Author: Stacey Little
Publisher: HarperChristian + ORM
ISBN: 1401605443
Category : Cooking
Languages : en
Pages : 269
Book Description
In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family. Whether it’s fried chicken or pimento cheese, fruit salad or meatloaf, everybody’s family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own. It’s the salads and sandwiches that’s mandatory for every family reunion and the hearty soups that are comforting after a long day. It’s the Sunday Dinner that graces the Easter table every year. If you’re lucky enough to hail from the South, you’ll no doubt find some familiar favorites from your own family recipe archives, along with a whole slew of surprises from southern families a lot like yours. In The Southern Bite Cookbook, Little shares some of his favorite, delicious dishes including: Pecan Chicken Salad Glazed Ham Turnip Green Dip Chicken Corn Chowder Cornbread Salad No matter what’s cooking, Little’s goal is the same: to revel in the culinary tradition all Southerners share. The Southern Bite Cookbook has all of the best recipes that brings people together and the meals our families will cherish for generations to come.
The Southern Bite Cookbook
The Craft of Baking
Author: Karen DeMasco
Publisher: Clarkson Potter
ISBN: 077043388X
Category : Cooking
Languages : en
Pages : 595
Book Description
James Beard Award—winner Karen DeMasco, who first came to national attention as the pastry chef of Tom Colicchio’s Craft, Craftbar, and ’wichcraft restaurants from 2001 to 2008, approaches the art of baking in a unique way. Building on the savory cooking philosophy of using seasonal ingredients to create dishes with pure flavors, Karen makes acclaimed desserts that are both simple and elegant. Now, she shares her secrets and techniques in her first cookbook, The Craft of Baking, designed to help home bakers think imaginatively in order to expand their repertoires with new and fresh combinations. Using the bounty of the seasons as inspiration and Karen’s clear instructions, both beginners and experienced bakers will find it easy to let their creativity take the reins. Learn how to make Karen’s celebrated sweets, such as Apple Fritters with Caramel Ice Cream and Apple Caramel Sauce, White Chocolate Cupcakes with White Chocolate Cream Cheese Buttercream, and Raised Cinnamon-Sugar Doughnuts. Then check out the tips on "varying your craft" to transform Grandma Rankin’s Cashew Brittle into Pumpkin Seed Brittle and to alter a cobbler recipe to make Rhubarb Rose Cobbler in the spring or Mixed Berry Cobbler in the summer, for example. Karen’s suggestions for "combining your craft"–such as serving Almond Pound Cake with Apricot Compote and Lillet Sabayon–reveal how easy it is to take desserts to the next level. Karen’s ingenuity is boundless. All types of sweets, from muffins and scones to pies and cakes to ice creams and custards, are her mediums for exploring flavors. With Karen’s simple techniques, unique flavor combinations, and inventive ideas, The Craft of Baking will change the way you think about baking and equip any home cook with the skills and creativity to create amazing, one-of-a-kind desserts.
Publisher: Clarkson Potter
ISBN: 077043388X
Category : Cooking
Languages : en
Pages : 595
Book Description
James Beard Award—winner Karen DeMasco, who first came to national attention as the pastry chef of Tom Colicchio’s Craft, Craftbar, and ’wichcraft restaurants from 2001 to 2008, approaches the art of baking in a unique way. Building on the savory cooking philosophy of using seasonal ingredients to create dishes with pure flavors, Karen makes acclaimed desserts that are both simple and elegant. Now, she shares her secrets and techniques in her first cookbook, The Craft of Baking, designed to help home bakers think imaginatively in order to expand their repertoires with new and fresh combinations. Using the bounty of the seasons as inspiration and Karen’s clear instructions, both beginners and experienced bakers will find it easy to let their creativity take the reins. Learn how to make Karen’s celebrated sweets, such as Apple Fritters with Caramel Ice Cream and Apple Caramel Sauce, White Chocolate Cupcakes with White Chocolate Cream Cheese Buttercream, and Raised Cinnamon-Sugar Doughnuts. Then check out the tips on "varying your craft" to transform Grandma Rankin’s Cashew Brittle into Pumpkin Seed Brittle and to alter a cobbler recipe to make Rhubarb Rose Cobbler in the spring or Mixed Berry Cobbler in the summer, for example. Karen’s suggestions for "combining your craft"–such as serving Almond Pound Cake with Apricot Compote and Lillet Sabayon–reveal how easy it is to take desserts to the next level. Karen’s ingenuity is boundless. All types of sweets, from muffins and scones to pies and cakes to ice creams and custards, are her mediums for exploring flavors. With Karen’s simple techniques, unique flavor combinations, and inventive ideas, The Craft of Baking will change the way you think about baking and equip any home cook with the skills and creativity to create amazing, one-of-a-kind desserts.
The Faith of Christopher Hitchens
Author: Larry Alex Taunton
Publisher: HarperChristian + ORM
ISBN: 0718022181
Category : Biography & Autobiography
Languages : en
Pages : 220
Book Description
2016 Winner of the Gospel Coalition Book Awards At the time of his death, Christopher Hitchens was the most notorious atheist in the world. And yet, all was not as it seemed. “Nobody is not a divided self, of course,” he once told an interviewer, “but I think it’s rather strong in my case.” Hitchens was a man of many contradictions: a Marxist in youth who longed for acceptance among the social elites; a peacenik who revered the military; a champion of the Left who was nonetheless pro-life, pro-war-on-terror, and after 9/11 something of a neocon; and while he railed against God on stage, he maintained meaningful—though largely hidden from public view—friendships with evangelical Christians like Francis Collins, Douglas Wilson, and the author Larry Alex Taunton. In The Faith of Christopher Hitchens, Taunton offers a very personal perspective of one of our most interesting and most misunderstood public figures. Writing with genuine compassion and without compromise, Taunton traces Hitchens’s spiritual and intellectual development from his decision as a teenager to reject belief in God to his rise to prominence as one of the so-called “Four Horsemen” of the New Atheism. While Hitchens was, in the minds of many Christians, Public Enemy Number One, away from the lights and the cameras a warm friendship flourished between Hitchens and the author; a friendship that culminated in not one, but two lengthy road trips where, after Hitchens’s diagnosis of esophageal cancer, they studied the Bible together. The Faith of Christopher Hitchens gives us a candid glimpse into the inner life of this intriguing, sometimes maddening, and unexpectedly vulnerable man. “If everyone in the United States had the same qualities of loyalty and care and concern for others that Larry Taunton had, we'd be living in a much better society than we do.” ~ Christopher Hitchens
Publisher: HarperChristian + ORM
ISBN: 0718022181
Category : Biography & Autobiography
Languages : en
Pages : 220
Book Description
2016 Winner of the Gospel Coalition Book Awards At the time of his death, Christopher Hitchens was the most notorious atheist in the world. And yet, all was not as it seemed. “Nobody is not a divided self, of course,” he once told an interviewer, “but I think it’s rather strong in my case.” Hitchens was a man of many contradictions: a Marxist in youth who longed for acceptance among the social elites; a peacenik who revered the military; a champion of the Left who was nonetheless pro-life, pro-war-on-terror, and after 9/11 something of a neocon; and while he railed against God on stage, he maintained meaningful—though largely hidden from public view—friendships with evangelical Christians like Francis Collins, Douglas Wilson, and the author Larry Alex Taunton. In The Faith of Christopher Hitchens, Taunton offers a very personal perspective of one of our most interesting and most misunderstood public figures. Writing with genuine compassion and without compromise, Taunton traces Hitchens’s spiritual and intellectual development from his decision as a teenager to reject belief in God to his rise to prominence as one of the so-called “Four Horsemen” of the New Atheism. While Hitchens was, in the minds of many Christians, Public Enemy Number One, away from the lights and the cameras a warm friendship flourished between Hitchens and the author; a friendship that culminated in not one, but two lengthy road trips where, after Hitchens’s diagnosis of esophageal cancer, they studied the Bible together. The Faith of Christopher Hitchens gives us a candid glimpse into the inner life of this intriguing, sometimes maddening, and unexpectedly vulnerable man. “If everyone in the United States had the same qualities of loyalty and care and concern for others that Larry Taunton had, we'd be living in a much better society than we do.” ~ Christopher Hitchens
Grandbaby Cakes
Author: Jocelyn Delk Adams
Publisher: Agate Publishing
ISBN: 1572847603
Category : Cooking
Languages : en
Pages : 225
Book Description
“Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby Cakes is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog, Grandbaby Cakes, in 2012, Adams has been putting fresh twists on old favorites. She has earned praise from critics and the adoration of bakers both young and old for her easygoing advice, rich photography, and the heartwarming memories she shares of her grandmother, affectionately nicknamed Big Mama, who baked and developed delicious, melt-in-your-mouth desserts. Grandbaby Cakes pairs charming stories of Big Mama’s kitchen with recipes ranging from classic standbys to exciting adventures—helpfully marked by degree of difficulty—that will inspire your own family for years to come. Adams creates sophisticated flavor combinations based on Big Mama’s gorgeous centerpiece cakes, giving each recipe something familiar mixed with something new. Not only will home bakers be able to make staples like yellow cake and icebox cake exactly how their grandmothers did, but they’ll also be preparing impressive innovations, like the Pineapple Upside-Down Hummingbird Pound Cake and the Fig-Brown Sugar Cake. From pound cakes and layer cakes to sheet cakes and “baby” cakes (cupcakes and cakelettes), Grandbaby Cakes delivers fun, hip recipes perfect for any celebration. “[Adams] offers up her greatest hits alongside sweet stories of her family’s generations-old baking traditions.” —People.com “There is a heritage of love and tradition steeped in her recipes . . . A trip down memory lane that ends with delicious treats on your table.” —Carla Hall, TV chef and author of Carla Hall’s Soul Food
Publisher: Agate Publishing
ISBN: 1572847603
Category : Cooking
Languages : en
Pages : 225
Book Description
“Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby Cakes is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog, Grandbaby Cakes, in 2012, Adams has been putting fresh twists on old favorites. She has earned praise from critics and the adoration of bakers both young and old for her easygoing advice, rich photography, and the heartwarming memories she shares of her grandmother, affectionately nicknamed Big Mama, who baked and developed delicious, melt-in-your-mouth desserts. Grandbaby Cakes pairs charming stories of Big Mama’s kitchen with recipes ranging from classic standbys to exciting adventures—helpfully marked by degree of difficulty—that will inspire your own family for years to come. Adams creates sophisticated flavor combinations based on Big Mama’s gorgeous centerpiece cakes, giving each recipe something familiar mixed with something new. Not only will home bakers be able to make staples like yellow cake and icebox cake exactly how their grandmothers did, but they’ll also be preparing impressive innovations, like the Pineapple Upside-Down Hummingbird Pound Cake and the Fig-Brown Sugar Cake. From pound cakes and layer cakes to sheet cakes and “baby” cakes (cupcakes and cakelettes), Grandbaby Cakes delivers fun, hip recipes perfect for any celebration. “[Adams] offers up her greatest hits alongside sweet stories of her family’s generations-old baking traditions.” —People.com “There is a heritage of love and tradition steeped in her recipes . . . A trip down memory lane that ends with delicious treats on your table.” —Carla Hall, TV chef and author of Carla Hall’s Soul Food
Fixing Broken Windows
Author: George L. Kelling
Publisher: Simon and Schuster
ISBN: 0684837382
Category : Political Science
Languages : en
Pages : 340
Book Description
Cites successful examples of community-based policing.
Publisher: Simon and Schuster
ISBN: 0684837382
Category : Political Science
Languages : en
Pages : 340
Book Description
Cites successful examples of community-based policing.
The Brittle Sea
Author: Tom Kane
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 467
Book Description
The Titanic disaster is the catalyst that sparks a bloody feud between two families in early 20th century America.Captain Richard Blackmore, the master of The Lady Jane, rescues an unseen survivor of the Titanic disaster. The young woman is close to death. As she is nurtured back to health, she realises she cannot remember who she is of why she came to be on the Titanic.The Titanic is simply a tool used in the writing to introduce my readers to my star-crossed lovers, Maggie and Richard Blackmore. The ship and its sinking are the foundation, a simple building block used to introduce these lovers and then introduce a variety of other compelling characters. Like the killer William Harker and the corrupt governor of Sing-Sing prison, as well as shadowy figures in the background of what is essentially a romance, married to a story of mental illness, murder and criminal intent. All this against a backdrop of a still young country where business, enterprise and fortunes are created, sometimes on the back of innocent bystanders.The Brittle Sea introduces a saga, a saga of two families, brought together with crossed swords of hate where one will not bow down to the other, and the only way forward is to crush your opponent. In that moment, a vendetta is born which spills over into book two, The Brittle Land. Against a backdrop of world war, pandemic, an astronomical loss of life and a land ravaged by the weather and banking system built on a house of cards, our families battle head to head on more than one front.
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 467
Book Description
The Titanic disaster is the catalyst that sparks a bloody feud between two families in early 20th century America.Captain Richard Blackmore, the master of The Lady Jane, rescues an unseen survivor of the Titanic disaster. The young woman is close to death. As she is nurtured back to health, she realises she cannot remember who she is of why she came to be on the Titanic.The Titanic is simply a tool used in the writing to introduce my readers to my star-crossed lovers, Maggie and Richard Blackmore. The ship and its sinking are the foundation, a simple building block used to introduce these lovers and then introduce a variety of other compelling characters. Like the killer William Harker and the corrupt governor of Sing-Sing prison, as well as shadowy figures in the background of what is essentially a romance, married to a story of mental illness, murder and criminal intent. All this against a backdrop of a still young country where business, enterprise and fortunes are created, sometimes on the back of innocent bystanders.The Brittle Sea introduces a saga, a saga of two families, brought together with crossed swords of hate where one will not bow down to the other, and the only way forward is to crush your opponent. In that moment, a vendetta is born which spills over into book two, The Brittle Land. Against a backdrop of world war, pandemic, an astronomical loss of life and a land ravaged by the weather and banking system built on a house of cards, our families battle head to head on more than one front.
Into the Go-Slow
Author: Bridgett M. Davis
Publisher: The Feminist Press at CUNY
ISBN: 1558618651
Category : Fiction
Languages : en
Pages : 357
Book Description
A young black woman visits Africa on a quest for peace, meaning, and love in “a beautiful allegory at the heart of a realist novel . . . A strong book” (Chris Abani, author of The Secret History of Las Vegas). In 1986 Detroit, twenty-one-year-old Angie is still mourning the death of her brilliant, radical sister, Ella, when she impulsively decides to pack up and go to the place where Ella tragically died four years before: Nigeria. There, Angie retraces her sister’s steps, all the while navigating the chaotic landscape of a major African country on the brink of democracy and careening toward a coup d’état. At the center of her quest is a love affair that upends everything Angie thought she knew about herself. Against a backdrop of Nigeria’s infamous “go-slow”—traffic as wild and unpredictable as the country itself—Angie begins to unravel the mysteries of the past, and opens herself up to love and life after Ella.
Publisher: The Feminist Press at CUNY
ISBN: 1558618651
Category : Fiction
Languages : en
Pages : 357
Book Description
A young black woman visits Africa on a quest for peace, meaning, and love in “a beautiful allegory at the heart of a realist novel . . . A strong book” (Chris Abani, author of The Secret History of Las Vegas). In 1986 Detroit, twenty-one-year-old Angie is still mourning the death of her brilliant, radical sister, Ella, when she impulsively decides to pack up and go to the place where Ella tragically died four years before: Nigeria. There, Angie retraces her sister’s steps, all the while navigating the chaotic landscape of a major African country on the brink of democracy and careening toward a coup d’état. At the center of her quest is a love affair that upends everything Angie thought she knew about herself. Against a backdrop of Nigeria’s infamous “go-slow”—traffic as wild and unpredictable as the country itself—Angie begins to unravel the mysteries of the past, and opens herself up to love and life after Ella.
Brittle Power
Author: Amory B. Lovins
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 520
Book Description
Publisher:
ISBN:
Category : Political Science
Languages : en
Pages : 520
Book Description
Dessert Person
Author: Claire Saffitz
Publisher: National Geographic Books
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 0
Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Publisher: National Geographic Books
ISBN: 1984826964
Category : Cooking
Languages : en
Pages : 0
Book Description
NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
We Have Always Lived in the Castle
Author: Shirley Jackson
Publisher:
ISBN:
Category : Castles
Languages : en
Pages : 188
Book Description
We Have Always Lived in the Castle is a deliciously unsettling novel about a perverse, isolated, and possibly murderous family and the struggle that ensues when a cousin arrives at their estate.
Publisher:
ISBN:
Category : Castles
Languages : en
Pages : 188
Book Description
We Have Always Lived in the Castle is a deliciously unsettling novel about a perverse, isolated, and possibly murderous family and the struggle that ensues when a cousin arrives at their estate.