The United States Beet-sugar Industry and the Tariff PDF Download
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Author: Roy Gillispie Blakey
Publisher:
ISBN:
Category : Beet sugar industry
Languages : en
Pages : 306
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Sugar beet
Languages : en
Pages : 568
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Book Description
Author: Roy Gillispie Blakey
Publisher:
ISBN:
Category : Beet sugar industry
Languages : en
Pages : 306
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Book Description
Author: David Lee Child
Publisher:
ISBN:
Category : Beet sugar industry
Languages : en
Pages : 164
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Book Description
Author: Charles F. Saylor
Publisher:
ISBN:
Category : Beet sugar industry
Languages : en
Pages : 168
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Book Description
Author:
Publisher:
ISBN:
Category : Sugar
Languages : en
Pages : 948
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Beet sugar
Languages : en
Pages : 176
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Beet sugar
Languages : en
Pages : 336
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Book Description
Author: Pieter W. van der Poel
Publisher:
ISBN: 9783870400651
Category : Sugar
Languages : en
Pages : 1118
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Book Description
Author: Hermann Claassen
Publisher:
ISBN:
Category : Beet sugar
Languages : en
Pages : 374
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Book Description
Author: Mosen Asadi
Publisher: John Wiley & Sons
ISBN: 0471790982
Category : Technology & Engineering
Languages : en
Pages : 884
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Book Description
The first all-in-one reference for the beet-sugar industry Beet-Sugar Handbook is a practical and concise reference for technologists, chemists, farmers, and research personnel involved with the beet-sugar industry. It covers: * Basics of beet-sugar technology * Sugarbeet farming * Sugarbeet processing * Laboratory methods of analysis The book also includes technologies that improve the operation and profitability of the beet-sugar factories, such as: * Juice-softening process * Molasses-softening process * Molasses-desugaring process * Refining cane-raw sugar in a beet-sugar factory The book ends with a review of the following: * Environmental concerns of a beet-sugar factory * Basics of science related to sugar technology * Related tables for use in calculations Written in a conversational, engaging style, the book is user friendly and practical in its presentation of relevant scientific and mathematical concepts for readers without a significant background in these areas. For ease of use, the book highlights important notes, defines technical terms, and presents units in both metric and British systems. Operating problem-solving related to all stations of sugarbeet processing, frequent practical examples, and given material/energy balances are other special features of this book.
