Author:
Publisher:
ISBN:
Category : Conservation plants
Languages : en
Pages : 426
Book Description
Bridger Plant Materials Center Annual Technical Report
Author:
Publisher:
ISBN:
Category : Conservation plants
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : Conservation plants
Languages : en
Pages : 426
Book Description
Annual Technical Report of the National Plant Materials Center
Author: National Plant Materials Center (U.S.)
Publisher:
ISBN:
Category : Plant introduction
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Plant introduction
Languages : en
Pages : 132
Book Description
Annual Technical Report
Author: Aberdeen Plant Materials Center (U.S.)
Publisher:
ISBN:
Category : Plant materials centers
Languages : en
Pages : 348
Book Description
Publisher:
ISBN:
Category : Plant materials centers
Languages : en
Pages : 348
Book Description
Annual Technical Report of the Pleasanton Plant Materials Center
Author: Pleasanton Plant Materials Center
Publisher:
ISBN:
Category : Plant materials centers
Languages : en
Pages : 630
Book Description
Publisher:
ISBN:
Category : Plant materials centers
Languages : en
Pages : 630
Book Description
Proceedings, High Altitude Revegetation Workshop No. 10, Colorado State University, Fort Collins, Colorado, March 4-6, 1992
Author:
Publisher:
ISBN:
Category : Mountain plants
Languages : en
Pages : 344
Book Description
Publisher:
ISBN:
Category : Mountain plants
Languages : en
Pages : 344
Book Description
Rangeland Technology Equipment Council ... Annual Report
Author: Rangeland Technology Equipment Council (U.S.).
Publisher:
ISBN:
Category : Agricultural machinery
Languages : en
Pages : 44
Book Description
Publisher:
ISBN:
Category : Agricultural machinery
Languages : en
Pages : 44
Book Description
General Technical Report INT.
Author:
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 538
Book Description
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 538
Book Description
U.S.D.A. Forest Service General Technical Report I.N.T.
Author:
Publisher:
ISBN:
Category : Chenopodiaceae
Languages : en
Pages : 322
Book Description
Publisher:
ISBN:
Category : Chenopodiaceae
Languages : en
Pages : 322
Book Description
Food Security In The United States
Author: William B. Lacey
Publisher: CRC Press
ISBN: 0429716478
Category : Political Science
Languages : en
Pages : 358
Book Description
Despite the fact that every year it produces a larger surplus of agricultural products than any other country in the world, the U.S. still must contend with a number of important but often unaddressed issues related to food security, including problems of soil erosion, water supply, energy availability, nutrition; farm worker health and safety, and product distribution. This book; containing contributions from authorities in both the natural and social sciences, expands the range of issues pertinent to the security of the U.S. food system, taking into account the adequacy and sustainability of the food supply, equity in access to food by the entire population, the nutritional quality of food, and the costs and benefits (social, economic, and health) of the food system as it is presently organized. Each of the authors considers an aspect of U.S. food security from the point of view of a specific discipline, as well as in terms of broader policy implications.
Publisher: CRC Press
ISBN: 0429716478
Category : Political Science
Languages : en
Pages : 358
Book Description
Despite the fact that every year it produces a larger surplus of agricultural products than any other country in the world, the U.S. still must contend with a number of important but often unaddressed issues related to food security, including problems of soil erosion, water supply, energy availability, nutrition; farm worker health and safety, and product distribution. This book; containing contributions from authorities in both the natural and social sciences, expands the range of issues pertinent to the security of the U.S. food system, taking into account the adequacy and sustainability of the food supply, equity in access to food by the entire population, the nutritional quality of food, and the costs and benefits (social, economic, and health) of the food system as it is presently organized. Each of the authors considers an aspect of U.S. food security from the point of view of a specific discipline, as well as in terms of broader policy implications.
Sustainable Agriculture in Temperate Zones
Author: Charles A. Francis
Publisher: John Wiley & Sons
ISBN: 9780471622277
Category : Technology & Engineering
Languages : en
Pages : 508
Book Description
This timely work reviews the best current thinking on practicing sustainable agriculture, with contributions from agricultural, biological, environmental and social scientists. The emphasis is on temperate zones, with many of the contributions addressing U.S. agriculture. However, the principles explored here have application in any climatic or geographical region. The book discusses stewardship, biodiversity, reliance on mixed food systems and other approaches, always with a view toward reducing environmental degradation, maintaining economic viability and stabilizing rural communities.
Publisher: John Wiley & Sons
ISBN: 9780471622277
Category : Technology & Engineering
Languages : en
Pages : 508
Book Description
This timely work reviews the best current thinking on practicing sustainable agriculture, with contributions from agricultural, biological, environmental and social scientists. The emphasis is on temperate zones, with many of the contributions addressing U.S. agriculture. However, the principles explored here have application in any climatic or geographical region. The book discusses stewardship, biodiversity, reliance on mixed food systems and other approaches, always with a view toward reducing environmental degradation, maintaining economic viability and stabilizing rural communities.