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Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Oceanography
Publisher:
ISBN:
Category : Marine resources
Languages : en
Pages : 364
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Book Description
Author: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Oceanography
Publisher:
ISBN:
Category : Marine resources
Languages : en
Pages : 364
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Book Description
Author:
Publisher:
ISBN:
Category : Electronic journals
Languages : en
Pages : 444
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Book Description
Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 572
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Book Description
Author: Tim Troll
Publisher:
ISBN: 9780578508795
Category :
Languages : en
Pages : 88
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Book Description
Bristol Bay in Southwest Alaska is one of the great commercial fisheries on earth. More than half of the world's sockeye salmon return to "The Bay" every year. Sailing for Salmon is a nostalgic look back, through photographs and recollections, on the "sailboat days," a time when these salmon were harvested from sailboats - a time still within living memory. These sailboats, called Bristol Bay double-enders, were well-crafted and beautiful, but obsolete for most of their history. The use of motorized fishing vessels was finally allowed in 1951. The Bristol Bay commercial fishery has changed much since then, but the sailboat remains the iconic image of a fishery born on the wind.
Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 648
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Book Description
Author: Paul Greenberg
Publisher: Penguin
ISBN: 0143127438
Category : Nature
Languages : en
Pages : 322
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Book Description
INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "A fascinating discussion of a multifaceted issue and a passionate call to action" --Kirkus From the acclaimed author of Four Fish and The Omega Principle, Paul Greenberg uncovers the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters in American Catch In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters.
Author: Matthew Swanson
Publisher: Imprint
ISBN: 1250793440
Category : Juvenile Fiction
Languages : en
Pages : 27
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Book Description
Sunrise Summer is a picture book by writer Matthew Swanson and illustrator Robbi Behr that celebrates self-confidence and empowerment, as a girl’s role changes in her family’s fishing expeditions. When a girl and her family travel four thousand miles from home, it’s not your typical summer vacation. Everything is different on the Alaskan tundra—where the grizzly bears roam and the sockeye salmon swim—including the rules. A girl can do things she wouldn’t, and couldn’t, do at home. She can wake up at midnight to work with her mom on a fishing crew. She can learn what it means to be an essential part of a team. She can become a braver, stronger, and ever-more capable version of herself. She can take her next big step. She’s ready for her first real sunrise. An Imprint Book
Author: Steve Ramirez
Publisher: Rowman & Littlefield
ISBN: 1493051466
Category : Sports & Recreation
Languages : en
Pages : 239
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Book Description
In Casting Forward, naturalist, educator, and writer Steve Ramirez takes the reader on a yearlong journey fly fishing all of the major rivers of the Texas Hill Country. This is a story of the resilience of nature and the best of human nature. It is the story of a living, breathing place where the footprints of dinosaurs, conquistadors, and Comanches have mingled just beneath the clear spring-fed waters. This book is an impassioned plea for the survival of this landscape and its biodiversity, and for a new ethic in how we treat fish, nature, and each other.
Author: Bristol Bay Regional Planning Team
Publisher:
ISBN:
Category : Bristol Bay (Alaska)
Languages : en
Pages : 138
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Book Description
Author: Deanna J. Stouder
Publisher: Springer Science & Business Media
ISBN: 1461563755
Category : Science
Languages : en
Pages : 681
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Book Description
The symposium "Pacific Salmon and Their Ecosystems: Status and Future Options',' and this book resulted from initial efforts in 1992 by Robert J. Naiman and Deanna J. Stouder to examine the problem of declining Pacific salmon (Oncorhynchus spp.). Our primary goal was to determine informational gaps. As we explored different scientific sources, state, provincial, and federal agencies, as well as non-profit and fishing organizations, we found that the information existed but was not being communicated across institutional and organizational boundaries. At this juncture, we decided to create a steering committee and plan a symposium to bring together researchers, managers, and resource users. The steering committee consisted of members from state and federal agencies, non-profit organizations, and private industry (see Acknowledgments for names and affiliations). In February 1993, we met at the University of Washington in Seattle to begin planning the symposium. The steering committee spent the next four months developing the conceptual framework for the symposium and the subsequent book. Our objectives were to accomplish the following: (1) assess changes in anadromous Pacific Northwest salmonid populations, (2) examine factors responsible for those changes, and (3) identify options available to society to restore Pacific salmon in the Northwest. The symposium on Pacific Salmon was held in Seattle, Washington, January 10-12, 1994. Four hundred and thirty-five people listened to oral presentations and examined more than forty posters over two and a half days. We made a deliberate attempt to draw in speakers and attendees from outside the Pacific Northwest.
