Better Homes and Gardens All-time Favorite Hamburger & Ground Meats Recipes PDF Download
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Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 100
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Book Description
Family style, entertaining, & ethnic meals using a variety of ground meats. 194 recipes.
Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 0544800907
Category : Cooking
Languages : en
Pages : 485
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Book Description
The complete book for the DIY kitchen: Enjoy homemade alternatives to store-bought staples including condiments, cheese, pretzels, jerky, liqueurs, marshmallows—and more. Make It, Don’t Buy It is the complete compendium for a new generation of cooks who want to make wholesome food at home instead of purchasing mass-produced items made with artificial ingredients. From cocktail mixes to pizza sauce to beef broth, everything tastes better made at home, and allows for the ultimate in personalization. Make Sriracha with just the right heat, your own herb blends, Sweet Pickle Relish that’s not too sweet, and Garden Vegetable Soup from your backyard, not a can. More than 300 recipes and 200 photographs cover the entire pantry—beverages, breads, candy, soups, sauces, condiments, salad dressings, cheeses, jams, basic pantry items such as flavored vinegars and oils, syrups, desserts, and vegetable blends. Learn freezing, preserving, canning, pickling, drying, and more, to be a whiz in the kitchen. Whether your aim is to capture seasonal bounty, avoid additives, or enjoy homemade food, you’ll find everything for the DIY kitchen here.
Author: Better Homes and Gardens
Publisher: Meredith Books
ISBN: 9780696224034
Category : Cooking
Languages : en
Pages : 664
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Book Description
Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 100
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Book Description
Family style, entertaining, & ethnic meals using a variety of ground meats. 194 recipes.
Author: Gerald M. Knox
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 100
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Book Description
Salads include: Side Dish Salads, Fresh Fruit Salads, Main Dish Salads, Salad Dressers and Salad Kits.
Author: Sara Smith Wells
Publisher:
ISBN: 9781606419311
Category : Mormon cooking
Languages : en
Pages : 0
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Book Description
Includes plastic insert with equivalent measurements and metric conversions.
Author:
Publisher: Meredith Corporation
ISBN:
Category : Cooking
Languages : en
Pages : 100
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Book Description
Cooks can plan geniune Italian meals with readily available ingredients. Includes authentic favorites! 201 recipes.
Author:
Publisher:
ISBN: 9780696003158
Category : Cooking
Languages : en
Pages : 100
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Book Description
A guide to small-scale cooking, with over 190 recipes for main and side dishes, desserts, and beverages for both beginning and experienced cooks, featuring over 20 tips for efficient and economical cooking.
Author: Better Homes and Gardens
Publisher:
ISBN: 9780696011054
Category : Cooking
Languages : en
Pages : 102
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Book Description
Casseroles for all occasions including recipes for one or two persons. Also includes microwave & freezing how-to. 219 recipes!
Author: Better Homes and Gardens
Publisher: Houghton Mifflin Harcourt
ISBN: 0544974263
Category : Cooking
Languages : en
Pages : 307
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Book Description
Photo tutorials, step-by-step instructions, and secrets for success that home cooks will turn to again and again Every home cook needs a core of reliable favorites to execute flawlessly. Through clear instruction and photography, this collection provides the tools for making 100 perfect, reliable, and foolproof dishes, from the creamiest mac and cheese to the most flavorful fish tacos. Photo tutorials walk readers through key steps of the process to take the mystery out of achieving perfect results. Secrets from the Test Kitchen — what works, what doesn’t, and why — are sprinkled throughout to provide additional keys to success. “Eight to Try” features provide riffs on a theme, proving that once home cooks have mastered the basic techniques, the opportunity for customization is truly endless. In all, readers will have not only 100 excellent recipes for traditional and new classic breakfasts, lunches, dinners, snacks, sides, and desserts, but invaluable lessons from the BHG Test Kitchen as well. Full nutrition information rounds out this comprehensive package to instill confidence in every home cook.
Author:
Publisher:
ISBN:
Category : Architecture, Domestic
Languages : en
Pages : 1248
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Book Description
