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Languages : en
Pages :
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Brief van George Frederik Sartorius 1799-1859 aan Johannes Schultz (1776-1838)
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Category :
Languages : en
Pages :
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Publisher:
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Languages : en
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Brieven van George Frederik Sartorius aan Johannes Schultz (1776-1838)
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Languages : en
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Languages : en
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Brief van George Hendrik Lagers aan Johannes Schultz (1776-1838)
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Languages : en
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Languages : en
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Brief van George Frederik Sartorius aan Johannes Christoffel Schultz Jacobi (1806-1865)
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Languages : en
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Languages : en
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Brief van Gerardus George Land aan Johannes Schultz (1776-1838)
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Languages : en
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Languages : en
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Historic Scientific Instruments in Denmark
Author: Hemming Andersen
Publisher: Kgl. Danske Videnskabernes Selskab
ISBN: 9788773042625
Category : Scientific apparatus and instruments
Languages : en
Pages : 472
Book Description
Publisher: Kgl. Danske Videnskabernes Selskab
ISBN: 9788773042625
Category : Scientific apparatus and instruments
Languages : en
Pages : 472
Book Description
A History of Cookbooks
Author: Henry Notaker
Publisher: Univ of California Press
ISBN: 0520294009
Category : Cooking
Languages : en
Pages : 400
Book Description
Prologue: a rendez-vous -- The cook -- Writer and author -- Origin and early development of modern cookbooks -- Printed cookbooks: diffusion, translation, and plagiarism -- Organizing the cookbook -- Naming the recipes -- Pedagogical and didactic aspects -- Paratexts in cookbooks -- The recipe form -- The cookbook genre -- Cookbooks for rich and poor -- Health and medicine in cookbooks -- Recipes for fat and lean days -- Vegetarian cookbooks -- Jewish cookbooks -- Cookbooks and aspects of nationalism -- Decoration, illusion, and entertainment -- Taste and pleasure -- Gender in cookbooks and household books -- Epilogue: cookbooks and the future
Publisher: Univ of California Press
ISBN: 0520294009
Category : Cooking
Languages : en
Pages : 400
Book Description
Prologue: a rendez-vous -- The cook -- Writer and author -- Origin and early development of modern cookbooks -- Printed cookbooks: diffusion, translation, and plagiarism -- Organizing the cookbook -- Naming the recipes -- Pedagogical and didactic aspects -- Paratexts in cookbooks -- The recipe form -- The cookbook genre -- Cookbooks for rich and poor -- Health and medicine in cookbooks -- Recipes for fat and lean days -- Vegetarian cookbooks -- Jewish cookbooks -- Cookbooks and aspects of nationalism -- Decoration, illusion, and entertainment -- Taste and pleasure -- Gender in cookbooks and household books -- Epilogue: cookbooks and the future
Crocker-Langley San Francisco Directory
Author:
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ISBN:
Category : San Francisco (Calif.)
Languages : en
Pages : 2104
Book Description
Publisher:
ISBN:
Category : San Francisco (Calif.)
Languages : en
Pages : 2104
Book Description
The New Schaff-Herzog Encyclopedia of Religious Knowledge
Author: Johann Jakob Herzog
Publisher:
ISBN:
Category : Theology
Languages : en
Pages : 538
Book Description
Publisher:
ISBN:
Category : Theology
Languages : en
Pages : 538
Book Description
International Bibliography of Sociology
Author: Compiled by the British Library of Political and Economic Science
Publisher: Psychology Press
ISBN: 0415326370
Category : Business & Economics
Languages : en
Pages : 1023
Book Description
IBSS is the essential tool for librarians, university departments, research institutions and any public or private institution whose work requires access to up-to-date and comprehensive knowledge of the social sciences.
Publisher: Psychology Press
ISBN: 0415326370
Category : Business & Economics
Languages : en
Pages : 1023
Book Description
IBSS is the essential tool for librarians, university departments, research institutions and any public or private institution whose work requires access to up-to-date and comprehensive knowledge of the social sciences.