hanging around and observing everything that happened in the lives of these farm animals. Portrait of a Burger as a Young Calf is the provocative true story of Peter Lovenheim’s hands-on journey into the dairy and beef industries as he follows his calves from conception to possible consumption. In the process, he gets to know the good, hard-working people who raise our cattle and make milk products, beef, and veal available to consumers like you and me. He supplies us with a “fly on the wall” view of how these animals are used to put food on America’s very abundant tables. Constantly vigilant about wanting to be an observer who never interferes, Lovenheim allows the reader to see every aspect of a cow’s life, without passing judgment. Reading this book will forever change the way you think about food and the people and animals who provide it for us. From the Hardcover edition.
Publisher: Crown
ISBN: 0307566099
Category : Social Science
Languages : en
Pages : 290
Book Description
Four years ago, journalist Peter Lovenheim was standing in a long line at McDonald’s to buy a Happy Meal for his little daughter, which would come with a much-desired Teenie Beanie Baby—either a black-and-white cow named “Daisy” or an adorable red bull named “Snort.” Finding it rather strange that young children were being offered cuddly toy cows one minute and eating the grilled remains of real ones the next, Lovenheim suddenly saw clearly the great disconnect between what we eat and our knowledge of where it comes from. Determined to understand the process by which living animals become food, Lovenheim did the only thing he could think of: He bought a calf—make that twin calves, number 7 and number 8—from the dairy farm where they were born and asked for permission to spend as much time as necessary hanging around and observing everything that happened in the lives of these farm animals. Portrait of a Burger as a Young Calf is the provocative true story of Peter Lovenheim’s hands-on journey into the dairy and beef industries as he follows his calves from conception to possible consumption. In the process, he gets to know the good, hard-working people who raise our cattle and make milk products, beef, and veal available to consumers like you and me. He supplies us with a “fly on the wall” view of how these animals are used to put food on America’s very abundant tables. Constantly vigilant about wanting to be an observer who never interferes, Lovenheim allows the reader to see every aspect of a cow’s life, without passing judgment. Reading this book will forever change the way you think about food and the people and animals who provide it for us. From the Hardcover edition.
Diners, Dudes, and Diets
Author: Emily J. H. Contois
Publisher: UNC Press Books
ISBN: 146966075X
Category : Social Science
Languages : en
Pages : 207
Book Description
The phrase "dude food" likely brings to mind a range of images: burgers stacked impossibly high with an assortment of toppings that were themselves once considered a meal; crazed sports fans demolishing plates of radioactively hot wings; barbecued or bacon-wrapped . . . anything. But there is much more to the phenomenon of dude food than what's on the plate. Emily J. H. Contois's provocative book begins with the dude himself—a man who retains a degree of masculine privilege but doesn't meet traditional standards of economic and social success or manly self-control. In the Great Recession's aftermath, dude masculinity collided with food producers and marketers desperate to find new customers. The result was a wave of new diet sodas and yogurts marketed with dude-friendly stereotypes, a transformation of food media, and weight loss programs just for guys. In a work brimming with fresh insights about contemporary American food media and culture, Contois shows how the gendered world of food production and consumption has influenced the way we eat and how food itself is central to the contest over our identities.
Publisher: UNC Press Books
ISBN: 146966075X
Category : Social Science
Languages : en
Pages : 207
Book Description
The phrase "dude food" likely brings to mind a range of images: burgers stacked impossibly high with an assortment of toppings that were themselves once considered a meal; crazed sports fans demolishing plates of radioactively hot wings; barbecued or bacon-wrapped . . . anything. But there is much more to the phenomenon of dude food than what's on the plate. Emily J. H. Contois's provocative book begins with the dude himself—a man who retains a degree of masculine privilege but doesn't meet traditional standards of economic and social success or manly self-control. In the Great Recession's aftermath, dude masculinity collided with food producers and marketers desperate to find new customers. The result was a wave of new diet sodas and yogurts marketed with dude-friendly stereotypes, a transformation of food media, and weight loss programs just for guys. In a work brimming with fresh insights about contemporary American food media and culture, Contois shows how the gendered world of food production and consumption has influenced the way we eat and how food itself is central to the contest over our identities.
Experience May Vary
Author: Brandon Rose
Publisher: Dorrance Publishing
ISBN:
Category : Fiction
Languages : en
Pages : 411
Book Description
As we know, “experience may vary” when it comes to life, and no two events end the exact same way. Experience May Very is a fictional look into a nonfiction life, told from the perspective of an alternate timeline from current day. A story for the ages, this book creates a picture of what Seattle would have looked like if it never became the metropolis it is today, and being self-governed by shadows working in the background. It creates a world that anyone can immerse themselves into without needing any prior knowledge. Experience May Vary can be as real or as fictional as the reader wants it to be. It’s a small shred of the life of one man for future generations. Let’s all share what we have seen, heard, and accomplished in this crazy thing called life. About the Author Brandon Rose grew up reading Brian Jacques and Terry Brooks as a kid and into teenage-hood. As a movie buff, he always enjoys a good story that can draw you in and leave a lasting impression. He drew a lot of inspiration from David Duchovny in his role in Californication. Brandon currently lives in Gold Bar, WA.
Publisher: Dorrance Publishing
ISBN:
Category : Fiction
Languages : en
Pages : 411
Book Description
As we know, “experience may vary” when it comes to life, and no two events end the exact same way. Experience May Very is a fictional look into a nonfiction life, told from the perspective of an alternate timeline from current day. A story for the ages, this book creates a picture of what Seattle would have looked like if it never became the metropolis it is today, and being self-governed by shadows working in the background. It creates a world that anyone can immerse themselves into without needing any prior knowledge. Experience May Vary can be as real or as fictional as the reader wants it to be. It’s a small shred of the life of one man for future generations. Let’s all share what we have seen, heard, and accomplished in this crazy thing called life. About the Author Brandon Rose grew up reading Brian Jacques and Terry Brooks as a kid and into teenage-hood. As a movie buff, he always enjoys a good story that can draw you in and leave a lasting impression. He drew a lot of inspiration from David Duchovny in his role in Californication. Brandon currently lives in Gold Bar, WA.
Doing the Best I Can
Author: Kathryn Edin
Publisher: Univ of California Press
ISBN: 0520283929
Category : Family & Relationships
Languages : en
Pages : 312
Book Description
Across the political spectrum, unwed fatherhood is denounced as one of the leading social problems of today. Doing the Best I Can is a strikingly rich, paradigm-shifting look at fatherhood among inner-city men often dismissed as “deadbeat dads.” Kathryn Edin and Timothy J. Nelson examine how couples in challenging straits come together and get pregnant so quickly—without planning. The authors chronicle the high hopes for forging lasting family bonds that pregnancy inspires, and pinpoint the fatal flaws that often lead to the relationship’s demise. They offer keen insight into a radical redefinition of family life where the father-child bond is central and parental ties are peripheral. Drawing on years of fieldwork, Doing the Best I Can shows how mammoth economic and cultural changes have transformed the meaning of fatherhood among the urban poor. Intimate interviews with more than 100 fathers make real the significant obstacles faced by low-income men at every step in the familial process: from the difficulties of romantic relationships, to decision-making dilemmas at conception, to the often celebratory moment of birth, and finally to the hardships that accompany the early years of the child's life, and beyond.
Publisher: Univ of California Press
ISBN: 0520283929
Category : Family & Relationships
Languages : en
Pages : 312
Book Description
Across the political spectrum, unwed fatherhood is denounced as one of the leading social problems of today. Doing the Best I Can is a strikingly rich, paradigm-shifting look at fatherhood among inner-city men often dismissed as “deadbeat dads.” Kathryn Edin and Timothy J. Nelson examine how couples in challenging straits come together and get pregnant so quickly—without planning. The authors chronicle the high hopes for forging lasting family bonds that pregnancy inspires, and pinpoint the fatal flaws that often lead to the relationship’s demise. They offer keen insight into a radical redefinition of family life where the father-child bond is central and parental ties are peripheral. Drawing on years of fieldwork, Doing the Best I Can shows how mammoth economic and cultural changes have transformed the meaning of fatherhood among the urban poor. Intimate interviews with more than 100 fathers make real the significant obstacles faced by low-income men at every step in the familial process: from the difficulties of romantic relationships, to decision-making dilemmas at conception, to the often celebratory moment of birth, and finally to the hardships that accompany the early years of the child's life, and beyond.
He Got Hungry and Forgot His Manners
Author: Jimmy Breslin
Publisher: Open Road Media
ISBN: 1453245405
Category : Fiction
Languages : en
Pages : 299
Book Description
DIVA Catholic priest sets his sights on sin’s frontline: New York City/div DIVFather D’Arcy Cosgrove honed his special talents during a mission to Africa, where he ministered to locals about the dangers of sex. To Cosgrove, sex is a menace to societies all across the world, with no country more stricken than the United States. And so, to fight his war on impropriety, Cosgrove moves to New York City, a place he believes is rotten with lust./divDIV /divDIVCosgrove and his lieutenant—a towering African named Great Big—land in the wilds of an impoverished Brooklyn neighborhood, not far from the site of a heinous hate crime. There the two crusaders start their assault on immorality, where their attacks always land below the belt. They’re determined to save New York—as long as it doesn’t corrupt them first./divDIV /divDIVThis ebook features an illustrated biography of Jimmy Breslin including rare photos and never-before-seen documents from the author’s personal collection./div
Publisher: Open Road Media
ISBN: 1453245405
Category : Fiction
Languages : en
Pages : 299
Book Description
DIVA Catholic priest sets his sights on sin’s frontline: New York City/div DIVFather D’Arcy Cosgrove honed his special talents during a mission to Africa, where he ministered to locals about the dangers of sex. To Cosgrove, sex is a menace to societies all across the world, with no country more stricken than the United States. And so, to fight his war on impropriety, Cosgrove moves to New York City, a place he believes is rotten with lust./divDIV /divDIVCosgrove and his lieutenant—a towering African named Great Big—land in the wilds of an impoverished Brooklyn neighborhood, not far from the site of a heinous hate crime. There the two crusaders start their assault on immorality, where their attacks always land below the belt. They’re determined to save New York—as long as it doesn’t corrupt them first./divDIV /divDIVThis ebook features an illustrated biography of Jimmy Breslin including rare photos and never-before-seen documents from the author’s personal collection./div
Training for Change
Author: Alisha Moreland-Capuia
Publisher: Springer
ISBN: 3030192083
Category : Psychology
Languages : en
Pages : 382
Book Description
This book offers an integrated training and coaching system to facilitate change in systems that serve youth (education, healthcare, and juvenile justice). The integrated training and coaching system combines brain development, cultural responsivity, and trauma-informed practices. The book provides a comprehensive overview of the neurobiology of fear, brain development, trauma, substance use, and mental health, structural bias and environmental factors that pose a threat to healthy brain development. The book employs practical applications/recommendations and case examples that help solidify understanding of key concepts. Each chapter begins with a set of objectives and interactive exercises that builds on the next, thoughtfully challenging the reader (and giving specific, practical ways for the reader) to apply the information presented with the goal of "change". The text is written from the perspective of a trauma-informed addiction psychiatrist who has effectively facilitated systems change. Topics featured in this book include: Common threats to healthy brain development. The neurobiology of trauma. Applying trauma-informed practices and approaches. Cannabis and its impact on the brain. Labeling theory and implicit bias. Exploring the connection between fear and trauma. Rehabilitation versus habilitation. Managing stress through mindfulness. Training for Change will be of interest to graduate and advanced undergraduate students and researchers in the fields of cognitive psychology, criminology, public health, and child and adolescent development as well as parents, teachers, judges, attorneys, preventative medicine and pediatric providers.
Publisher: Springer
ISBN: 3030192083
Category : Psychology
Languages : en
Pages : 382
Book Description
This book offers an integrated training and coaching system to facilitate change in systems that serve youth (education, healthcare, and juvenile justice). The integrated training and coaching system combines brain development, cultural responsivity, and trauma-informed practices. The book provides a comprehensive overview of the neurobiology of fear, brain development, trauma, substance use, and mental health, structural bias and environmental factors that pose a threat to healthy brain development. The book employs practical applications/recommendations and case examples that help solidify understanding of key concepts. Each chapter begins with a set of objectives and interactive exercises that builds on the next, thoughtfully challenging the reader (and giving specific, practical ways for the reader) to apply the information presented with the goal of "change". The text is written from the perspective of a trauma-informed addiction psychiatrist who has effectively facilitated systems change. Topics featured in this book include: Common threats to healthy brain development. The neurobiology of trauma. Applying trauma-informed practices and approaches. Cannabis and its impact on the brain. Labeling theory and implicit bias. Exploring the connection between fear and trauma. Rehabilitation versus habilitation. Managing stress through mindfulness. Training for Change will be of interest to graduate and advanced undergraduate students and researchers in the fields of cognitive psychology, criminology, public health, and child and adolescent development as well as parents, teachers, judges, attorneys, preventative medicine and pediatric providers.
A Changing Marriage
Author: Susan Kietzman
Publisher: Kensington Publishing Corp.
ISBN: 0758281358
Category : Fiction
Languages : en
Pages : 336
Book Description
In this poignant and insightful new novel, the acclaimed author of The Good Life delves beneath the shimmering surface of one couple's evolving marriage. . . Karen Spears and Bob Parsons meet in college and embark upon the kind of enviable, picture-perfect relationship featured in romantic movies. Bob is ambitious and adoring; Karen is bright and beautiful. And nothing seems more natural to them than getting married right after Karen's graduation. Newlywed life meets all of Karen's expectations. Bob's career is soaring and Karen has a fulfilling job of her own—one that's put on hold when she becomes pregnant. But their caring partnership begins to slip away as Bob's single-minded pursuit of the next promotion blinds him to how overwhelmed Karen feels as a stay-at-home mom. When resentment and disenchantment build on both sides, Karen finds herself at a crossroads. What happens when reality erodes your ideal relationship? How do you know when to stay and when to go? And how much can any marriage endure before it becomes just another statistic? Profoundly honest and revealing, A Changing Marriage is a vivid portrait of relationships at their most intricate—and most familiar. Praise for Susan Kietzman's The Good Life "Kietzman's well crafted characterizations give the narrative its depth. . ..Readers will find themselves drawn into the tragedies and triumphs of this fictional family—distinct and yet utterly relatable." --Hartford Books Examiner
Publisher: Kensington Publishing Corp.
ISBN: 0758281358
Category : Fiction
Languages : en
Pages : 336
Book Description
In this poignant and insightful new novel, the acclaimed author of The Good Life delves beneath the shimmering surface of one couple's evolving marriage. . . Karen Spears and Bob Parsons meet in college and embark upon the kind of enviable, picture-perfect relationship featured in romantic movies. Bob is ambitious and adoring; Karen is bright and beautiful. And nothing seems more natural to them than getting married right after Karen's graduation. Newlywed life meets all of Karen's expectations. Bob's career is soaring and Karen has a fulfilling job of her own—one that's put on hold when she becomes pregnant. But their caring partnership begins to slip away as Bob's single-minded pursuit of the next promotion blinds him to how overwhelmed Karen feels as a stay-at-home mom. When resentment and disenchantment build on both sides, Karen finds herself at a crossroads. What happens when reality erodes your ideal relationship? How do you know when to stay and when to go? And how much can any marriage endure before it becomes just another statistic? Profoundly honest and revealing, A Changing Marriage is a vivid portrait of relationships at their most intricate—and most familiar. Praise for Susan Kietzman's The Good Life "Kietzman's well crafted characterizations give the narrative its depth. . ..Readers will find themselves drawn into the tragedies and triumphs of this fictional family—distinct and yet utterly relatable." --Hartford Books Examiner