Author:
Publisher:
ISBN:
Category : Dried beans
Languages : en
Pages : 24
Book Description
California Bean Marketer
Author:
Publisher:
ISBN:
Category : Dried beans
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Dried beans
Languages : en
Pages : 24
Book Description
Coöperative Marketing
Author: Herman Steen
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 392
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 392
Book Description
California bean grow
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 216
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 216
Book Description
Heirloom Beans
Author: Vanessa Barrington
Publisher: Chronicle Books
ISBN: 0811872688
Category : Cooking
Languages : en
Pages : 182
Book Description
“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry
Publisher: Chronicle Books
ISBN: 0811872688
Category : Cooking
Languages : en
Pages : 182
Book Description
“Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry
ARS.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 992
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 992
Book Description
Blackeye Bean Production in California
Author: Anthony Elmit Hall
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 28
Book Description
Varietal selection, cultural and irrigation practices, pest control, harvest, and marketing information, plus a brief economic history of blackeye beans (blackeye peas) in California. 9 color illustrations.
Publisher: University of California, Agriculture and Natural Resources
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 28
Book Description
Varietal selection, cultural and irrigation practices, pest control, harvest, and marketing information, plus a brief economic history of blackeye beans (blackeye peas) in California. 9 color illustrations.
Cooperative Marketing
Author: United States. Federal Trade Commission
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 796
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 796
Book Description
Common Dry Bean Production in California, Second Edition
Author:
Publisher: UCANR Publications
ISBN: 1601076819
Category :
Languages : en
Pages : 16
Book Description
Publisher: UCANR Publications
ISBN: 1601076819
Category :
Languages : en
Pages : 16
Book Description
Production & Marketing of Dry Beans
Author: Lewice L. Sovocool
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 128
Book Description
Publisher:
ISBN:
Category : Beans
Languages : en
Pages : 128
Book Description
Cooperative Grain Marketing by Local Warehouses and Elevators in the Pacific Northwest
Author: Harry Elijah Ratcliffe
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 1236
Book Description
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 1236
Book Description