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Author: Danny Living
Publisher: iUniverse
ISBN: 1462054919
Category : Biography & Autobiography
Languages : en
Pages : 393
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Book Description
Back in 2007, two gently unemployed people with no previous restaurant experience drove 90 minutes to Chicago to eat a raw food dinner. 90 minutes. They said, I wish there was somewhere closer And they were stupid enough to decide the best solution to the problem was to open their own raw vegan restaurant. Not normal people. Not even close. This is their story. KATHY: Did you remember to put in the recipes? DANNY: Yes. The string around my finger totally worked.
Author: Danny Living
Publisher: iUniverse
ISBN: 1462054919
Category : Biography & Autobiography
Languages : en
Pages : 393
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Book Description
Back in 2007, two gently unemployed people with no previous restaurant experience drove 90 minutes to Chicago to eat a raw food dinner. 90 minutes. They said, I wish there was somewhere closer And they were stupid enough to decide the best solution to the problem was to open their own raw vegan restaurant. Not normal people. Not even close. This is their story. KATHY: Did you remember to put in the recipes? DANNY: Yes. The string around my finger totally worked.
Author: Living
Publisher:
ISBN: 9781462054893
Category :
Languages : en
Pages : 0
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Book Description
Back in 2007, two gently unemployed people with no previous restaurant experience drove 90 minutes to Chicago to eat a raw food dinner. 90 minutes. They said”, “I wish there was somewhere closer…” And they were stupid enough to decide the best solution to the problem was to open their own raw vegan restaurant. Not normal people. Not even close. This is their story. KATHY: “Did you remember to put in the recipes?” DANNY: “Yes. The string around my finger totally worked.”
Author: Michelin
Publisher: Michelin Travel & Lifestyle
ISBN: 2067191969
Category : Travel
Languages : en
Pages : 341
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Book Description
Locals and travelers looking for great places to eat reach for the MICHELIN Guide Chicago 2014 where they’ll find meticulously researched, objective recommendations to approximately 400 restaurants, covering 40+ different cuisines. The MICHELIN Guide, updated annually, pleases all palates and pocketbooks. Recession-proof dining options can be found among the Under $25 restaurants and those with the Bib Gourmand designation—a distinction that highlights inspectors' favorites for good food at reasonable prices. Local, anonymous, professional inspectors use the renowned Michelin food star rating system to create the restaurant selection, with its famed Michelin stars indicating culinary excellence. Readers will find a wealth of helpful information on their restaurant choices: time-tested Michelin symbols describe such features as cash-only, wheelchair-accessible and valet parking establishments. Newer symbols include restaurants offering notable beer, wine, sake and cocktail lists. The guide's organization makes fast work of deciding where and what to eat: grouping by neighborhood facilitates spur-of-the-moment decision-making while multiple, user-friendly indexes inspire more specific dining choices. Readers can consult an alphabetical list of restaurants, as well as lists of starred, Bib Gourmand and Under $25 restaurants. Lists also include cuisine by category, cuisine by neighborhood, brunch and late-night dining. As a final step, 18 colorful city and neighborhood maps quickly locate restaurants so diners can find their way. Since only the best make the cut, and all establishments are recommended, readers can feel confident in their choices.
Author: Jacyntha Crawley
Publisher: Ki Publishing
ISBN: 1908021004
Category : Raw foods
Languages : en
Pages : 285
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Book Description
Author: Jennifer V. Spersrud
Publisher: AuthorHouse
ISBN: 1438994907
Category : Health & Fitness
Languages : en
Pages : 202
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Book Description
Author's Corner My name is Jennifer V. Spersrud and I am 42 years old. I have celiac disease. That might sound awful to you, but not for me! My regional gluten-free life style books will be a wonderful resource to inform you of gluten-free supermarkets to gluten-free bakeries in your entire region. Having celiac disease is more than just an allergy to gluten, but it is a lifestyle change. In these books I have included points to help make life easier for those people living with gluten allergies; for example, eating out at restaurants. You need to be proactive in dealing with this situation. For example, when eating out at restaurants, be sure to ask the right questions: 1.Do you have a gluten-free menu? If the answer is no, I myself would not eat there. Taking a chance of receiving gluten is not worth it to me. 2.Does the kitchen chef have a section on the grill/stove for gluten-free items? This is a crucial question because if it is at all possible that gluten can reach the clean area of the grill, you should not risk ingesting it. But as I said you need to ask the specific questions to get the right answers. 3.Does the kitchen staff prepare meals in stainless pots and pans with stainless cooking tools? This is important because plastic utensils absorb the wheat and other gluten-containing elements. These are just a few questions that can help you learn to cope with eating out, and continuing your normal life. I say normal because having a gluten-allergy is just another part of your life and that should not hold you back from any part of your previous lifestyle. My resource books cover a lot of knowledge on gluten-free lifestyle; let's do this together! Sincerely, Jennifer
Author: Michelin Travel & Lifestyle
Publisher: Michelin Travel & Lifestyle
ISBN: 2067187279
Category : Travel
Languages : en
Pages : 382
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Book Description
MICHELIN Guide Chicago 2013 helps both locals and travelers find great places to eat and stay with obsessively-researched recommendations to more than 450 restaurants and hotels in a city with a rich gastronomic history. The guide, updated annually, appeals to all tastes and budgets. Local, anonymous, professional inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. The MICHELIN Guide is not a directory—only the best make the cut, so readers can feel confident in their choices.
Author: Becky Melby
Publisher:
ISBN:
Category : Bed and breakfast accommodations
Languages : en
Pages : 281
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Book Description
Tess and inn guest Elliott MacIntosh have found half of a rare slave tag on property that was once part of the Underground Railroad. Tippi Coddlesworth, an old friend - and sometimes rival - from Tess's college days may know more about the tag than she lets on.
Author: Jim Dwyer
Publisher:
ISBN:
Category : Literary Criticism
Languages : en
Pages : 532
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Book Description
Earth Works is the only comprehensive guide available to the best new and classic books about nature and the environment for adults and YAs. It provides descriptive entries for trade nonfiction and scholarly or technical books, and a significant number of fiction titles which are of interest to both the general public and specialists. Each chapter defines its scope, then identifies key books or authors, and refers to notable related works in other chapters.
Author: Wilfred Hudson Osgood
Publisher:
ISBN:
Category :
Languages : en
Pages : 286
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Book Description
Author: Emily Giffin
Publisher: St. Martin's Press
ISBN: 9781250011862
Category : Fiction
Languages : en
Pages : 420
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Book Description
Giffin's smash-hit debut novel--basis for the 2011 film--is for every woman who has ever had a complicated love-hate friendship.
