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Author: Ken Meter
Publisher: Island Press
ISBN: 1642831476
Category : Social Science
Languages : en
Pages : 306
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Book Description
Our current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to astounding levels, net farm income is now lower than at the onset of the Great Depression, and one out of every eight Americans faces hunger. But a healthier and more equitable food system is possible. In Building Community Food Webs, Ken Meter shows how grassroots food and farming leaders across the U.S. are tackling these challenges by constructing civic networks. Overturning extractive economic structures, these inspired leaders are engaging low-income residents, farmers, and local organizations in their quest to build stronger communities. Community food webs strive to build health, wealth, capacity, and connection. Their essential element is building greater respect and mutual trust, so community members can more effectively empower themselves and address local challenges. Farmers and researchers may convene to improve farming practices collaboratively. Health clinics help clients grow food for themselves and attain better health. Food banks engage their customers to challenge the root causes of poverty. Municipalities invest large sums to protect farmland from development. Developers forge links among local businesses to strengthen economic trade. Leaders in communities marginalized by our current food system are charting a new path forward. Building Community Food Webs captures the essence of these efforts, underway in diverse places including Montana, Hawai‘i, Vermont, Arizona, Colorado, Indiana, and Minnesota. Addressing challenges as well as opportunities, Meter offers pragmatic insights for community food leaders and other grassroots activists alike.
Author: Ken Meter
Publisher: Island Press
ISBN: 1642831476
Category : Social Science
Languages : en
Pages : 306
Get Book
Book Description
Our current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to astounding levels, net farm income is now lower than at the onset of the Great Depression, and one out of every eight Americans faces hunger. But a healthier and more equitable food system is possible. In Building Community Food Webs, Ken Meter shows how grassroots food and farming leaders across the U.S. are tackling these challenges by constructing civic networks. Overturning extractive economic structures, these inspired leaders are engaging low-income residents, farmers, and local organizations in their quest to build stronger communities. Community food webs strive to build health, wealth, capacity, and connection. Their essential element is building greater respect and mutual trust, so community members can more effectively empower themselves and address local challenges. Farmers and researchers may convene to improve farming practices collaboratively. Health clinics help clients grow food for themselves and attain better health. Food banks engage their customers to challenge the root causes of poverty. Municipalities invest large sums to protect farmland from development. Developers forge links among local businesses to strengthen economic trade. Leaders in communities marginalized by our current food system are charting a new path forward. Building Community Food Webs captures the essence of these efforts, underway in diverse places including Montana, Hawai‘i, Vermont, Arizona, Colorado, Indiana, and Minnesota. Addressing challenges as well as opportunities, Meter offers pragmatic insights for community food leaders and other grassroots activists alike.
Author: Cari Meister
Publisher:
ISBN: 9781645490043
Category : Food chains (Ecology)
Languages : en
Pages :
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Book Description
"An illustrated narrative nonfiction journey to the northern tundra that shows elementary readers how animals and plants in the Arctic ecosystem survive in an interconnected food web"--
Author:
Publisher:
ISBN: 9781877031083
Category : Food chains (Ecology)
Languages : en
Pages :
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Book Description
Author: Joel E. Cohen
Publisher: Springer Science & Business Media
ISBN: 3642837840
Category : Medical
Languages : en
Pages : 318
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Book Description
Food webs hold a central place in ecology. They describe which organisms feed on which others in natural habitats. This book describes recently discovered empirical regularities in real food webs: it proposes a novel theory unifying many of these regularities, as well as extensive empirical data. After a general introduction, reviewing the empirical and theoretical discoveries about food webs, the second portion of the book shows that community food webs obey several striking phenomenological regularities. Some of these unify, regardless of habitat. Others differentiate, showing that habitat significantly influences structure. The third portion of the book presents a theoretical analysis of some of the unifying empirical regularities. The fourth portion of the book presents 113 community food webs. Collected from scattered sources and carefully edited, they are the empirical basis for the results in the volume. The largest available set of data on community food webs provides a valuable foundation for future studies of community food webs. The book is intended for graduate students, teachers and researchers primarily in ecology. The theoretical portions of the book provide materials useful to teachers of applied combinatorics, in particular, random graphs. Researchers in random graphs will find here unsolved mathematical problems.
Author: David F. Purnell
Publisher: Lexington Books
ISBN: 1498558917
Category : Language Arts & Disciplines
Languages : en
Pages : 146
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Book Description
Building Communities through Food: Strengthening Communication, Families, and Social Capital examines the power of food as a communicative tool to bring people of diverse backgrounds together. David F. Purnell argues that food enables people to look past their differences and focus on their similarities, thus creating a stronger sense of community via the sharing of a meal. The preparation, presentation, and ingredients of meals reflect a concrete representation of our individual identities and offer others an opportunity to share and take part in those identities. Scholars with an interest in family communication, interpersonal communication, and sociology will find this book especially useful.
Author: Luigi Morelli
Publisher: iUniverse
ISBN: 1663230978
Category : Political Science
Languages : en
Pages : 246
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Book Description
Social change is more than a political statement or demand; it is a moral and spiritual imperative. If this is so, then it involves the whole human being in the way he perceives and thinks, feels and relates, and acts on and impacts the world. This work gathers the threads of pioneers and visionaries in various aspects of social and cultural renewal. Paradigms of “include and transcend” offer us paths along which the personal and the global are intimately intertwined. Through established pathways and processes we can experiment with new ways of being as we impact our immediate world. Practically speaking, this book explores three avenues to change. At a first level we can start to recognize that society is built around three poles. Besides the public and private sectors, civil society has emerged to play a crucial role and alter dualistic thinking. If we think beyond capitalism and socialism and all their variations and combinations, new unthought-of frontiers and possibilities emerge. It is possible to expand our practice of democracy beyond the majority/minority dynamics to the inclusion of all stakeholders. A new art and science of civic collaboration can break the gridlocks of polarization and opposition. We can engage in a new area of honest, energetic collaboration moving beyond weak compromise, through an array of social tools that have grown in the last forty to fifty years and have now reached full maturity. Lastly, we can expand organizational and social forms in ways that completely break away from the past. We can reconcile both entrepreneurial and participatory paradigms and transcend top-down or bottom-up models in ways that our intellect alone cannot fathom. Paradigms offer generous visions but are also exacting masters. The new revolution will request as much of ourselves as we will request of the world.
Author: Joel E. Cohen
Publisher:
ISBN:
Category : Ecology
Languages : en
Pages : 336
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Book Description
Author: Mark Roseland
Publisher: New Society Publishers
ISBN: 155092768X
Category : Business & Economics
Languages : en
Pages : 402
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Book Description
The go-to guide for sustainable community development, from the neighborhood to the regional level Fully revised and updated, Toward Sustainable Communities is the definitive guide to the why, the what, and most importantly, the how of creating resilient, healthy, equitable, and prosperous places. This fifth edition introduces the innovative Community Capital Compass as a powerful tool for maximizing the environmental, economic, and social benefits of complex community and regional decisions, and has been completely revamped to serve readers in the US, Canada, and abroad. Those seeking a comprehensive approach to sustainable community planning and development from the neighborhood to the regional level will benefit from: An expanded Community Capital framework that organizes community resources into eight interrelated forms of capital The Community Capital Compass process for navigating complex situations involving everything from municipal services and land-use planning to housing and climate change Elaboration of collaborative governance, community mobilization, public engagement, capacity building, infrastructure, policymaking, and promising practices A companion website featuring case studies, profiles, online resources, interactive tools, videos, and more. Packed with concrete, proven strategies, this "living book" is the go-to guide for sustainable community development. Toward Sustainable Communities is essential reading for current and aspiring professionals, practitioners, policymakers, educators, purpose-driven organizations, engaged citizens, and anyone concerned about their communities and a sustainable future.
Author: Laura Lengnick
Publisher: New Society Publishers
ISBN: 1550927434
Category : Technology & Engineering
Languages : en
Pages : 370
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Book Description
Real world stories from the frontlines of climate change, resilience, and the future of food Practical insights and plenty of examples of how we can reshape our food system to one that is resilient and regenerative. — Mathis Wackernagel, Ph.D., founder and president, Global Footprint Network, co-author Ecological Footprint Inspiring and practical at a time when we desperately need both. — Dr. Anne Waple, founder and CEO, Earth's Next Chapter Brilliantly argues that it isn't some vague notion of "technology" that will show us the way forward but people working together and carefully stewarding the land. — Mark Bittman, author, Animal, Vegetable, Junk and How to Cook Everything CLIMATE CHANGE PRESENTS an unprecedented challenge to food and farming in the U.S. and beyond. Damaging weather variability and extremes capture the headlines, but more subtle changes caused by hotter summer nights, warmer winters, and a longer growing season have far-reaching effects on the land, people, and communities that feed us. This expanded and updated edition of Resilient Agriculture takes you beyond the headlines and the hype to shine a light on agricultural climate solutions with the power to cultivate new American foodways that are just, sustainable, regenerative, and resilient. Updated content includes: Current and expected changes in regional weather patterns that disrupt food and farming New adaptation stories from sustainable, climate-smart, organic, and regenerative farmers and updates on the producers featured in the first edition Real-world applications of resilience thinking that connect the dots between food justice, sustainable development, regenerative economy, and planetary health A companion website with stories, videos, issue briefs, reading guides, and more. Whether you are working in food and farming or are simply an interested eater, Resilient Agriculture will take you on a journey into real-world resilience solutions with the power to regenerate the well-being of land, people, and community no matter the challenges ahead. What would a more resilient food system look like? Lengnick answers that question with this path-breaking, delightfully informative book. — Richard Heinberg, senior fellow, Post Carbon Institute, author, Power: Limits and Prospects for Human Survival A guidepost for building a better and more resilient food system. — Dr. Gabrielle Roesch-McNally, director, Women for the Land, American Farmland Trust
Author: DAVID SANDUA
Publisher: David Sandua
ISBN:
Category : Cooking
Languages : en
Pages : 225
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Book Description
Discover the fascinating world of "Foodie" culture, a culinary odyssey that captures the essence of our collective love of food. On this journey, we delve into the most exquisite corners of food, exploring not only the flavors that excite our palate, but also the deep connection between food, culture, and society. Through detailed and passionate analysis, this book unfolds the layers of a global phenomenon that has transformed the way we experience, enjoy, and value food. From the evolution of food appreciation to the influence of digital media on our gastronomic choices, each page invites you to savor the richness of culinary diversity, the importance of conscious consumption, and the hedonistic pleasure that resides in every bite. "Foodie Culture" is a celebration of food as an art, a science, and a means of human connection, offering an in-depth perspective on how a passion for gastronomy shapes our world.
