Biology of the Leafminer Parasite, Diglyphus Begini (Ashmead) (Hymenoptera: Eulophidae) and Its Use in Biological Control of Greenhouse Ornamentals

Biology of the Leafminer Parasite, Diglyphus Begini (Ashmead) (Hymenoptera: Eulophidae) and Its Use in Biological Control of Greenhouse Ornamentals PDF Author: Kevin Michael Heinz
Publisher:
ISBN:
Category : Diglyphus begini
Languages : en
Pages : 416

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Dissertation Abstracts International

Dissertation Abstracts International PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 792

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Recent Advances in Entomological Research

Recent Advances in Entomological Research PDF Author: Tong-Xian Liu
Publisher: Springer Science & Business Media
ISBN: 3642178154
Category : Science
Languages : en
Pages : 508

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Book Description
In recent years the field of entomology, due in part to the penetration of other disciplines, has made rapid progress. “Recent Advances in Entomological Research: From Molecular Biology to Pest Management” includes 25 chapters contributed by more than 40 distinguished entomologists and introduces the latest progress in entomology, from molecular biology, insect-plant interactions and insecticide toxicology, to emerging technologies in pest management. Not only is the book interesting and informative, but it provides useful, innovative research advances and will serve as a valuable resource for entomologists, zoologists, botanists and other researchers in the field of plant protection. Tong-Xian Liu is a professor of entomology at the College of Plant Protection, Northwest A&F University, China. Le Kang is a professor of entomology at the Institute of Zoology, Chinese Academy of Sciences, China.

Sustainable Management of Arthropod Pests of Tomato

Sustainable Management of Arthropod Pests of Tomato PDF Author: Waqas Wakil
Publisher: Academic Press
ISBN: 0128135085
Category : Science
Languages : en
Pages : 374

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Book Description
Sustainable Management of Arthropod Pests of Tomato provides insight into the proper and appropriate application of pesticides and the integration of alternative pest management methods. The basis of good crop management decisions is a better understanding of the crop ecosystem, including the pests, their natural enemies, and the crop itself. This book provides a global overview of the biology and management of key arthropod pests of tomatoes, including arthropod-vectored diseases. It includes information that places tomatoes in terms of global food production and food security, with each pest chapter including the predators and parasitoids that have specifically been found to have the greatest impact on reducing that particular pest. In-depth coverage of the development of resistance in tomato plants and the biotic and abiotic elicitors of resistance and detailed information about the sustainable management of tomato pests is also presented. - Provides basic biological and management information for arthropod pests of tomato from a global perspective, encompassing all production types (field, protected, organic) - Includes chapters on integrated management of tomato pests and specific aspects of tomato pest management, including within protected structures and in organic production - Presents management systems that have been tested in the real-world by the authors of each chapter - Fully illustrated throughout with line drawings and color plates that illustrate key pest and beneficial arthropods associated with tomato production around the world

Trophic and Guild Interactions in Biological Control

Trophic and Guild Interactions in Biological Control PDF Author: Jacques Brodeur
Publisher: Springer Science & Business Media
ISBN: 1402047673
Category : Science
Languages : en
Pages : 257

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Book Description
This volume explores modern concepts of trophic and guild interactions among natural enemies in natural and agricultural ecosystems - a field that has become a hot topic in ecology and biological control over the past decade. It is the first book on trophic and guild interactions to make the link to biological control, and is compiled by internationally recognized scientists who have combined their expertise.

Agrindex

Agrindex PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1064

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Handbook of Vegetable Pests

Handbook of Vegetable Pests PDF Author: John L. Capinera
Publisher: Gulf Professional Publishing
ISBN: 9780121588618
Category : Gardening
Languages : en
Pages : 792

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Book Description
Assisting anyone in need of an easy-to-use yet comprehensive survey of all pests likely to be encountered in North America, this handbook provides thorough identification guides, descriptions of pest life history, and pest management recommendations. Including hundreds of illustrations, this guide is cross-referenced to scientific literature, and includes color plates for ease of insect identification.

Viruses and Virus Diseases of Vegetables in the Mediterranean Basin

Viruses and Virus Diseases of Vegetables in the Mediterranean Basin PDF Author: Gad Loebenstein
Publisher: Academic Press
ISBN: 0123943140
Category : Gardening
Languages : en
Pages : 596

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Book Description
This volume of Advances in Virus Research focuses on mycoviruses. The authors and reviews represent the most current and cutting-edge research in the field. A broad range of research is presented from research experts. Contributions from leading authorities Informs and updates on all the latest developments in the field

Breeding Oilseed Crops for Sustainable Production

Breeding Oilseed Crops for Sustainable Production PDF Author: Surinder Kumar Gupta
Publisher: Academic Press
ISBN: 0128014695
Category : Science
Languages : en
Pages : 584

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Book Description
Breeding Oilseed Crops for Sustainable Production: Opportunities and Constraints presents key insights into accelerating the breeding of sustainable and superior varieties. The book explores the genetic engineering/biotechnology that has played a vital role in transforming economically important traits from distant/wild species to cultivated varieties, enhancing the quality and quantity of oil and seed yield production. Integrated nutrient management, efficient water management, and forecasting models for pests diseases outbreaks and integrated pest and pest management have also added new dimensions in breeding for sustainable production. With the rise in demand, the scientific community has responded positively by directing a greater amount of research towards sustainable production both for edible and industrial uses. Covering the latest information on various major world oil crops including rapeseed mustard, sunflower, groundnut, sesame, oilpalm, cotton, linseed/flax, castor and olive, this book brings the latest advances together in a single volume for researchers and advanced level students. - Describes various methods and systems to achieve sustainable production in all major oilseed crops - Addresses breeding, biology and utilization aspects simultaneously including those species whose information is not available elsewhere - Includes information on modern biotechnological and molecular techniques and production technologies - Relevant for international government, industrial and academic programs in research and development

Cottage Industry of Biocontrol Agents and Their Applications

Cottage Industry of Biocontrol Agents and Their Applications PDF Author: Nabil El-Wakeil
Publisher: Springer Nature
ISBN: 303033161X
Category : Technology & Engineering
Languages : en
Pages : 469

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Book Description
This book analyses the mass production and application of biological control products for biotic and abiotic factors affecting agricultural production. It also describes how to develop sustainable agriculture under Egyptian conditions. The book is divided into four parts covering: 1) mass production of parasitoids, insects and mite predators, 2) mass production of the microbial control agents for managing insect pests, 3) biocontrol products for plant diseases, and 4) bioproducts against abiotic factors. It discusses various methods of controlling insect pests and plant diseases in order to increase agricultural production, improve the quality of field crops and reduce the food gap by applying a range of technologies. This book helps increase our understanding and awareness of how to produce healthy products for local consumption and utilization as well as for exports.