British Pomology PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download British Pomology PDF full book. Access full book title British Pomology by Robert Hogg. Download full books in PDF and EPUB format.
Author: Robert Hogg
Publisher:
ISBN:
Category : Apples
Languages : en
Pages : 336
Get Book Here
Book Description
Author: Robert Hogg
Publisher:
ISBN:
Category : Apples
Languages : en
Pages : 336
Get Book Here
Book Description
Author: Robert Hogg
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 421
Get Book Here
Book Description
Robert Hogg, a horticulturist, in the book "British Pomology" discusses the science of fruit growing (pomology). The author covers the classification of 401 apples grown and cultivated across Great Britain. It also covers his attempt at classifying over 500 apples outside Britain. This book surrounds horticulture, gardening, and pomology.
Author: Robert Hogg
Publisher:
ISBN:
Category :
Languages : en
Pages : 336
Get Book Here
Book Description
Author: Robert Hogg
Publisher:
ISBN:
Category :
Languages : en
Pages : 334
Get Book Here
Book Description
![British Pomology; or a History, description, classification and synonymes of the Fruits and Fruit Trees of Great Britain. [vol. I.] The Apple PDF](https://books.google.com/books/content/images/frontcover/fLRWAAAAcAAJ?fife=w80-h100)
Author: Robert Hogg (LL.D., F.L.S.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 334
Get Book Here
Book Description
Author: Robert Hogg
Publisher: Theclassics.Us
ISBN: 9781230258836
Category :
Languages : en
Pages : 132
Get Book Here
Book Description
This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1851 edition. Excerpt: ...a bright, fiery-crimson flame breaking out on the side next the sun, sometimes so large as to form a fine, smooth, and varnished crimson cheek. Eye, large and open, set in a small and shallow basin. Stalk, very short, inserted in a rather small cavity. Flesh, firm, but tender, juicy, brisk and sugary, charged with a very rich, and powerful aromatic flavor. This is a dessert apple, of the highest excellence, and ought certainly to form one in every collection, however small; it is in season from October to February. This, like the two preceeding varieties, was raised by Mr. Morris of Brentford. 237. NANNY.--Hort. Identification.--Hort. Soc. Cat. cd. 3, n. 452. Fruit, medium sized, two inches and three quarters wide, and two inches and a half high; roundish, narrowing towards the apex, and somewhat angular on the sides. Skin, smooth, greenish-yellow with broken streaks of red, on the shaded side; but bright red, streaked with dark crimson, on the side next the sun; the whole strewed with russety dots. Eye, open, with flat segments, placed in an angular basin, which is marked with linear marks of russet. Stalk, short, inserted in a rather deep, round cavity, thickly lined with rough russet, which extends in ramifications over the base. FlesK, yellow, rather soft and tender, juicy, sugary, and highly flavored. A dessert apple of excellent quality, and when in perfection, a first-rate fruit; it is in use during October, but soon becomes meally. The tree attains the middle size and is a good bearer, much more so than the Ribston Pippin, to which the fruit bears some resemblance in flavor. 238. DE NEIGE.--Hort. Identification.--Hort. Soc. Cat. cd. 3, n. 454. Lind. Guide, 22. Down. Fr. Amer. 91. Synonymes.--Fameuse, Pors. Treat. 101. Rog. Fr....
Author: Robert Hogg
Publisher:
ISBN:
Category :
Languages : en
Pages : 330
Get Book Here
Book Description
![British Pomology; Or, The History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain ... By Robert Hogg ... [Vol. 1] The Apple PDF](https://books.google.com/books/content/images/frontcover/xhSqAQAACAAJ?fife=w80-h100)
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author: Robert Hogg
Publisher: Forgotten Books
ISBN: 9781332220649
Category : Gardening
Languages : en
Pages : 328
Get Book Here
Book Description
Excerpt from British Pomology: Or the History, Description, Classification, and Synonymes, of the Fruits and Fruit Trees of Great Britain Upwards of twenty years have now elapsed since the Guide to the Orchard issued from the press, and during that period, Knight, Sabine, and many great patrons of pomology have entered into their rest, leaving none behind them to prosecute, with the same vigour, that study which they so much loved and adorned. But although there has been no corporate effort to promote and stimulate this study, private enterprize has not altogether been awanting to keep pace with the rapid progression of the Continent and America; but for this, we might yet have been in total ignorance of many of the most desirable fruits of modern times, and particularly of those valuable varieties, the result of the later labors of Van Mons, Esperen, and others; together with several of considerable merit, furnished by the fertile pomology of the New World. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Robert Hogg
Publisher: Legare Street Press
ISBN: 9781019667590
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
This book provides a comprehensive history of the fruits and fruit trees of Great Britain. Written by Robert Hogg, this book covers the origins and cultivation of a wide range of fruits, from apples and pears to strawberries and currants. It is an essential resource for anyone interested in the history of horticulture in Great Britain. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
