Biosecurity in Animal Production and Veterinary Medicine PDF Download
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Author: Jeroen Dewulf
Publisher: CABI
ISBN: 1789245680
Category : Medical
Languages : en
Pages : 525
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Book Description
Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.
Author: Jeroen Dewulf
Publisher: CABI
ISBN: 1789245680
Category : Medical
Languages : en
Pages : 525
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Book Description
Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.
Author: Mark Pattison
Publisher: Elsevier Health Sciences
ISBN: 0702037265
Category : Medical
Languages : en
Pages : 630
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Book Description
Now in its sixth edition, Poultry Diseases is once again fully revised with the addition of vital new material. It remains the standard reference work on health and disease for those involved in the poultry industry, government and veterinary education. Following a familiar structure, readers of the sixth edition gain concise but major reviews on current knowledge of general and disease-specific topics discussed over 45 (5 new) chapters in seven sections. With a large international team of contributors led by an authoritative editor team and a Foreword by Professor Frank Jordan, Poultry Diseases is an invaluable resource for the practicing veterinarian, poultry inspector, agricultural manager or veterinary student. - Covers common and rarer diseases found in all species of poultry (including chickens, ducks,turkeys, game birds and guinea-fowl). - Each chapter outside the General Overview section identifies clearly Epidemiology, ClinicalSigns and Differential Diagnosis, Pathogenesis, Treatment and Control. Systems chaptersdiscuss disorders of selected body systems in detail, leading to differential diagnosis of thespecific disorder - Comprehensive Appendices of Useful Data, Glossary of Terms, and Lists of diseases specific toTurkeys and Ducks (cross-referenced to the disease organisms in the main text) - Worldwide coverage from a recognized international team of editors and contributors - 5 new chapters and major chapter revisions on biosecurity in poultry management; avian influenza; legislation and poultry welfare - New contributors and 2 new prominent editors make up a 4 strong editorial team - Two color format with over 60 2-colour illustrations highlights key information - Viral chapters now include information on zoonoses
Author: Neil Foster
Publisher: Academic Press
ISBN: 0128182385
Category : Science
Languages : en
Pages : 278
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Book Description
Advancements and Technologies in Pig and Poultry Bacterial Disease Control provides the most up-to-date knowledge on the tools and technologies used in the economics, prevention, monitoring and control of the most important bacterial diseases in these two important livestock species. Written by international experts in veterinary medicine, veterinary science, agricultural economics and environmental monitoring, this book provides state-of-the-art information regarding the application of technology to the prevention and control of bacterial disease in pigs and poultry. It presents the most up-to-date information on the major bacterial pathogens, why they are important, their epidemiology, pathogenesis and molecular basis of their virulence. Additional sections examine how genomic sequencing addresses the development of disease biomarkers for faster and highly specific diagnosis and how next generation sequencing can identify good and bad microflora. This book will be a valuable resource for veterinarians, epidemiologists, animal scientists, technologists, and researchers studying precision livestock farming. Students in veterinary, animal science and bio-science courses will also find it useful for its coverage of diseases and monitoring tools. - Highlights crossover technologies from human to veterinary medicine, including the use of bioinformatics and genomics for disease prevention - Uses results from the EU FP7-funded ProHealth project, the largest of its type ever awarded by the EU - Examines how genomic analysis via next generation sequencing and microarray platforms can be exploited to develop novel biomarkers of bacterial disease in animals - Reports on novel environmental monitoring tools and their use in determining disease threshold levels within herds and flocks
Author: Sjaak de Wit
Publisher: Burleigh Dodds Series in Agricultural Science
ISBN: 9781786768872
Category :
Languages : en
Pages : 360
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Book Description
This collection reviews the range of recent research on improving our understanding of the mechanisms of disease transmission and how this understanding can be used to improve poultry flock health.
Author: Paul Barrow
Publisher: CABI
ISBN: 1789245044
Category : Medical
Languages : en
Pages : 349
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Book Description
Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
ISBN:
Category : Business & Economics
Languages : en
Pages : 92
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Book Description
This paper describes in detail the current situation and state of knowledge about biosecurity in relation to H5N1 HPAI, discusses species- and sector-specific issues, proposes possible options for biosecurity in important parts of the domestic poultry and captive bird sector, stresses the importance of situating biosecurity in appropriate economic and culture settings, and makes the case for the role of communication. Also published in French.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251089108
Category : Medical
Languages : en
Pages : 56
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Book Description
Live poultry markets are an important part of the poultry supply chain in many parts of the world. However, the emergence of avian influenza viruses that can cause severe disease in humans which results from working in or visiting contaminated markets means that some long-standing practices are no longer acceptable. This guide has been produced for live poultry market managers and provides practical options for improving the hygiene and biosecurity of their markets. The guide is structured as a series of questions based on real-life situations and problems. It also contains information on appropriate ways to decontaminate markets and the equipment and vehicles that enter markets. It does not provide a ‘one-size-fits-all’ solution for markets given that these vary from large wholesale markets with a daily throughput of tens of thousands of poultry to small roadside or village markets that operate once or twice per week. Instead, this guide offers a menu of options that can be used to find cost-effective solutions for any type of market. A shift is already occurring away from live bird sales to centralized slaughter, but while live poultry markets continue to operate it is imperative that those that remain are managed in a way that reduces the risk of infection of poultry and humans with avian influenza viruses. This guide will help market managers to achieve this goal.
Author: Cheryl B. Greenacre
Publisher: John Wiley & Sons
ISBN: 1118335430
Category : Medical
Languages : en
Pages : 366
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Book Description
Backyard Poultry Medicine and Surgery is a practical resource offering guidance on developing diagnostic and treatment plans for individual companion poultry or small flocks. Organized by body system to aid in developing a differential diagnosis list for common presenting signs, the book provides all the information clinicians need to effectively treat backyard poultry. Written by experts from both the commercial poultry field and the companion avian field, the book provides thorough coverage of both common and less common diseases of backyard chickens, ducks, and other poultry. The book begins with introductory chapters covering general information, an overview of US laws, and basic husbandry concerns, then moves into specific disease chapters organized by system. The book takes an individual medicine perspective throughout, with photographs, radiographs, and histopathological photomicrographs to illustrate principles and diseases. Backyard Poultry Medicine and Surgery is an invaluable guide to diseases and treatments for any practitioners treating backyard poultry.
Author: Robert L. Owen
Publisher:
ISBN: 9780978916381
Category : Health risk assessment
Languages : en
Pages : 326
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 030916477X
Category : Science
Languages : en
Pages : 164
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Book Description
Arranging the transportation of animals at research facilities is often an ordeal. There is a confusing patchwork of local, national, and international regulations; a perceived lack of high-quality shipping services; a dearth of science-based good practices; and a lack of biosafety standards. It's a challenge â€"and an impediment to biomedical research. Guidelines for the Humane Transportation of Research Animals identifies the current problems encountered in the transportation of research animals and offers recommendations aimed at local and federal officials to rectify these problems. This book also includes a set of good practices based on the extensive body of literature on transportation of agricultural animals, universal concepts of physiology, and a scientific understanding of species-specific needs and differences. Good practices were developed by the committee to address thermal environment, space requirements, food and water requirements, social interaction, monitoring of transportation, emergency procedures, personnel training, and biosecurity. Guidelines for the Humane Transportation of Research Animals is an essential guide for all researchers, animal care technicians, facilities managers, administrators, and animal care and use committees at research institutions.
