Better Homes and Gardens New Cook Book PDF Download
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Author: Better Homes and Gardens
Publisher: Meredith Books
ISBN: 9780696224034
Category : Cooking
Languages : en
Pages : 664
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Book Description
Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Author: Better Homes and Gardens
Publisher: Meredith Books
ISBN: 9780696224034
Category : Cooking
Languages : en
Pages : 664
Get Book Here
Book Description
Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Author: Better Homes and Gardens
Publisher:
ISBN: 9780696004056
Category : Cooking
Languages : en
Pages : 100
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Book Description
Easy to follow introduction to cooking.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Sara Smith Wells
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
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Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Author: Better Homes and Gardens
Publisher: Meredith Books
ISBN: 9780696215322
Category : Cooking
Languages : en
Pages : 596
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Book Description
Contains new recipes and old favorites from the "Better Homes and Garden Cookbook" with nutritional information and cooking tips and secrets.
Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 1328499472
Category : Cooking
Languages : en
Pages : 711
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Book Description
Since 1930, the Better Homes and Gardens New Cook Book has been a trusted staple in kitchens across America. The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. With more than 1,000 recipes and a photo for each one, the book covers both traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This newest edition has a fresh organization to reflect how we cook today–recipes have flavor variations, options to swap out ingredients, and ways to make them healthier. Clear directions and how-to photos teach techniques; identification photos clarify the broad range of today's ingredients; charts for meat and poultry give at-a-glance cooking times; and “cheat sheets” throughout present information in easy-to-access bites.
Author: Better Homes & Gardens
Publisher: Wiley
ISBN: 9780470560778
Category : Cooking
Languages : en
Pages : 664
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Book Description
The updated and revised 15th edition of America's favorite cookbook—now in an even more affordable comb-bound package The Better Homes and Gardens New Cook Book has been an American favorite since 1930, selling 40 million copies through fourteen editions. This new 15th edition is the best yet, with 1000 all-new recipes and a fresh, contemporary style. New chapters have been added to meet the needs of today's everyday cooks, including chapters on breakfast and brunch, casseroles, and convenience cooking. With more than 1,000 photos, this complete, all-purpose cookbook has everything from Pad Thai to the Thanksgiving turkey. NEW FEATURES: icons that call out fast, healthy, low-fat, and best ever; Make It Mine—new flavors to keep meals exciting; Cook Once, Eat Twice—create two great meals out of one More than 1,400 recipes, including 1000 brand new to this edition More than 1,000 photos including step-by-step, how-to images and beauty shots Better Homes and Gardens New Cook Book, 15th Edition covers it all! Completely revised, revamped and updated, this is a must for every kitchen.
Author: Tricia Laning
Publisher: Meredith Books
ISBN: 9780696222122
Category : Cooking, American
Languages : en
Pages : 460
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Book Description
This book is published [2005?] word for word, as in the "Red plaid cook book", and the text appears just as in the original 1953 edition.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
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Book Description
The most trustworthy source of information available today on savings and investments, taxes, money management, home ownership and many other personal finance topics.
Author: Jennifer Darling
Publisher: Meredith Books
ISBN: 9780696217166
Category : Cooking
Languages : en
Pages : 582
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Book Description
Includes two bonus chapters of recipes, menus, party and decorating ideas, and shortcut treats Bonus Chapter No. 1: Holiday Menus Menus for Thanksgiving to Christmas and the Super Bowl including holiday brunches, appetizer parties, dessert parties, and simple dinners for busy families Additional recipes new to this edition Make-ahead information and time tables for all menus so more time is spent with guests, not in the kitchen Fun and simple tabletop decorating ideas to dress up holiday tables Tips to make holidays easier and more fun Bonus Chapter No. 2: Shortcut Treats Simple cookies and candies (using a mix or just a few ingredients stirred together) Food gifts that include easy packaging ideas How to organize a cookie exchange Simple decorating ideas to dress up packaged cookies
