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Author: Anthony Young
Publisher: McFarland
ISBN: 1476619069
Category : History
Languages : en
Pages : 220
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Book Description
In the midst of the Great Depression, an elite group of New Yorkers lived seemingly unaffected by the economic calamity. They were writers, playwrights, journalists, artists, composers, singers, actors, adventurers and socialites. Newspaperman Maury Paul dubbed them the Cafe Society. It was the time of Prohibition, speakeasies and exclusive nightclubs for the smart set to see and be seen. Their lives were the stuff of newspaper columns and magazine articles, eagerly read by millions of Americans who wanted to forget the Depression. This book describes the emergence of Cafe Society from New York's old society families, and the rise of the new creative class.
Author: Thierry Coudert
Publisher: Rizzoli Publications
ISBN: 2080204297
Category : Design
Languages : en
Pages : 0
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Book Description
Aristocrats, millionaires, painters, fashion designers, choreographers, and musicians of the café society fox-trot aboard cruise liners and mingle at dazzling parties in Paris. Exclusive, extravagant, and beautiful, these cosmopolitan socialites were the patrons who galvanized the phenomenal success of the greatest creators of the early twentieth century. It was a whirlwind of sumptuously decorated villas and yachts, up-and-coming haute couture and jewelry designers, and elite evening parties, immortalized by fashion photographers like Cecil Beaton. Combining elegance and fantasy, the members of the café society enjoyed a sophisticated, avant-garde lifestyle. Some of the century’s most original talents—from Cole Porter to Yves Saint Laurent—stepped into the limelight via the café society. Through archival photographs and period documents, this volume recounts in historical detail the intrigue and impact generated around the world by this stylish jet-set.
Author: Barney Josephson
Publisher: University of Illinois Press
ISBN: 0252034139
Category : Biography & Autobiography
Languages : en
Pages : 456
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Book Description
The story of the night club impresario whose wildly successful interracial club, Cafe Society, changed the American artistic landscape forever
Author: Baron de Cabrol
Publisher: Rizzoli Publications
ISBN: 2080204556
Category : Photography
Languages : en
Pages : 0
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Book Description
The Baron de Cabrol’s legendary scrapbooks capture a golden era of glamour and reveal the sheer elegance and decadence of the cosmopolitan café society. The glamorous aristocrats Daisy and Fred de Cabrol formed one of the most prominent twentieth-century high-society couples on the international scene. Leading members of the exclusive café society, they socialized with the biggest names in the haut monde—from the Maharani of Kapurthala to Queen Amelia of Portugal to their close friends the Windsors. Reproducing pages from the scrapbooks crafted with beauty and wit by the Baron de Cabrol between 1938 and the 1960s, this volume reveals the privileged and extravagant world of the café society. Through collages, watercolors, and previously unpublished archival documents, readers will discover the exceptional journey through the golden age of elegance and art.
Author: A. Tjora
Publisher: Springer
ISBN: 1137275936
Category : Sports & Recreation
Languages : en
Pages : 287
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Book Description
While tracing the historical emergence of the café as a social institution and noting its multiple faces and functions in the modernity of the occident, three themes run like threads of varying texture through the chapters: the social connectivity and inclusion of cafés, café as surrogate office, and café as site of exchange for news and views.
Author: Juanita Brown
Publisher: Berrett-Koehler Publishers
ISBN: 1605092517
Category : Business & Economics
Languages : en
Pages : 265
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Book Description
The World Cafe is a flexible, easy-to-use process for fostering collaborative dialogue, sharing mutual knowledge, and discovering new opportunities for action. Based on living systems thinking, this innovative approach creates dynamic networks of conversation that can catalyze an organization or community's own collective intelligence around its most important questions. Filled with stories of actual Cafe dialogues in business, education, government, and community organizations across the globe, this uniquely crafted book demonstrates how the World Cafe can be adapted to any setting or culture. Examples from such varied organizations as Hewlett-Packard, American Society for Quality, the nation of Singapore, the University of Texas, and many others, demonstrate the process in action. Along with its seven core design principles, The World Cafe offers practical tips for hosting "conversations that matter" in groups of any size- strengthening both personal relationships and people's capacity to shape the future together.
Author: Anthony Young
Publisher: McFarland
ISBN: 1476619069
Category : History
Languages : en
Pages : 220
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Book Description
In the midst of the Great Depression, an elite group of New Yorkers lived seemingly unaffected by the economic calamity. They were writers, playwrights, journalists, artists, composers, singers, actors, adventurers and socialites. Newspaperman Maury Paul dubbed them the Cafe Society. It was the time of Prohibition, speakeasies and exclusive nightclubs for the smart set to see and be seen. Their lives were the stuff of newspaper columns and magazine articles, eagerly read by millions of Americans who wanted to forget the Depression. This book describes the emergence of Cafe Society from New York's old society families, and the rise of the new creative class.
Author: Samin Nosrat
Publisher: Simon and Schuster
ISBN: 1476753830
Category : Cooking
Languages : en
Pages : 480
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Book Description
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.
Author: Ralph Blumenthal
Publisher: Little Brown & Company
ISBN: 9780316105316
Category : History
Languages : en
Pages : 296
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Book Description
With guns, diamonds, and champagne that never stops, the Stork Club has been the touchstone of glamour and celebrity for much of the century. Now, a "New York Times" columnist provides the definitive profile of Sherman Billingsley and his ultimate cafe. 75 photos.
Author: Allan Levine
Publisher: Rowman & Littlefield
ISBN: 1493057871
Category : True Crime
Languages : en
Pages : 289
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Book Description
The narrative of Details Are Unprintable primarily unfolds over a seven-month period from October 1943 to April 1944—from the moment the body of twenty-two-year old Patricia Burton Lonergan is discovered in the bedroom of her New York City Beekman Hill apartment, to the arrest of her husband of two years, Wayne Lonergan, for her murder, and his subsequent trial and conviction. But this story goes back in time to the 1920s, when Wayne Lonergan grew up in Toronto and then forward to his post-prison life following his deportation to Canada. It is the chronicle of Lonergan in denial as a bisexual or gay man living in an intolerant and morally superior heterosexual world; and of Patricia, rich and entitled, a seeker of attention, who loved a night out on the town—all set against the fast pace of New York’s ostentatious café society. Part True Crime and part a social history of New York City in the 1940s, this book transports readers to the New York World’s Fair of 1939 when Patricia’s father William Burton first encountered Lonergan; the Stork Club, 21 Club, and El Morocco to experience with Patricia a night of drinking champagne cocktails and dancing; and the muggy New York courtroom where Lonergan’s fate was decided. What truly happened on that tragic night in October 24, 1943? Should we accept Lonergan’s confession at face value as the jury did? Or was he indeed a victim of physical and mental abuse by the state prosecutors and the police, as he maintained for the rest of his life? This book considers these, and other, key questions.
Author: Karen Chilton
Publisher: University of Michigan Press
ISBN: 0472122835
Category : Biography & Autobiography
Languages : en
Pages : 313
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Book Description
"Hazel Scott was an important figure in the later part of the Black renaissance onward. Even in an era where there was limited mainstream recognition of Black Stars, Hazel Scott's talent stood out and she is still fondly remembered by a large segment of the community. I am pleased to see her legend honored." ---Melvin Van Peebles, filmmaker and director "This book is really, really important. It comprises a lot of history---of culture, race, gender, and America. In many ways, Hazel's story is the story of the twentieth century." ---Murray Horwitz, NPR commentator and coauthor of Ain't Misbehavin' "Karen Chilton has deftly woven three narrative threads---Adam Clayton Powell, Jr., Harlem, and Hazel Scott---into a marvelous tapestry of black life, particularly from the Depression to the Civil Rights era. Of course, Hazel Scott's magnificent career is the brightest thread, and Chilton handles it with the same finesse and brilliance as her subject brought to the piano." ---Herb Boyd, author of Baldwin's Harlem: A Biography of James Baldwin "A wonderful book about an extraordinary woman: Hazel Scott was a glamorous, gifted musician and fierce freedom fighter. Thank you Karen Chilton for reintroducing her. May she never be forgotten." ---Farah Griffin, Institute for Research in African-American Studies, Columbia University In this fascinating biography, Karen Chilton traces the brilliant arc of the gifted and audacious pianist Hazel Scott, from international stardom to ultimate obscurity. A child prodigy, born in Trinidad and raised in Harlem in the 1920s, Scott's musical talent was cultivated by her musician mother, Alma Long Scott as well as several great jazz luminaries of the period, namely, Art Tatum, Fats Waller, Billie Holiday and Lester Young. Career success was swift for the young pianist---she auditioned at the prestigious Juilliard School when she was only eight years old, hosted her own radio show, and shared the bill at Roseland Ballroom with the Count Basie Orchestra at fifteen. After several stand-out performances on Broadway, it was the opening of New York's first integrated nightclub, Café Society, that made Hazel Scott a star. Still a teenager, the "Darling of Café Society" wowed audiences with her swing renditions of classical masterpieces by Chopin, Bach, and Rachmaninoff. By the time Hollywood came calling, Scott had achieved such stature that she could successfully challenge the studios' deplorable treatment of black actors. She would later become one of the first black women to host her own television show. During the 1940s and 50s, her sexy and vivacious presence captivated fans worldwide, while her marriage to the controversial black Congressman from Harlem, Adam Clayton Powell, Jr., kept her constantly in the headlines. In a career spanning over four decades, Hazel Scott became known not only for her accomplishments on stage and screen, but for her outspoken advocacy of civil rights and her refusal to play before segregated audiences. Her relentless crusade on behalf of African Americans, women, and artists made her the target of the House Un-American Activities Committee (HUAC) during the McCarthy Era, eventually forcing her to join the black expatriate community in Paris. By age twenty-five, Hazel Scott was an international star. Before reaching thirty-five, however, she considered herself a failure. Plagued by insecurity and depression, she twice tried to take her own life. Though she was once one of the most sought-after talents in show business, Scott would return to America, after years of living abroad, to a music world that no longer valued what she had to offer. In this first biography of an important but overlooked African American pianist, singer, actor and activist, Hazel Scott's contributions are finally recognized. Karen Chilton is a New York-based writer and actor, and the coauthor of I Wish You Love, the memoir of legendary jazz vocalist Gloria Lynne.
