British Tea and Coffee Cups, 1745-1940 PDF Download
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Author: Steven Goss
Publisher: Bloomsbury Shire Publications
ISBN: 9780747804451
Category : Drinking cups
Languages : en
Pages : 0
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Book Description
Tea and coffee cups are among the most collectable of all ceramics. They have been made in Britain since the middle of the eighteenth century. The changes in design reflect the advances made in manufacturing process and materials as well as changes in fashions. This book charts the development over two hundred years, providing information on the methods of decoration, influential factories and designers, a guide to dating the many different styles and help with identifying the manufacturers involved. About the author Steven Goss has been involved in the antiques trade for many years and is specialist consultant to a leading provincial auction house.
Author: Steven Goss
Publisher: Bloomsbury Shire Publications
ISBN: 9780747804451
Category : Drinking cups
Languages : en
Pages : 0
Get Book Here
Book Description
Tea and coffee cups are among the most collectable of all ceramics. They have been made in Britain since the middle of the eighteenth century. The changes in design reflect the advances made in manufacturing process and materials as well as changes in fashions. This book charts the development over two hundred years, providing information on the methods of decoration, influential factories and designers, a guide to dating the many different styles and help with identifying the manufacturers involved. About the author Steven Goss has been involved in the antiques trade for many years and is specialist consultant to a leading provincial auction house.
Author: Greg Mortenson
Publisher: Penguin
ISBN: 1101147083
Category : History
Languages : en
Pages : 374
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Book Description
The astonishing, uplifting story of a real-life Indiana Jones and his humanitarian campaign to use education to combat terrorism in the Taliban’s backyard Anyone who despairs of the individual’s power to change lives has to read the story of Greg Mortenson, a homeless mountaineer who, following a 1993 climb of Pakistan’s treacherous K2, was inspired by a chance encounter with impoverished mountain villagers and promised to build them a school. Over the next decade he built fifty-five schools—especially for girls—that offer a balanced education in one of the most isolated and dangerous regions on earth. As it chronicles Mortenson’s quest, which has brought him into conflict with both enraged Islamists and uncomprehending Americans, Three Cups of Tea combines adventure with a celebration of the humanitarian spirit.
Author: Thessaly La Force
Publisher: Little, Brown
ISBN: 0316225002
Category : Literary Collections
Languages : en
Pages : 243
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Book Description
The books that we choose to keep -- let alone read -- can say a lot about who we are and how we see ourselves. In My Ideal Bookshelf, dozens of leading cultural figures share the books that matter to them most; books that define their dreams and ambitions and in many cases helped them find their way in the world. Contributors include Malcolm Gladwell, Thomas Keller, Michael Chabon, Alice Waters, James Patterson, Maira Kalman, Judd Apatow, Chuck Klosterman, Miranda July, Alex Ross, Nancy Pearl, David Chang, Patti Smith, Jennifer Egan, and Dave Eggers, among many others. With colorful and endearingly hand-rendered images of book spines by Jane Mount, and first-person commentary from all the contributors, this is a perfect gift for avid readers, writers, and all who have known the influence of a great book.
Author: Sasha Fenton
Publisher: Weiser Books
ISBN: 9781578632640
Category : Body, Mind & Spirit
Languages : en
Pages : 148
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Book Description
The art of reading tea leaves has been practiced for centuries by everyone from Buddhist monks to Bedouins to Gypsies. Once very popular in Britain and Ireland and all the countries they settled, including our own, the practice has all but faded away. Now, this concise book provides quick, easy, and fun instructions for practicing tasseography today. The book includes everything needed to become an accomplished practitioner: * a brief history of tea and coffee * advice on brewing and serving * basic rules of tea leaf and cup reading * handy tips for instant readings * an illustrated dictionary of 361 symbols with precise definitions Tea Cup Reading is an essential reference for this fascinating interpretive art.
Author: Lisa Boalt Richardson
Publisher: Harvest House Publishers
ISBN: 0736925805
Category : Religion
Languages : en
Pages : 78
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Book Description
Tea specialist Lisa Boalt Richardson shares her passion for this popular beverage by leading tea-lovers on a fact-filled, taste-as-you-go journey around the world. Each destination--represented by an array of colorful dishes--is exquisitely photographed by leading food photographer Lauren Rubinstein. Sojourners learn the history of tea and its influence on eight specific regions, including China, England, and Russia. From the many recipes Lisa has collected and Lauren has photographed, readers discover that a savoury honey scone is perfect with dark Kenyan tea and a rich almond cookie called a ghoriba tastes great with a glass of sweet Moroccan tea. And every tea party planner will appreciate the helpful tips to create fun and tasty teas for their family and friends. Travel the globe with Lisa, feast your eyes on Lauren's beautiful photos of mouth-watering treats, and share a cup of tea in a foreign tradition--all from the comfort of home!
Author: George Orwell
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Jim Harran
Publisher:
ISBN: 9781574323528
Category : Antiques
Languages : en
Pages : 390
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Book Description
Book III in Jim & Susan Harran's series is all-new, with no repeats from their first two books. Over 1,000 color photographs are included this time, and the book concentrates on cups and saucers that are readily available to collectors. An expanded section on cabinet cups and saucers is provided, and some of the categories from books I and II are again covered: late nineteenth and twentieth century European and American dinnerware, English bone china and earthenware cups and saucers, miniatures, and mustache cups. There are also two brand new categories in the book, Japanese cups and saucers and art glass cups and saucers made by the leading glass factories in Europe and the United States. A marks section, helpful appendix, and bibliography are once again included, as well as useful tips for dealers and collectors. 2007 values.
Author: Annie Gray
Publisher: September Publishing
ISBN: 191090760X
Category : Cooking
Languages : en
Pages : 276
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Book Description
A sumptuous cookery book and the definitive guide to the life, times and tastes of the world's favourite Victorian cook Mrs Crocombe. As seen on English Heritage's The Victorian Way YouTube series. Mrs Crocombe is the star of English Heritage's wildly popular YouTube series, The Victorian Way. In delightful contrast to the high-octane hijinks of many YouTube celebrities, The Victorian Way offers viewers a gentle glimpse into a simpler time - an age when tea was sipped from porcelain, not from plastic cups; when mince pies were meaty and nothing was wasted; when puddings were in their pomp and no kitchen was complete without a cupboard full of copper pots and pans. Avis Crocombe really did exist. She was head cook at Audley End House in Essex from about 1878 to 1884. Although only a little is known about her life, her handwritten cookery book was passed down through her family for generations and rediscovered by a distant relative in 2009. It's a remarkable read, and from the familiar (ginger beer, custard and Christmas cake) to the fantastical (roast swan, preserved lettuce and fried tongue sandwiches), her recipes give us a wonderful window into a world of flavour from 140 years ago. How to Cook the Victorian Way is the definitive guide to the life, times and tastes of the world's favourite Victorian cook. The beautifully photographed book features fully tested and modernised recipes along with a transcription of Avis's original manuscript, plus insights into daily life at Audley End by Dr Annie Gray and Dr Andrew Hann, and a foreword by the face of Mrs Crocombe, Kathy Hipperson. It showcases the best recipes from Mrs Crocombe's own book, alongside others of the time, brought together so that every reader can put on their own Victorian meal. It's a moreish smorgasbord of social history an absolute must for fans, foodies and anyone with an appetite for the past. Please note this is a fixed-format ebook with colour images and may not be well-suited for older e-readers.
Author: Jamila Musayeva
Publisher: R. R. Bowker
ISBN: 9780578447704
Category : Self-Help
Languages : en
Pages : 148
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Book Description
"You never get a second chance to make a first impression." Have you ever heard this saying? Before we get a chance to say a word, our gestures and manners have already spoken for us. Though some of the rules of good manners change, others remain constant. This book is about the constants: the least you need to know to make a good first impression. As Clarence Thomas once said, "Good manners will open doors that the best education cannot." Use this book as a master key to open those doors.
Author: Tom Standage
Publisher: Bloomsbury Publishing USA
ISBN: 0802718590
Category : History
Languages : en
Pages : 322
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Book Description
New York Times Bestseller * Soon to be a TV series starring Dan Aykroyd “There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles Times Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch's signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.
