Author: David Haggett
Publisher: CreateSpace
ISBN: 9781493719310
Category :
Languages : en
Pages : 0
Book Description
This is the book you need if you have an animal that eats insects! Today, there is an increasing number of reptiles, arachnids and other insectivores being kept for study and as pets. This means a growing need to provide a wider range of insects as food than can be often found on the shelves of the local pet shop. But where can you get this varied diet?This book provides a simple answer - breed your own!In this comprehensive guide you will learn how to breed many different types of insect easily. Each section follows a similar format covering the life cycle, housing requirements, feeding, breeding and more. All you need to know to get started and succeed is contained in these pages. There are 45 colour photographs taken by the author to illustrate the different species or habitats.The chapters cover the following type of insects: Crickets Cockroaches Leptidoptera Diptera (house and fruit flies) Beetles Locusts Mantis Phasmids With over 30 years experience, gained in the UK, South Africa and Malaysia, David provides simple and easy-to-follow instructions on how to breed a wide range of insects that will provide a variety of nutritious food for your animals. Who will find this book useful? Anyone who keeps a chameleon or other insectivorous lizards, mantis, arachnids, assassin bugs, birds, etc. Anyone who buys insects from a pet shop or the Internet Anyone who wants to breed insects for food or just fun. Anyone who likes insects! and anyone who has asked the following questions: How can I have silkworms available year round? How do I get a regular supply of fruit flies? Which cricket or cockroach species is best suited for me? How do I breed house flies without the smell? How do I incubate locust eggs? How can I safely mate mantis?
Breeding Insects as Feeder Food
Author: David Haggett
Publisher: CreateSpace
ISBN: 9781493719310
Category :
Languages : en
Pages : 0
Book Description
This is the book you need if you have an animal that eats insects! Today, there is an increasing number of reptiles, arachnids and other insectivores being kept for study and as pets. This means a growing need to provide a wider range of insects as food than can be often found on the shelves of the local pet shop. But where can you get this varied diet?This book provides a simple answer - breed your own!In this comprehensive guide you will learn how to breed many different types of insect easily. Each section follows a similar format covering the life cycle, housing requirements, feeding, breeding and more. All you need to know to get started and succeed is contained in these pages. There are 45 colour photographs taken by the author to illustrate the different species or habitats.The chapters cover the following type of insects: Crickets Cockroaches Leptidoptera Diptera (house and fruit flies) Beetles Locusts Mantis Phasmids With over 30 years experience, gained in the UK, South Africa and Malaysia, David provides simple and easy-to-follow instructions on how to breed a wide range of insects that will provide a variety of nutritious food for your animals. Who will find this book useful? Anyone who keeps a chameleon or other insectivorous lizards, mantis, arachnids, assassin bugs, birds, etc. Anyone who buys insects from a pet shop or the Internet Anyone who wants to breed insects for food or just fun. Anyone who likes insects! and anyone who has asked the following questions: How can I have silkworms available year round? How do I get a regular supply of fruit flies? Which cricket or cockroach species is best suited for me? How do I breed house flies without the smell? How do I incubate locust eggs? How can I safely mate mantis?
Publisher: CreateSpace
ISBN: 9781493719310
Category :
Languages : en
Pages : 0
Book Description
This is the book you need if you have an animal that eats insects! Today, there is an increasing number of reptiles, arachnids and other insectivores being kept for study and as pets. This means a growing need to provide a wider range of insects as food than can be often found on the shelves of the local pet shop. But where can you get this varied diet?This book provides a simple answer - breed your own!In this comprehensive guide you will learn how to breed many different types of insect easily. Each section follows a similar format covering the life cycle, housing requirements, feeding, breeding and more. All you need to know to get started and succeed is contained in these pages. There are 45 colour photographs taken by the author to illustrate the different species or habitats.The chapters cover the following type of insects: Crickets Cockroaches Leptidoptera Diptera (house and fruit flies) Beetles Locusts Mantis Phasmids With over 30 years experience, gained in the UK, South Africa and Malaysia, David provides simple and easy-to-follow instructions on how to breed a wide range of insects that will provide a variety of nutritious food for your animals. Who will find this book useful? Anyone who keeps a chameleon or other insectivorous lizards, mantis, arachnids, assassin bugs, birds, etc. Anyone who buys insects from a pet shop or the Internet Anyone who wants to breed insects for food or just fun. Anyone who likes insects! and anyone who has asked the following questions: How can I have silkworms available year round? How do I get a regular supply of fruit flies? Which cricket or cockroach species is best suited for me? How do I breed house flies without the smell? How do I incubate locust eggs? How can I safely mate mantis?
Insects as Sustainable Food Ingredients
Author: Aaron T. Dossey
Publisher: Academic Press
ISBN: 0128028920
Category : Technology & Engineering
Languages : en
Pages : 404
Book Description
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
Publisher: Academic Press
ISBN: 0128028920
Category : Technology & Engineering
Languages : en
Pages : 404
Book Description
Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human consumption, brings together a team of international experts who effectively summarize the current state-of-the-art, providing helpful recommendations on which readers can build companies, products, and research programs. Researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects will benefit from the content in this comprehensive reference. The book contains all the information a basic practitioner in the field needs, making this a useful resource for those writing a grant, a research or review article, a press article, or news clip, or for those deciding how to enter the world of insect based food ingredients. - Details the current state and future direction of insects as a sustainable source of protein, food, feed, medicine, and other useful biomaterials - Provides valuable guidance that is useful to anyone interested in utilizing insects as food ingredients - Presents insects as an alternative protein/nutrient source that is ideal for food companies, nutritionists, entomologists, food entrepreneurs, and athletes, etc. - Summarizes the current state-of-the-art, providing helpful recommendations on building companies, products, and research programs - Ideal reference for researchers, entrepreneurs, farmers, policymakers, and anyone interested in insect mass production and the industrial use of insects - Outlines the challenges and opportunities within this emerging industry
The Complete Cricket Breeding Manual
Author: Glenn Kvassay
Publisher: Zega Enterprises
ISBN: 1494997126
Category : Nature
Languages : en
Pages : 164
Book Description
Low Maintenance Cricket Breeding is finally a Reality!! The number one reason 98% of people give up breeding crickets after a few months, is they choose the wrong breeding method. Most people use conventional methods which require constant spraying, feeding and cleaning….and simple give up as it’s too much effort. To make things worse, pests take over due to lack of maintenance and the whole system crashes. These methods are better suited commercial production…not feeding one or two bearded dragons. Our low maintenance systems are very different with automated feeding and water stations; a detritus collection system that does the maintenance for you; along with a number of other innovations… The result is smarter low maintenance, consistent and productive breeding methods for both private and commercial applications. The reality is that crickets can now be bred with less time than standing in line at your pet store. Now there is a true alternative which makes cricket breeding available to everyone!! WHY OUR METHODS ARE VERY DIFFERERENT After more than a decade of commercial production and experimentation, we have pioneered revolutionary techniques that have slashed maintenance, eliminated offensive odor and doubled production. How would you like automated systems that ; • Needs no active management; • Collects waste for you; • Requires only 5 minutes maintenance every 7-10 days (less time than standing in line at the pet store) • Food/ water dispensers that attends to your insects for 14 days or more; • Systems so productive that the average family will be able to feed 4-12 bearded dragons (depending of insect feeding rate) just from their scrap vegetables; • That’s over $1400 each year completely free…. good income for the family or teach your kids to build their own business. • Best of all they are easy to build, and materials are made from recycled materials or from your hardware. Breeding your own feeder insects has never been easier with the world’s most comprehensive and well researched feeder insects guides (with hundreds of photos), complementary Skype video training along with Email support. Our methods are also available on video at a click of a button. (full details on our website www.wildlifehub.com). HOW DO OUR SYSTEMS WORK... In a nut shell, we have created two separate zones within a single container (conventional techniques require up to 6 separate containers); one high humidity area ideal for breeding; and a lower humidity area for housing and food/water. We have also developed a unique detritus collection system which collects the waste and prevents contamination of breeding substrate and food areas. This makes cleaning a breeze, eliminates odor and disease, increases egg viability and increases cricket production. We have water/food dispersers which do the feeds for you, even when your on holidays! Unlike other methods which need to be actively managed (daily spraying, and moving pinheads to new containers) our systems run themselves ?. And our cockroach breeding systems are equally unique at reducing maintenance and smells (also available on Amazon). Now you can breed both species with ease. THE MOST COMPREHENSIVE GUIDES... This manual sets the benchmark for cricket production and contains more than 164 pages (240 color photos) that cover’s every aspect of private and commercial production in detail. That’s more than twice the size of any other book on the market. We have overhauled every aspect of cricket production including; container design, breeding, food and water requirements; making food and water dispensers; heating/storage; maintenance/pest management, cleaning; grading/selling, lots and lots more. COMMERCIAL PRODUCTION EXPERIENCE…Turn an Expense Into Income!! We have bred crickets and cockroaches commercially for 10 years to wildlife parks, zoos, pet stores, wildlife rescue clubs, and...
Publisher: Zega Enterprises
ISBN: 1494997126
Category : Nature
Languages : en
Pages : 164
Book Description
Low Maintenance Cricket Breeding is finally a Reality!! The number one reason 98% of people give up breeding crickets after a few months, is they choose the wrong breeding method. Most people use conventional methods which require constant spraying, feeding and cleaning….and simple give up as it’s too much effort. To make things worse, pests take over due to lack of maintenance and the whole system crashes. These methods are better suited commercial production…not feeding one or two bearded dragons. Our low maintenance systems are very different with automated feeding and water stations; a detritus collection system that does the maintenance for you; along with a number of other innovations… The result is smarter low maintenance, consistent and productive breeding methods for both private and commercial applications. The reality is that crickets can now be bred with less time than standing in line at your pet store. Now there is a true alternative which makes cricket breeding available to everyone!! WHY OUR METHODS ARE VERY DIFFERERENT After more than a decade of commercial production and experimentation, we have pioneered revolutionary techniques that have slashed maintenance, eliminated offensive odor and doubled production. How would you like automated systems that ; • Needs no active management; • Collects waste for you; • Requires only 5 minutes maintenance every 7-10 days (less time than standing in line at the pet store) • Food/ water dispensers that attends to your insects for 14 days or more; • Systems so productive that the average family will be able to feed 4-12 bearded dragons (depending of insect feeding rate) just from their scrap vegetables; • That’s over $1400 each year completely free…. good income for the family or teach your kids to build their own business. • Best of all they are easy to build, and materials are made from recycled materials or from your hardware. Breeding your own feeder insects has never been easier with the world’s most comprehensive and well researched feeder insects guides (with hundreds of photos), complementary Skype video training along with Email support. Our methods are also available on video at a click of a button. (full details on our website www.wildlifehub.com). HOW DO OUR SYSTEMS WORK... In a nut shell, we have created two separate zones within a single container (conventional techniques require up to 6 separate containers); one high humidity area ideal for breeding; and a lower humidity area for housing and food/water. We have also developed a unique detritus collection system which collects the waste and prevents contamination of breeding substrate and food areas. This makes cleaning a breeze, eliminates odor and disease, increases egg viability and increases cricket production. We have water/food dispersers which do the feeds for you, even when your on holidays! Unlike other methods which need to be actively managed (daily spraying, and moving pinheads to new containers) our systems run themselves ?. And our cockroach breeding systems are equally unique at reducing maintenance and smells (also available on Amazon). Now you can breed both species with ease. THE MOST COMPREHENSIVE GUIDES... This manual sets the benchmark for cricket production and contains more than 164 pages (240 color photos) that cover’s every aspect of private and commercial production in detail. That’s more than twice the size of any other book on the market. We have overhauled every aspect of cricket production including; container design, breeding, food and water requirements; making food and water dispensers; heating/storage; maintenance/pest management, cleaning; grading/selling, lots and lots more. COMMERCIAL PRODUCTION EXPERIENCE…Turn an Expense Into Income!! We have bred crickets and cockroaches commercially for 10 years to wildlife parks, zoos, pet stores, wildlife rescue clubs, and...
Breeding Food Animals
Author: Ursula Friederich
Publisher: Krieger Publishing Company
ISBN:
Category : Pets
Languages : en
Pages : 192
Book Description
Learn how to successfully breed live food for the animals in your care with this guide for all professional and amateur vivarium owners. It provides easy-to-follow instructions for the development of long-term breeding environments for food animals and describes in detail how to raise a wide variety of live food such as plankton, worms, crustaceans, mollusks, insects, mammals such as mice and rats, and includes some live foods that are rarely used. This book offers advice and should answer questions that might arise during the raising of food for the vivarium. It contains information that is necessary in providing your vivarium animal with a healthier, longer life.
Publisher: Krieger Publishing Company
ISBN:
Category : Pets
Languages : en
Pages : 192
Book Description
Learn how to successfully breed live food for the animals in your care with this guide for all professional and amateur vivarium owners. It provides easy-to-follow instructions for the development of long-term breeding environments for food animals and describes in detail how to raise a wide variety of live food such as plankton, worms, crustaceans, mollusks, insects, mammals such as mice and rats, and includes some live foods that are rarely used. This book offers advice and should answer questions that might arise during the raising of food for the vivarium. It contains information that is necessary in providing your vivarium animal with a healthier, longer life.
Hand-Rearing Birds
Author: Rebecca S. Duerr
Publisher: John Wiley & Sons
ISBN: 1119167787
Category : Medical
Languages : en
Pages : 1053
Book Description
This book presents a detailed guide to hand-rearing techniques for raising young birds, providing complete coverage of a wide variety of avian species and taxonomic groups for all avian care professionals. Chapters are written by expert rehabilitation, aviculture, and zoo professionals, and include useful references and bibliographies for further reading and research. Each chapter provides valuable information on appropriate intervention, housing, feeding, and care. Hand-Rearing Birds, Second Edition presents 50 chapters, including 12 new chapters on species or groups of species not featured in the previous edition. It also features color photographs that help illustrate many concepts pertinent to birds. This important reference: Offers a detailed guide to hand-rearing techniques including species-specific guides to caring for and raising young birds Covers a wide variety of avian species and taxonomic groups Discusses how to examine a chick to identify problems such as hypothermia, dehydration, injuries, and common diseases, and what to do Combines information on the science and skill needed to successfully hand-rear birds Presents full-color photographs throughout Hand-Rearing Birds, Second Edition is an essential resource for avian rehabilitators, breeders, veterinarians, and zoo staff.
Publisher: John Wiley & Sons
ISBN: 1119167787
Category : Medical
Languages : en
Pages : 1053
Book Description
This book presents a detailed guide to hand-rearing techniques for raising young birds, providing complete coverage of a wide variety of avian species and taxonomic groups for all avian care professionals. Chapters are written by expert rehabilitation, aviculture, and zoo professionals, and include useful references and bibliographies for further reading and research. Each chapter provides valuable information on appropriate intervention, housing, feeding, and care. Hand-Rearing Birds, Second Edition presents 50 chapters, including 12 new chapters on species or groups of species not featured in the previous edition. It also features color photographs that help illustrate many concepts pertinent to birds. This important reference: Offers a detailed guide to hand-rearing techniques including species-specific guides to caring for and raising young birds Covers a wide variety of avian species and taxonomic groups Discusses how to examine a chick to identify problems such as hypothermia, dehydration, injuries, and common diseases, and what to do Combines information on the science and skill needed to successfully hand-rear birds Presents full-color photographs throughout Hand-Rearing Birds, Second Edition is an essential resource for avian rehabilitators, breeders, veterinarians, and zoo staff.
Bioactive Molecules in Food
Author: Jean-Michel Mérillon
Publisher: Springer Nature
ISBN: 3319780301
Category : Technology & Engineering
Languages : en
Pages : 2353
Book Description
This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.
Publisher: Springer Nature
ISBN: 3319780301
Category : Technology & Engineering
Languages : en
Pages : 2353
Book Description
This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental state of our body. Although the concept of functional food is new, the consumption of selected food to attain a specific effect existed already in ancient civilizations, namely of China and India. Consumers are now more attentive to food quality, safety and health benefits, and the food industry is led to develop processed- and packaged-food, particularly in terms of calories, quality, nutritional value and bioactive molecules. This book covers the entire range of bioactive molecules presented in daily food, such as carbohydrates, proteins, lipids, isoflavonoids, carotenoids, vitamin C, polyphenols, bioactive molecules presented in wine, beer and cider. Concepts like French paradox, Mediterranean diet, healthy diet of eating fruits and vegetables, vegan and vegetarian diet, functional foods are described with suitable case studies. Readers will also discover a very timely compilation of methods for bioactive molecules analysis. Written by highly renowned scientists of the field, this reference work appeals to a wide readership, from graduate students, scholars, researchers in the field of botany, agriculture, pharmacy, biotechnology and food industry to those involved in manufacturing, processing and marketing of value-added food products.
Urban Entomology
Author: Walter Ebeling
Publisher: Division of Agricultural Sciences University of California
ISBN:
Category : Science
Languages : en
Pages : 720
Book Description
Publisher: Division of Agricultural Sciences University of California
ISBN:
Category : Science
Languages : en
Pages : 720
Book Description
The Eat-a-Bug Cookbook, Revised
Author: David George Gordon
Publisher: Ten Speed Press
ISBN: 1607744376
Category : Cooking
Languages : en
Pages : 138
Book Description
With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. For many Americans, eating a lowly insect is something you’d only do on a dare. But with naturalist and noted bug chef David George Gordon, bug-eating is fun, exciting, and downright delicious! Now you can impress, enlighten, and entertain your family and friends with Gordon’s one-of-a-kind recipes. Spice things up at the next neighborhood potluck with a big bowl of Orthopteran Orzo—pasta salad with a cricket-y twist. Conquer your fear of spiders with a Deep-Fried Tarantula. And for dessert, why not try a White Chocolate and Wax Worm Cookie? (They’re so tasty, the kids will be begging for seconds!) Today, there are more reasons than ever before to explore entomophagy (that’s bug-eating, by the way). It’s an environmentally-friendly source of protein: Research shows that bug farming reduces greenhouse gas emissions and is exponentially more water-efficient than farming for beef, chicken, or pigs. Mail-order bugs are readily available online—but if you’re more of a DIY-type, The Eat-A-Bug Cookbook includes plenty of tips for sustainably harvesting or raising your own. Filled with anecdotes, insights, and practical how-tos, The Eat-A-Bug Cookbook is a perfect primer for anyone interested in becoming an entomological epicure.
Publisher: Ten Speed Press
ISBN: 1607744376
Category : Cooking
Languages : en
Pages : 138
Book Description
With its stylish new package, updated information on the health and environmental benefits of insect eating, and breed-your-own instructions, this new edition of The Eat-a-Bug Cookbook is the go-to resource for anyone interested in becoming an entomological epicure. For many Americans, eating a lowly insect is something you’d only do on a dare. But with naturalist and noted bug chef David George Gordon, bug-eating is fun, exciting, and downright delicious! Now you can impress, enlighten, and entertain your family and friends with Gordon’s one-of-a-kind recipes. Spice things up at the next neighborhood potluck with a big bowl of Orthopteran Orzo—pasta salad with a cricket-y twist. Conquer your fear of spiders with a Deep-Fried Tarantula. And for dessert, why not try a White Chocolate and Wax Worm Cookie? (They’re so tasty, the kids will be begging for seconds!) Today, there are more reasons than ever before to explore entomophagy (that’s bug-eating, by the way). It’s an environmentally-friendly source of protein: Research shows that bug farming reduces greenhouse gas emissions and is exponentially more water-efficient than farming for beef, chicken, or pigs. Mail-order bugs are readily available online—but if you’re more of a DIY-type, The Eat-A-Bug Cookbook includes plenty of tips for sustainably harvesting or raising your own. Filled with anecdotes, insights, and practical how-tos, The Eat-A-Bug Cookbook is a perfect primer for anyone interested in becoming an entomological epicure.
Open-air Pig Breeding, Scientific and Practical
Author: Moses John Rowlands
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 310
Book Description
Publisher:
ISBN:
Category : Swine
Languages : en
Pages : 310
Book Description
Insect Diets
Author: Allen Carson Cohen
Publisher: CRC Press
ISBN: 1466591951
Category : Nature
Languages : en
Pages : 460
Book Description
Dr. Allen Carson Cohen's new edition of Insect Diets: Science and Technology continues to provide a current, integrated review of the field of insect diets. It reaffirms and expands upon the belief that the science of diet development and the technology of diet application in rearing programs require formal foundations and guidelines. Cohen argues
Publisher: CRC Press
ISBN: 1466591951
Category : Nature
Languages : en
Pages : 460
Book Description
Dr. Allen Carson Cohen's new edition of Insect Diets: Science and Technology continues to provide a current, integrated review of the field of insect diets. It reaffirms and expands upon the belief that the science of diet development and the technology of diet application in rearing programs require formal foundations and guidelines. Cohen argues